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Culinary Classes NYC

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Learn to master the art of French cuisine or discover the secrets of sushi making in NYC's culinary classes, where aspiring chefs can acquire essential cooking techniques and refine their gastronomic skills.

147 classes have spots left

Elegant Fish

Abigail's Kitchen @ 193 Henry St, New York, NY

Discover the secrets of creating an exquisite fish-based meal with our new course at Abigail's Kitchen. Savor the flavors of Montauk fluke crudo, local John Dory with truffled potatoes, minted sweet peas, and a delightful lemon souffle cake for dessert. Cozy up and elevate your culinary skills with this elegant and indulgent experience.

(407) All levels 21 and older

An Afternoon in the Greek Isles

Abigail's Kitchen @ 193 Henry St, New York, NY

Embark on a culinary journey to the Mediterranean with a delightful menu featuring Greek Salad, Grilled Bronzini, Lamb Chops, Tzatziki with Grilled Pita, Briam, and Baklava dessert. Indulge in the flavors of Greece at Abigail's Kitchen.

(407) All levels 21 and older

Mediterranean

The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY

Explore the vibrant flavors and techniques of the Mediterranean as you learn to create dishes like homemade pita, braised chicken with olives and lemons, and citrus date salad. Discover the art of selecting and storing ingredients, safe kitchen practices, and expert seasoning and plating techniques. Accommodations can be made for allergies.

(735) All levels 18 and older
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An Evening in Morocco

Abigail's Kitchen @ 193 Henry St, New York, NY

Join us for a culinary adventure as we unravel the mysteries of Moroccan spices. Transport your taste buds to Casablanca with delectable dishes like Chicken Tagine with Apricots, Couscous with Pistachios and Rose, Grilled Pepper Salad, Carrot Salad, and Crêpes for dessert. Don't miss out on this unforgettable culinary experience.

(407) All levels 21 and older

French Quarter for Two People (BYOB)

Taste Buds Kitchen @ 109 W 27th St, New York, NY

Embark on a culinary journey to New Orleans and immerse yourself in the vibrant flavors of the famous French Quarter. Indulge in a mouthwatering menu featuring cajun dishes and the iconic King Cake, all while enjoying the company of friends and your favorite drinks. Join the party and experience the taste of the Big Easy!

(2198) All levels 18 and older
$195
for 2 students
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Butter Chicken, Chana dal and Paratha Dinner

Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY

Discover the aromatic world of Indian spices and become a spice expert in this flavorful culinary journey. Join Mukti's Kitchen for a hands-on class where you'll learn the nuances and secrets of masalas, and indulge in a sit-down dinner of exquisite Indian cuisine. A minimum of three students is required.

(242) All levels 18 and older

Italian Market Menu

Abigail's Kitchen @ 193 Henry St, New York, NY

Discover the freshest ingredients at the farmer's market and experience the flavors of Italy in this culinary adventure. Indulge in a Spring Green Salad with Herbs and Parmigiano, savor a succulent Rack of Lamb with Green Garlic Pesto, and delight in a delectable Panna Cotta with Rhubarb Compote. Join us for an unforgettable Italian feast!

(407) All levels 21 and older

Bao

The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY

Explore the art of crafting traditional Asian flavors and techniques in this culinary course. Discover the secrets of creating mouthwatering dishes like ginger miso chicken, five-spice pork belly, and soy-seared tofu. Master the art of yeasted steamed dough and pickling, while learning safe kitchen practices and allergen accommodations.

(735) All levels 18 and older

Indian Cooking with Yamini: Taste of Workshop (Vegetarian)

The League of Kitchens @ 83rd Dr & Talbot St Kew Gardens, Queens, NY

Experience the essence of Indian cuisine with Yamini's Taste of Workshop. Delight in her homemade chai and seasonal treats like uttapam and spiced chickpea cakes. Explore the rich flavors and traditions of India, guided by Yamini's expertise, and leave inspired with recipes and culinary wisdom to savor at home.

(76) All levels 11 and older

Bangladeshi Cooking with Afsari: Taste of Workshop

The League of Kitchens @ 74th St & 5th Ave Bay Ridge, Brooklyn, NY

Embark on a culinary journey through the vibrant flavors of Bangladeshi cuisine with Afsari's Taste of Workshop. Discover the art of handling aromatic spices as you learn to create dishes like Gobi Paratha, Begun Pora, and refreshing Raita. With Afsari's expert guidance, you'll gain the confidence to master these complex flavors at home, leaving inspired and equipped with recipes to recreate the authentic taste of Bangladesh.

(76) All levels 11 and older

Pantry 101

The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY

Learn how to elevate your cooking with a well-planned and well-stocked pantry at The Brooklyn Kitchen. Discover the key ingredients for flavorful and delicious meals, including grains, greens, proteins, and seasonal veggies. Allergen warning: this course contains soy, but substitutions will be actively encouraged for those with allergies.

(735) All levels 18 and older

Vietnamese

The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY

Discover the secrets to creating a delicious and healthy Vietnamese dinner using fresh seasonal ingredients in this hands-on cooking class. Explore a balance of flavors and learn essential techniques for preparing a variety of Vietnamese dishes.

(735) All levels 18 and older

Afghan Cooking with Nawida: Taste of Workshop (Vegetarian)

The League of Kitchens @ 65th Rd & Rego Park, Queens, NY

Embark on a culinary journey with Nawida, an Afghan cooking master, as she guides you through a flavorful vegetarian workshop. Indulge in traditional delights like pumpkin stuffed flatbread and aromatic Bamia, while Nawida shares her expertise and passion for Afghan cuisine. Get ready to be inspired and take home not just recipes, but a newfound appreciation for Afghan flavors and cooking techniques.

(76) All levels 11 and older

Indonesian Cooking with Shandra: Taste of Workshop (Vegetarian)

The League of Kitchens @ Detailed information will be, Queens, NY

Join Shandra for an immersive Indonesian cooking workshop, where you'll explore the rich flavors and diverse cuisines of her home country. Indulge in mouth-watering dishes like Orak-Arik Vegetables and Tahu-Tempeh Bacem, while learning about the cultural diversity of Indonesia's 17,508 islands. With Shandra's guidance, discover the art of Indonesian cooking and take home recipes and insights to recreate an authentic Indonesian feast.

(76) All levels 11 and older

Pakora, Paratha, Saag Paneer, and Butter Chicken (For Two)

Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY

Experience the vibrant flavors of Indian cuisine as you learn the art of spice mastery at Mukti's Kitchen. Uncover the secrets to creating mouthwatering dishes and indulge in a sit-down dinner fit for royalty. Join us for a hands-on cooking class where friendship, fun, and exquisite food await.

(242) All levels 18 and older
$240
for 2 students
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Romantic Date Night - Couples Cooking

Did You Khado @ 152-11 89th Ave, Jamaica, NY

Embark on a culinary rendezvous with our Date Night - Couples Cooking experience. Ignite the flame as you and your partner delve into a captivating culinary journey, guided by seasoned chefs. Indulge in a hands-on adventure that combines passion, flavor, and shared moments, creating a night to savor in the heart of the kitchen.

All levels 18 and older
$205.99
for 2 students
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Vegan Pasta

The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY

Discover the art of vegan pasta making and explore a world of flavorful possibilities at this exclusive culinary event. Immerse yourself in a hands-on experience led by renowned chef Kimberly Hafner and indulge in a delectable feast of vegan ravioli accompanied by a selection of curated vegan wines. Join us for a night of culinary delight and unforgettable flavors.

(735) All levels 18 and older

Nepali Cooking with Rachana: Taste of Workshop (Vegetarian)

The League of Kitchens

Embark on a flavorful journey to Nepal with Rachana's Taste of Workshop, where warmth and spices blend in harmony. Discover the essence of Nepali cuisine through dishes like Cauli Manchurian and Rayo Ko Saag, each a fusion of Indian, Chinese, and Tibetan influences. Join us for a culinary adventure filled with vibrant flavors and cultural immersion, leaving you inspired to recreate these authentic Nepali delicacies at home.

(76) All levels 11 and older

Indian Cooking with Yamini: Immersion Workshop (Vegetarian)

The League of Kitchens @ 83rd Dr & Talbot St Kew Gardens, Queens, NY

Experience the essence of Indian vegetarian cuisine with Yamini's Immersion Workshop. Indulge in her homemade chai and seasonal treats like uttapam and spiced chickpea cakes, while delving into her deep knowledge of Indian cooking traditions. From flavorful mixed dal to aromatic roti and decadent shira, immerse yourself in a culinary journey guided by Yamini's passion and expertise.

(76) All levels 11 and older

Indonesian Cooking with Shandra: Immersion Workshop

The League of Kitchens @ Detailed information will be, Queens, NY

Experience the vibrant flavors of Indonesia with Shandra's Immersion Workshop. Delight in her warm hospitality as she introduces you to authentic Indonesian snacks and shares her passion for the diverse culinary traditions of her homeland. From crunchy Lalapan Sambal to fragrant Gulai Ayam ala Padang, immerse yourself in the rich culture and flavors of Indonesia under Shandra's expert guidance.

(76) All levels 11 and older
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