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Soups & Stocks is unfortunately unavailable

Thankfully we have 18 other Soups Classes for you to choose from. Check our top choices below or see all classes for more options.

French Onion Soup & Crêpes

Abigail's Kitchen @ 193 Henry St, New York, NY

Indulge in bistro classics and satisfy your cravings for soul-warming comfort food. Learn the secrets behind a classic French onion soup, a refreshing salade verte, and end the meal with a sweet and delicate crêpe dessert at Abigail's Kitchen.

(407) All levels 21 and older

Culinary Boot Camp Level I: For Beginner Cooks

Home Cooking New York @ 158 Grand St, New York, NY

Learn essential culinary skills and gain confidence in the kitchen with this hands-on beginner's course at Home Cooking New York. Explore knife skills, vegetable techniques, poultry butchering, pan sauces, and more over six weeks. Elevate your cooking game and explore a world of delicious possibilities!

(2012) Beginner 16 and older
$750

6 sessions

Gift it!

Knife Skills 101

Home Cooking New York @ 158 Grand St, New York, NY

Master the art of knife skills with Home Cooking New York. Learn how to choose, store, sharpen, hold, and use this essential kitchen tool. Plus, take home a sharpening stone and enjoy a delicious meal made from your expertly chopped ingredients.

(2012) Beginner 16 and older

Knife Skills

The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY

Learn essential knife techniques and safe kitchen practices at The Brooklyn Kitchen. This hands-on class covers everything from selecting and storing ingredients to honing and sharpening your knives. Plus, this is a chance to enjoy a delicious snack while you sharpen your culinary skills.

(735) Beginner 16 and older

Easy Home Cooked Meals

Karen Lee Cooking @ 142 W End Ave, New York, NY

Explore a delectable menu featuring black bean soup, salmon cakes, cous cous salad, a seasonal side, and lemon pound cake with lemon glaze at Karen Lee Cooking. Discover the art of easy home-cooked meals with the option to customize for a gluten-free experience. Don't forget to bring your own wine!

(65) All levels 18 and older
See all Soups classes NYC

Soups & Stocks

  • All levels
  • 18 and older
  • $119.60
  • 63 N 3rd St , Brooklyn, NY
  • 2 hours

Start Dates (0)

  • $119.60
  • TBK: Williamsburg @ 63 N 3rd St #101, Brooklyn, NY 11249
  • 2 hours
  • Price includes fees and taxes
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Class Description

Description

What you'll learn in this soups class:

Menu

All menus will vary based on seasonality, ingredient availability, or chef's fancy

  • Veggie Stock
  • Chicken Broth
  • Beef Consomme
  • Potato Leek Soup
  • Dashi and Miso

Techniques- shopping, selecting and storing ingredients

  • planning, prep and timing
  • safe kitchen practices
  • making stocks and broths
  • building flavors in soups and stews
  • seasoning, finishing, and plating

Allergen Warning

This course contains SOY and FISH. Substitutions will be actively encouraged. Please let us know any allergies in advance so that we can do our best to make accommodations.


The Brooklyn Kitchen at Essex Market VACCINATION DETAILS

  • Masks are required inside of Essex Market  can be removed once in the kitchen & have confirmed vaccine verification with a BKK staff member.
  • Proof of vaccination status will be required for entrance to The Brooklyn Kitchen at Essex Market Kitchen Studio.
  • Provide proof in one of the following forms:
  • Physical immunization card
  • Photo of immunization card
  • Digital vaccine card (e.g., regional passes such as Excelsior in NYC, CLEAR, etc.)
  • While not required, the CDC strongly recommends that people, even if vaccinated, wear a mask indoors in public if you are in an area of substantial or high transmission.  As such, we highly recommend employees, members and guests visiting the space to wear a mask.

We encourage you to visit the Centers for Disease Control and Prevention for the latest updates and encourage all members to follow best practices.

By purchasing this class, you agree to this Liability Waiver:

This is a cooking class that involves active preparation of food. Class activity may include using sharp knives and open flame. Safe practices are core to our instruction. Students are participating at their own risk. Open-toes shoes are not permitted. Long hair must be tied back. Large rings and jewelry are not recommended. Allergies will be accommodated as possible, but the kitchen is used to prepare WHEAT, DAIRY, PEANUTS, TREE NUTS. FISH, SHELLFISH, EGGS, and SOY. Please make sure to let us know about any allergies, sensitivities, and diet concerns before the start of class. I understand that all class participants and staff are required to be vaccinated.


Refund Policy

When you register for a class, you agree to these terms:

  • You may request to cancel your ticket for a full refund, up to 72 hours (3 days) before the date and time of the event. 
  • Cancellations between 25-72 hours before the event may be transferred to a different date/time of the same class. 
  • Cancellation requests made within 24 hours of the class date/time may not receive a refund nor a transfer.
  • Our classes are transferrable, so feel free to send a friend if you can’t make it!
  • In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at The Brooklyn Kitchen (735)

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The Brooklyn Kitchen

The Brooklyn Kitchen is a radical cooking school on a mission to change the world by teaching people how to cook like grown ups. We specialize in interactive and educational experiences that foster community and redefine home cooking for everyone. Our diverse clientele come to us for memorable, in-person...

Read more about The Brooklyn Kitchen

CourseHorse Approved

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The Brooklyn Kitchen

The Brooklyn Kitchen

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