Indulge your sweet tooth and master the art of chocolate making with delectable dessert and pastry classes in NYC. Learn the secrets behind creating tantalizing chocolate treats and gain the skills to impress your friends and family with your confectionery creations.
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Cacao Prieto Distillery @ 218 Conover St, Brooklyn, NY
Cacao Prieto tours are an hour and include an in-depth look at the history of cacao in the Dominican Republic, the beans to bar process, the machinery used for processing and science that makes chocolate the unique product it is. From antique, turn of the century machines to innovative new inventions created in house, see how a raw fermented cacao bean moves from farm-to-bar through roasting, cracking, winnowing, milling, tempering, molding,...
The Culinary Shaman @ 61 4th Ave, New York, NY
Learn the easy techniques of drum journeying. Explore how to practically use shamanism and meditation in everyday life for assisting life changes, solving problems, accessing personal power, leading a path of happiness and health. It is the beginning of 2014 and a new moon! Start the year fresh in a healing circle to let go, remove the layers that do not serve, be happy and free! Powerful energy portals are opened during new moons where intentions...
Raaka Chocolate @ 58 Seabring Street, Brooklyn
Uncover the art of crafting delectable dark chocolates from scratch in this immersive hands-on class. Learn the secrets of selecting and grinding single-origin cacao beans, tempering the chocolate, and creating your own signature bars. Indulge in an extensive tasting of Raaka Chocolate's creations and leave with the skills to make bean-to-bar chocolate at home.
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Tache Artisan Chocolate @ 163 Chrystie St, New York, NY
Spend your hour and a half lesson in our chocolate factory learning everything from cultivating, tasting, coating to decorating your own delicious chocolate delicacies. Make popular treats like chocolate mustache lollipops, caramel kisses, chocolate bars, mendients, grignotines (french chocolate clusters of dried fruit & nuts), or even invent your own! Taxes & Fees included.
Plum & Honey @ 117 9th St, Brooklyn, NY
Chocolate lovers unite: we're making a caramel chocolate tart, chocolate creme brulee, and rich chocolate truffles from scratch, all to be enjoyed or brought home at the end of the class.
The Institute of Culinary Education @ Brookfield Place,, New York, NY
Satisfy all the chocolate lovers in your life! From chocolate lava to chocolate-chip cookies, we've got you covered with how to bring out the rich chocolaty goodness in any dessert. Whether you're a chocoholic or you know some, these baked goods will be the toast of any party. We'll make: Chocolate Mousse Molten Chocolate Cakes Double Chocolate Chip Cookies Devil’s Food Cake Note: We serve wine in our classes. It is against...
The Institute of Culinary Education @ Brookfield Place,, New York, NY
Under the guidance of skilled ICE pastry chefs, you'll master tempering white, milk and dark chocolate. You'll use these tempered chocolates as you learn essential methods for making various chocolate confections and hand-dipped truffles. You'll also learn a wide assortment of elegant and colorful chocolate-decorating techniques for your treats. Recipes include: Chocolate English toffee Chocolate peanut butter cups Chocolate bark...
Raaka Chocolate @ 58 Seabring St, Brooklyn, NY
This is our advanced level chocolate making class for budding home chocolate makers and folks who want to get down to the real nibby gritty and cover everything in the process, some cracking, winnowing, grinding, and more; we cover everything except for hand tempering. You'll work as a team with other class participants to make chocolate from scratch as you would at home, with DIY and tabletop equipment; like an intense cooking class, but with chocolate;...
Raaka Chocolate @ 58 Seabring St, Brooklyn, NY
Celebrate the season with us by hand-dipping earl grey truffles, medjool dates, and strawberries all while enjoying glass of rosé. During this sweet spring inspired class, you'll hand dip your own earl grey infused vegan chocolate truffles, Oishii strawberries and Rancho Meladuco medjool dates. You'll learn how to temper chocolate, and then temper your own batch of chocolate for the hand-dipping. For a finishing touch, we'll decorate our treats...
Raaka Chocolate @ 58 Seabring St, Brooklyn, NY
Learn how to taste chocolate & floral teas in our unique and interactive pairings class! Perfect for Mother's Day and spring celebrations. Join us for a spring inspired tasting class as we sip beautiful, full-bloom floral teas alongside chocolate pairings! Together we'll learn how to brew and taste three floral teas, sourced from our friends at The Qi, paired along with our single-origin dark chocolates. You'll learn about key flavor profiles...
Raaka Chocolate @ 58 Seabring Street, Brooklyn
Explore the fascinating world of coffee and chocolate through an immersive sensory experience. Discover the art of coffee cupping and chocolate tasting, as you indulge in the flavors and aromas of single-origin coffees and dark chocolates. Enhance your palate and gain insights into the key flavor profiles of these delectable treats at Raaka Chocolate.
Raaka Chocolate @ 58 Seabring Street, Brooklyn
Indulge in a sensory journey of floral teas paired with exquisite chocolates in this delightful tasting experience. Discover the art of flavor harmony and sensory exploration as you sample a curated selection of teas and chocolates. Elevate your palate with this unique tasting opportunity in a serene setting.
Raaka Chocolate @ 58 Seabring Street, Brooklyn
Discover the art of handcrafted chocolate bark at Raaka Chocolate. Learn how to temper dark chocolate and create your unique bark using a variety of seasonal toppings, from festive sprinkles to savory herb blends. Indulge in a sweet and savory treat that will delight your taste buds throughout the holiday season.
Raaka Chocolate @ 58 Seabring Street, Brooklyn
Indulge in a sensory journey exploring the flavors of Taiwanese oolong tea and single-origin dark chocolates in a delightful pairing experience. Immerse yourself in the art of tea brewing and chocolate tasting, discovering the nuances of aromas, textures, and flavors. Join us for a delectable hour of conversation and culinary exploration.
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