Chocolate Soufflé & Apple Tart

at Atelier Sucré - East Village

Course Details
$95 10 seats left
Start Date:

Sun, Apr 23, 2:00pm - 4:30pm Eastern Time

East Village, Manhattan
104 East 7th Street
Btwn 1st Ave & Avenue A
New York, New York 10009
Purchase Options
Class Level: All levels
Age Requirements: 14 and older
Average Class Size: 12

What you'll learn in this dessert class:

One of France's national treasures, 'Le Soufflé' can seem like an impossible dream outside of a professional kitchen.

Never fear, in this two and a half hour hands-on baking class, you'll master the skills to create your very own light and airy soufflés and fresh apple tarts at home!

Each student will enjoy their own chocolate soufflé on-site and will bring home their own apple tart to savor and share at home!

Please Note:

  • All classes/events are subject to cancellation if the minimum number of participants is not reached.
  • This is a 2 and 1/2 hour hands-on class.
  • Students work in groups of 4 (maximum).
  • BYOB: All events are "Bring Your Own Bottle”.
  • Kitchen will be open 10 minutes before listed class time. Class will start promptly at listed time.

Still have questions? Ask the community.

Refund Policy
If students are requesting to reschedule or class credit, 7 days notice is required. 

If cancellation is received 5 days before the class, student may receive refund less $25 cancellation fee or full class credit. 

No refund or reschedule if less than 5 days notice. 

Full refund if Atelier Sucre cancels the class.


Google Map

Atelier Sucré

All classes at this location

Start Dates (1)
Start Date Time Teacher # Sessions Price
2:00pm - 4:30pm Eastern Time TBD 1 $95

Benefits of Booking Through CourseHorse

Booking is safe. When you book with us your details are protected by a secure connection.
Lowest price guaranteed. Classes on CourseHorse are never marked up.
This class will earn you 950 points. Points give you money off your next class!
Questions about this class?
Get help now from a knowledge expert!
Questions & Answers (0)

Get quick answers from CourseHorse and past students.

Reviews of Classes at Atelier Sucré (324)

(324 Reviews)
Chocolate Soufflé & Apple Tart
Reviewed by Natasa c. on 1/16/2023
Class was rescheduled for February 11.
Similar Classes

School: Atelier Sucré

Atelier Sucré

Born in France, Simon Herfray began his pastry education in the local Vendee region, before earning a master’s degree in pastry and bakery at the local vocational pastry school. He’s worked at renowned bakeries and restaurants like Aubaine and Blue Bird in London, traveled to Australia to bolster...

Read more about Atelier Sucré

CourseHorse Approved

This school has been carefully vetted by CourseHorse and is a verified NYC educator.

Ready to take this class?
Booking this class for a group? Find great private group events here