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Doughnut Night is unfortunately unavailable

Thankfully we have 54 other Dessert Classes for you to choose from. Check our top choices below or see all classes for more options.

Bake Your Own French Croissant

Atelier Sucré @ 104 East 7th St, New York, NY

Discover the art of creating the perfect French croissant at Atelier Sucré. Indulge in the flakiness and buttery goodness as you learn to make traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take home your creations along with detailed recipes to impress your next brunch guests.

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French Macarons (Gluten Free Recipe) Deal

French Macarons (Gluten Free Recipe)

Atelier Sucré @ 104 East 7th St, New York, NY

Discover the secrets to creating perfect French macarons at Atelier Sucré. Join our hands-on class and learn the specific techniques needed to master this delicate pastry. Impress your friends and family with this sophisticated dessert that is also gluten-free!

(390) Beginner 14 and older
Now:
$80.75
Was:
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Eclair & Cream Puff Deal

Eclair & Cream Puff

Atelier Sucré @ 104 East 7th St, New York, NY

Discover the secrets of the traditional French art of creating light and flavorful eclairs and cream puffs in this class. With guidance from the chef, you'll learn the step-by-step process and take home your hand-made treats, along with recipes and instructions to recreate them at home. Don't miss this opportunity to make the perfect dessert!

(390) Beginner 14 and older
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The Art of French Pastry

CocuSocial Cooking Classes @ 140 W 24th St, New York, NY

Indulge in an evening of mastering the delicate art of French choux pastry at a Paris-inspired cooking class. Learn to create the perfect éclairs and cream puffs under the expert guidance of a pastry chef instructor. Unleash your inner baker and conquer these classic French desserts with ease!

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French Tarts & Madeleines

Atelier Sucré @ 104 East 7th St, New York, NY

Discover the art of elegant French pastries at Atelier Sucré and elevate your afternoon "snack" with the traditional Gouter experience. Master the art of creating tarts filled with light custard cream and indulge in the delicate taste of lemon and chocolate or fresh fruit. Accompany your creations with the perfect Madeleines, and impress your loved ones with your newfound skills.

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See all Dessert classes NYC

Doughnut Night

  • All levels
  • 8 and older
  • $95
  • 117 9th St, Brooklyn, NY
  • 2 hours
Doughnut Night
Sold Out

Start Dates (0)

  • $95
  • 2 hours
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Class Description

Description

What you'll learn in this dessert class:

We're making three types of doughnuts in this workshop, including a classic glazed yeast doughnut, jam filled ricotta bites, & chocolate baked minis. Join us for a fun-filled night of frying and baking!

Refund Policy

Cancellation should be made 3 business days before scheduled class for a refund less 5% cancellation fee or to reschedule.

In the event that an instructor or the school needs to cancel at the last minute, students will receive a refund less a 5% non-refundable registration fee.

Reviews of Classes at Plum & Honey (73)

(4.8-star rating across 73 reviews)
  • Doughnut Night

    Reviewed by Maela C. on 2/24/2020
    Super nice teacher, lots of learning and lots to bring back home!
  • Doughnut Night

    Reviewed by Melissa C. on 2/28/2020
  • Doughnut Night

    Anonymous review on 2/23/2020
  • Doughnut Night

    Reviewed by Delicia J H. on 2/23/2020
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Questions & Answers (2)

Get quick answers from CourseHorse and past students.

Question from Lorraine k.
I want to make sure I am not going to be in a class with children, do not want a mixed child and adult class.
Answer from Katie R. Verified Educator
Hi Lorraine! No worries! This is an adult class.
Answer Show answer
Cancel
Question from Lily D.
Hello! Wondering (from participants or teacher!) if this class is for children? I just bought it as a gift for my (adult) friend who loves to bake. Thanks!
Answer from Katie R. Verified Educator
Hi Lily! This is an adult class!
Answer Show answer
Cancel

Plum & Honey

Katie Rosenhouse, Chef/Founder of Plum & Honey

Katie moved to New York in 2005 to attend New York University. After obtaining a pastry position at Bouley restaurant in Tribeca, she quickly realized that her love of cooking was ultimately the path she wanted to follow. She enrolled in the French Culinary...

Read more about Plum & Honey

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Plum & Honey

All classes at this location

To get to us by subway: ​ Take the R train to the 9th Street Station. Upon exiting, walk down 9th Street between 2nd Avenue and Smith Street. The studio is on your right. ​Take the F/G train to the Smith/9th Street Station. Upon exiting, walk up 9th Street between Smith Street toward 2nd Avenue. The studio is on your left.

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