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Pork Lovers Workshop

at Home Cooking New York - SoHo

(1615)
Course Details
Price:
$110
Start Date:

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
If you're enrolled in an upcoming date, this simply means that date has now sold out.

Location:
SoHo, Manhattan
158 Grand St Stu 206
Btwn Lafayette & Centre Streets
New York, New York 10013
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Description
Class Level: All levels
Age Requirements: 16 and older
Average Class Size: 10
Teacher: John Scoff

Flexible Reschedule Policy: This provider has flexible, free rescheduling for any-in person workshop. Please see the cancellation policy for more details

What you'll learn in this pork class:

We cannot lie: We love pork. It is by far the most versatile meat out there, finding comfort and synergy with every imaginable ingredient, from savory and sweet to spicy and herbal. Join us as we spend the evening speaking of nothing but pork. A sweet evening indeed.

  • Brined and Braised Pork Chops with Red Cabbage, Bacon, and Onions
  • Porky Bolognese with Prosciutto and Pancetta over Parmigiano Polenta
  • Pork Tenderloin with Apple Cider Pan Gravy
  • Glazed Pork Belly, Korean-Style

Make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving!

Important: Please reach out to Coursehorse for any dietary restrictions.


School Notes:

You’ll receive a complete recipe packet and enjoy a full sit-down meal at the end of class with your classmates. Our classes are BYOB, and you are welcome to bring a bottle to share at the sit-down meal.

There is no sit-down meal for the following classes:

The Baking Basics

Holiday Candy Workshop

Bubbles and Truffles: Candy Making for Adults


Our classes are hands-on, coupled with demonstration-style teaching. Everyone is situated at their own cutting board/chef’s knife station around a large wooden worktable that accommodates the whole class (10 people max). We work together as a group, with the chef at the head of the table.

We focus on knife skills, preparing ingredients for cooking, and we strive to find every opportunity to offer you a hands-on experience at the stove and at your station, all within the spacial parameters of a single stove/family-style kitchen. We ask for volunteers to assist in all cooking.

Still have questions? Ask the community.

Refund Policy

We have a firm 48-hour cancellation policy to ensure that we have enough time to re-fill your seat with another student. For cancellations prior to the 48-hour mark, we are happy to offer credit for a future class. 

Non-refundable, credit only.

While it is not in our nature to say no, we are not able to offer credit/refund for last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand these things do happen.

Missed Class Policy

What can I do if I have to miss a class during a Boot Camp?

We understand that finding 6 consecutive weeks on your calendar to book a Boot Camp can be challenging, but because of the volume of Boot Camps we offer, we cannot offer you a make-up class if you cannot make one or more of the classes. As a consolation we have two options, for those who need to miss a class within a Boot Camp series:

1) Send a friend in your place (and make them cook you a meal based on their new skills, as repayment!), or

2) Opt for our "Plan B" program:

You are welcome to attend any of our classes that still has an open seat 48 hours before it runs. That way you can take another class and we are just filling empty seats, as opposed to giving you a seat in a future class that would otherwise have been paid for. This does require that you keep tabs on our schedule to see what is available (the number of open seats is part of every class listing)

Plan B does not have any expiration date; just be in touch with me directly when you find a class that works for you.

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Home Cooking New York

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Please make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving!

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This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!

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Reviews of Classes at Home Cooking New York (1,615)

(1615 Reviews)
Pork Lovers Workshop
Reviewed by Susan S. on 2/1/2020
This class was wonderful. Seating was arranged so that everyone could see the chef. The chef explained everything as he prepared the dishes....He answered all questions. His assistant handed out plates and silverware in a seamless fashion. The selected pork dishes were excellent.
Pork Lovers Workshop
Reviewed by Catherine C. on 11/2/2019
What a great experience! I will definitely take another class.
Pork Lovers Workshop
Reviewed by Carlos R. on 3/5/2019
This class was great for someone like me that doesn't cook much at all and want's to learn some delicious basics and techniques.
Pork Lovers Workshop
Reviewed by Anonymous on 3/4/2019
I learned so many ways of cooking pork, and all of them are doable at home! I'm excited to try all of these recipes. I also learned many techniques that will make my cooking better and easier.
Pork Lovers Workshop
Reviewed by Calvin L. on 10/27/2018
Goes at a nice pace for you to ask a ton of questions and LEARN how to cook properly!
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School: Home Cooking New York

Home Cooking New York

Founded in 2002, Home Cooking New York provides intimate and hands-on cooking classes at their cooking school in downtown New York City, as well as private classes in students’ home kitchens. Their students range from absolute beginners to amateur home cooks who want to expand their culinary education....

Read more about Home Cooking New York

CourseHorse Approved

This school has been carefully vetted by CourseHorse and is a verified NYC educator.

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