Class Level:
Beginner
Class Tags:
Other Categories in Cooking
Course Details
Price:
$95
10 seats left
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Start Date:
Sun, Apr 09, 2:00pm - 4:30pm Eastern Time
Location:
East Village, Manhattan
104 East 7th Street
Btwn 1st Ave & Avenue A
New York, New York 10009 (Map)
104 East 7th Street
Btwn 1st Ave & Avenue A
New York, New York 10009 (Map)
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Description
Age Requirements:
14 and older
Average Class Size:
12
What you'll learn in this dessert class:
French Tarts & Madeleines are an elegant way to enjoy Gouter, the traditional French afternoon "snack". Join our chef to learn to prepare tarts, filled with light custard cream and Lemon & Chocolate or Fresh Fruit.
Students will also practicing preparing French Madeleines, a perfect accompaniment to any cup of tea or coffee.
Each student will taste their own French Tarts & Madeleines, also will go home with their own French tarts and Madeleines, as well as recipes and detailed instructions to prepare for family and friends!
Please Note:
- All classes/events are subject to cancellation if the minimum number of participants is not reached.
- This is a 2 and 1/2 hour hands-on class.
- Students work in groups of 4 (maximum).
- BYOB: All events are "Bring Your Own Bottle”.
- Kitchen will be open 10 minutes before listed class time. Class will start promptly at listed time.
Still have questions? Ask the community.
Refund Policy
If students are requesting to reschedule or class credit, 7 days notice is required.
If cancellation is received 5 days before the class, student may receive refund less $25 cancellation fee or full class credit.
No refund or reschedule if less than 5 days notice.
Full refund if Atelier Sucre cancels the class.
If cancellation is received 5 days before the class, student may receive refund less $25 cancellation fee or full class credit.
No refund or reschedule if less than 5 days notice.
Full refund if Atelier Sucre cancels the class.
Map
Atelier Sucré
East Village, Manhattan
104 East 7th Street
Btwn 1st Ave & Avenue A
New York, New York 10009 East Village, Manhattan
104 East 7th Street
Btwn 1st Ave & Avenue A
New York, New York 10009
Start Dates (3)
| Start Date | Time | Teacher | # Sessions | Price |
|---|---|---|---|---|
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2:00pm - 4:30pm Eastern Time | TBD | 1 | $95 |
|
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2:00pm - 4:30pm Eastern Time | TBD | 1 | $95 |
|
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2:00pm - 4:30pm Eastern Time | TBD | 1 | $95 |
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Questions & Answers (1)
Get quick answers from CourseHorse and past students.
Answer from Brenda L.
CourseHorse Staff
CourseHorse Staff
Reviews of Classes at Atelier Sucré (324)
French Tarts & Madeleines
Not a good idea to have two different recipes in one class. Perhaps better to focus on one such as tarts alone.
Madeleine recipe not what I expected. They came out like poundcake as opposed to a dense buttery cookie.
French Tarts & Madeleines
French Tarts & Madeleines
French Tarts & Madeleines
French Tarts & Madeleines
French Tarts & Madeleines
Not a good idea to have two different recipes in one class. Perhaps better to focus on one such as tarts alone.
Madeleine recipe not what I expected. They came out like poundcake as opposed to a dense buttery cookie.
French Tarts & Madeleines
French Tarts & Madeleines
French Tarts & Madeleines
French Tarts & Madeleines
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School: Atelier Sucré
Born in France, Simon Herfray began his pastry education in the local Vendee region, before earning a master’s degree in pastry and bakery at the local vocational pastry school. He’s worked at renowned bakeries and restaurants like Aubaine and Blue Bird in London, traveled to Australia to bolster...
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