Discover Classes. Earn Rewards.

Chef's Favorite: Crab Cakes and Pork Tenderloin is unfortunately unavailable

Thankfully we have 11 other Pork Classes for you to choose from. Check our top choices below or see all classes for more options.

Culinary Boot Camp Level II: For Amateur Cooks

Home Cooking New York @ 158 Grand St, New York, NY

Take your culinary skills to the next level with this hands-on, skills-based series at Home Cooking New York. Gain confidence in advanced techniques and learn to create delicious recipes like Classic Minestrone with Herb Pistou and Crispy-Skinned Fish with Fresh Green Herb Sauce. Join our Culinary Boot Camp for Amateur Cooks and become a pro in the kitchen!

(2012) Advanced 16 and older
$750

6 sessions

Gift it!

Korean Restaurant Favorites

Home Cooking New York @ 158 Grand St, New York, NY

Learn to recreate the mouth-watering flavors of your favorite Korean dishes in the comfort of your kitchen with this flavor-packed class from Home Cooking New York. From Pork Belly Bo Ssam to Spicy Braised Tofu, you'll master the art of Korean cuisine and even take home a batch of homemade kimchi to ferment at home.

(2012) All levels 16 and older

Southeast Asian Flavors: Thai + Vietnamese

Home Cooking New York @ 158 Grand St, New York, NY

Discover the art of balancing hot, sour, salty, and sweet flavors in the vibrant cuisines of Southeast Asia. Dive into a culinary journey with fresh herbs, chiles, noodles, rice, and brightly flavored meats and vegetables. Get ready to create summer rolls, pad Thai noodles, red coconut curry, laab, and glutinous sticky rice.

(2012) All levels 16 and older

Ramen + Dumpling Workshop

Home Cooking New York @ 158 Grand St, New York, NY

Discover the secrets behind crafting delectable Asian dumplings and perfectly seasoned ramen dishes. Elevate your cooking skills with expert guidance in a fun and interactive workshop.

(2012) All levels 16 and older

Introduction to Korean Cooking

Home Cooking New York @ 158 Grand St, New York, NY

Discover the irresistible flavors of Korean cuisine as you delve into the art of cooking beloved dishes from popular Korean restaurants. Uncover the secrets behind invigorating and delicious meals like Kimchi Jjigae and Goon Mandoo, and master the techniques that bring out the best in Korean flavors. Join us in this culinary adventure and embark on a journey of taste and culture.

(2012) Beginner 16 and older
See all Pork classes NYC

Chef's Favorite: Crab Cakes and Pork Tenderloin

  • All levels
  • 13 and older
  • $125
  • 132 Mulberry St, New York, NY
  • 2 hours & 30 minutes

Start Dates (0)

  • $125
  • Miette at Mulberry @ 132 Mulberry St
    Suite 2D, New York, NY 10013
  • 2 hours & 30 minutes
Showing 10 of 0

Class Description

Description

What you'll learn in this pork class:

Learn to cook he following:
  • Crab Cakes with Fresh Basil Sauce
  • Roasted Pork Tenderloin served on a bed of celery root purée
  • Julienned Vegetables with sage sauce
  • Raspberry Soufflé
Note:

Students below 18 years old should be accompanied by a parent/guardian.

Refund Policy

Classes are not refundable, but you can reschedule if we are notified at least 7 business days prior to the class you have signed up for. If you find you can not make it to a class at the last minute, please consider finding someone to take your place.

In signing up for class, you acknowledge that you have read this policy.

Reviews of Classes at Miette (469)

(4.7-star rating across 469 reviews)
See reviews for other classes at Miette
loading...
Hide Reviews

Benefits of Booking Through CourseHorse

  • Booking is safe. When you book with us your details are protected by a secure connection.
  • Lowest price guaranteed. Classes on CourseHorse are never marked up.
  • This class will earn you 1250 points. Points give you money off your next class!

Questions & Answers (0)

Get quick answers from CourseHorse and past students.

Miette

Miette means, "little crumb" in French. This name was chosen while giving cooking classes at the restaurant Tartine in the West Village. Since Tartine means "slice of bread" we thought it an appropriate name for the school!

Read more about Miette

CourseHorse Approved

This school has been carefully vetted by CourseHorse and is a verified NYC educator.

Miette

Miette

All classes at this location

There are 2 entrances located between Umbertos Clam House. One is to the left if facing the restaurant and that is 1 flight up the stairs you will need to press 11 then the green bell key and wait to be buzzed in. The other is to the right of the restaurant that is a black street level elevator and just press the elevator button to gain access and go to the 2nd floor. There is also an intercom system there as well in case the elevator is locked. Closest Train stations are: B,D at Grand Street,N, R, J, Q, 6 at Canal Street. Parking is available on Elizabeth & Mott between Hester and Canal Street.

Google Map

Give This Course as a Gift Card

  • Thousands of classes
  • No expiration
  • Unique and memorable gifts for any occasion
  • Personalized
  • Explore a passion, gain a new skill, discover a new hobby, engage in a memorable experience
  • Instant delivery
  • Lock in a price with the Inflation Buster Gift Card Price Adjuster™

Buy a Gift Card

Book this Class as a Group Event

Booking this class for a group? Find great private group events

Or see all Cooking & Baking Group Events

Explore group events and team building activities ranging from cooking, art, escape rooms, trivia, and more.

CourseHorse Gift Cards

  • Creative & unique gift for any occasion
  • Thousands of classes & experiences
  • No expiration date
  • Instant e-delivery (or choose a date)
  • Add a personalized message
  • Lock in a price with the Inflation Buster Gift Card Price Adjuster™
Buy a Gift Card
gift card with the CourseHorse logo gift card with the CourseHorse logo
Loading...