Thankfully we have 6 other Cake Decorating Classes for you to choose from. Check our top choices below or see all classes for more options.
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In this four-hour workshop, the students will be learning a special buttercream recipe with the right consistency for piping flowers and achieving dark and rich colors.
You’ll learn how to use different decorating tips to create amazing buttercream flowers such as blossoms, peonies, poppies, roses, rosebuds, lilies of the valley, chrysanthemums, and many more. We’ll be creating buttercream flowers using flowers nail and directly on top of the cake. You’ll learn color combinations and how to create different flower arrangements on your cake.
Students will take a real 7” cake home.
Notes:
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SugarRoom
Sunnyside, Queens
44-21 Queens Blvd
Btwn 44th & 45th Streets
New York, New York 11104 Sunnyside, Queens
44-21 Queens Blvd
Btwn 44th & 45th Streets
New York, New York 11104
This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
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Our philosophy is simple: A cake design studio with a contemporary approach that combines century-old decorating techniques with a modern sensibility. Creating cakes that are of superb taste, in addition to being beautiful.
Each one of our creations
This school has been carefully vetted by CourseHorse and is a verified NYC educator.
at NY Cake Academy - Chelsea 118 W 22nd St, New York, New York 10011
Learn the foundations of cake decorating and several piping techniques including: shells, stars, zig-zag and rosettes. The first ½ of this lesson will concentrate on mastering basic skills and proper technique. The second part of the class will focus on applying the skills you learned to create a professional looking textured buttercream cake. Filling,...
Learn the foundations of cake decorating and several...
Read moreThursday Feb 23rd, 4pm - 6:30pm Eastern Time
at NY Cake Academy - Chelsea 118 W 22nd St, New York, New York 10011
In this class we will be building upon the skills that were covered in Cake Decorating 101. Students will learn more complex piping techniques, and how to create and arrange decorative floral elements. Tools and Skills Covered: Piping techniques that we will cover in this class include creating basket weave patterns and creating a variety of flowers...
In this class we will be building upon the skills...
Read moreThursday Feb 16th, 4pm - 6:30pm Eastern Time
at SugarRoom - Sunnyside 44-21 Queens Blvd, New York, New York 11104
In this four hour class, students will learn all the technical aspects of cake decorating techniques such as correct use of pastry bags, different ways to create star borders, shell borders, rosette borders, zigzag borders, inverse borders, and braided borders. Students will also learn different spatula techniques to apply icing to their cakes. ...
In this four hour class, students will learn all...
Read moreMonday Feb 6th, 5pm - 9pm Eastern Time
at NY Cake Academy - Chelsea 118 W 22nd St, New York, New York 10011
Join us for an into to endless cupcake decorating techniques!
Join us for an into to endless cupcake decorating...
Read moreWednesday Feb 8th, 11am - 12:30pm Eastern Time
at NY Cake Academy - Chelsea 118 W 22nd St, New York, New York 10011
This is a real Valentine’s Day dream dessert. A creamy flourless chocolate mousse cake covered in thin ribbons and ruffles of modeling chocolate. Each student makes and takes their own cake!
This is a real Valentine’s Day dream dessert. A...
Read moreSaturday Feb 11th, 3pm - 7pm Eastern Time
at SugarRoom - Sunnyside 44-21 Queens Blvd, New York, New York 11104
Tiered Cake, Leveling, Filling, Crumb Coat and Icing Techniques In this four-hour workshop, the students will learn all about, using the right tools and techniques for leveling using a serrated knife, cake levelers. Filling, crumb coat, and the correct use of spatulas to achieve an even and smooth finish. Students will also learn all about how to...
Tiered Cake, Leveling, Filling, Crumb Coat and Icing...
Read moreMonday Feb 13th, 5pm - 9pm Eastern Time
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