Drink Making Classes in NYC, New York

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Drink Making Classes Coming up in New York

76 classes have spots left

Boozy Sundae Decorating

at Tipsy Scoop Manhattan - Murray Hill 217 E 26th St, New York, New York 10016

In this two-hour ice cream sundae making class you'll learn to make two of our seasonal sundaes, sample other limited-time boozy flavors, and take lots of Instagram-worthy pics! Take home 1 pint of your favorite flavor at the end of class. Great for corporate outings, Bachelorette parties or 21st birthdays! Must be 21+ with valid ID to purchase...

Monday Jan 20th, 6:30pm - 8:30pm

Mixology Basics

at The Institute of Culinary Education - Financial District Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

Take a crash course in the essentials of cocktail mixology, then recreate these classic drinks at home and at parties. We'll cover mixing, muddling, shaking drinks, making your own sour mix and more.  Our instructors will lead you as you practice making (and consuming) cocktails including: mojito Negroni margarita whiskey sour. Note: ...

Saturday Feb 22nd, 6pm - 8pm

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Yeast Lecture & Tasting

at Bitter & Esters - Prospect Heights 700 Washington Ave, Brooklyn, New York 11238

Brewers make wort. Yeast make beer. Our yeast class and accompanying tasting will delve deeply into the world of everyone’s favorite microorganism. The yeast lecture will cover: Yeast Nutrition, growth and chemical pathways that effect home brewers. How to choose and maintain a happy culture in your home brew and how strain selection impacts beer...

Sunday Mar 8th, 12pm - 2:30pm

Boozy Ice Cream Making

at Tipsy Scoop - East Harlem 1580 Park Ave, New York, New York 10029

Learn how to make your own boozy ice cream! In this two-hour class, we will make all of our liquor-infused ice creams and sorbets. During the classes, you will learn how to concoct some of our most popular boozy ice cream and sorbet creations using a commercial grade batch ice cream machine.  Classes will be taught by Tipsy Scoop's Founder and...

Friday Jan 24th, 6pm - 8pm

Intro to Cocktails

at Astor Center - East Village 23 E 4th St 2nd Fl, New York, New York 10003

Embark on the path to cocktail mastery in this DIY class. What spirits and flavors complement each other? How did cocktails come into existence? Should I shake, stir, or muddle? All will be revealed in this enlightening hands-on workshop. This class includes a Q&A session with Astor Center Instructor Jenn Smith. What you can expect: 1 Welcome...

Monday Feb 24th, 6:30pm - 8:30pm

Pouring Ribbons: Intermediate Mixology

at Leisurely - East Village 225 Avenue B, New York, New York 10009

Join Joaquín Simó, Owner/Bartender of cocktail bar destination, Pouring Ribbons, for an an intermediate class on the world of mixology. This the perfect class for someone who’s taken our foundations class, and would like to build upon that, or for the home bartender looking to take their skills to the next level.  Building off the framework...

Tuesday Jan 28th, 6:30pm - 8:30pm

Cocktail Club

at CocuSocial Cooking Classes - Hell's Kitchen 340 W 40th St, New York, New York 10018

For two memorable hours, join our exclusive Cocktail Club where you will demystify this captivating craft and master the art of Mixology! Guided by our Craft Cocktail Expert, you will learn the basics of bartending by stocking a basic bar, using bar tools, creating an egg white foam, fashioning the perfect garnishes and learning how to "free-pour"....

Saturday Feb 22nd, 7pm - 9pm

$52.50

Tea Across Time

at Brooklyn Brainery - Park Slope 1110 8th Ave, Brooklyn, New York 11215

Tea is the most popular drink in the world, surpassing coffee, beer, milk, and soda. It’s also one of humanity’s oldest drinks; since its discovery in China five thousand years ago, it has spread to every continent … including Antarctica!  Over the millennia tea drinkers have developed endless varieties of their favorite beverage,...

Thursday Feb 13th, 6:30pm - 8pm

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Unique Introduction to Grand Crus & Tea Tasting in Soho

at Palais des Thés - SoHo 107 Spring St 2nd Fl, New York, New York 10023

During this course, you will live a unique tea experience. You will learn about the history of tea, from its origins to its spread to the west. The class will cover different types of tea, from harvest to cup, and will allow you to taste 6 extraordinary rare and outstanding teas, harvested in small plantations, from different parts of the world. The...

Thursday Feb 6th, 5pm - 6:30pm

Kombucha Crafting

at Farm.One - TriBeCa 77 Worth Street Floor 1, New York, New York 10013

Kombucha is a fermented, lightly effervescent, sweetened tea drink with many potential health benefits. Kombucha is made by adding yeast and a culture of bacteria to a mixture of black tea and sugar. This live bacteria sets the stage for a fermentation process, which is what gives kombucha its slight effervescence and tart-and-tangy taste. Thanks...

Thursday Feb 20th, 6:30pm - 8pm

New Orleans Cocktails

at Astor Center - East Village 23 E 4th St 2nd Fl, New York, New York 10003

New Orleans: birthplace of jazz and American cocktail culture. Get in the Mardi Gras spirit with this night of revelry devoted to the drinking culture of the Crescent City, and rediscover the cocktails and traditions that make it a cornerstone of cocktail history. Classes are 2 hours long, including a Q&A session with Astor Center Instructor,...

Tuesday Feb 25th, 6:30pm - 8:30pm

Valentine's Day Cocktails

at Astor Center - East Village 23 E 4th St 2nd Fl, New York, New York 10003

Explore cocktail history and techniques through the lens of love. We’ll dive into pop culture and seductive bar ingredients to leave you head-over-heels in love with these new favorite drinks! Classes are 2 hours long, including a Q&A session with Astor Center Instructor Cristina. What you can expect: 1 Welcome cocktail 3 Hands-on opportunities...

Friday Feb 14th, 6:30pm - 8:30pm

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Cocktail at Farm.One

at Farm.One - TriBeCa 77 Worth Street Floor 1, New York, New York 10013

Hone your cocktail-creation skills under the instruction of Farm.One’s head bartender - Oliver Holt. Utilizing years of experience at Michelin starred restaurants across Manhattan, Oliver will guide you through the skills needed to craft three perfectly balanced cocktails featuring fresh Farm to glass ingredients.  This class includes: ...

Saturday Feb 29th, 6:30pm - 8pm

Making Kombucha

at New York Botanical Garden - Midtown 20 W 44th St 3F, New York, New York 10036

Fermentation is one of our oldest food processing methods. Scientifically known as zymology, it refers to the conversion of carbohydrates into alcohols, carbon dioxide, yeast, or bacteria.  We'll cover the basic science of how to ferment tea to make kombucha, how it can improve your gut health, and ways to brew it yourself. You'll try your hand...

Thursday Feb 27th, 6:30pm - 8:30pm

Boozy Sundae Decorating

at Tipsy Scoop Brooklyn - Williamsburg 270 Metropolitan Ave, Brooklyn, New York 11211

In this two-hour ice cream sundae making class you'll learn to make two of our seasonal sundaes, sample other limited-time boozy flavors, and take lots of Instagram-worthy pics! Take home 1 pint of your favorite flavor at the end of class.  Must be 21+ with valid ID to purchase and attend.

Tuesday Jan 21st, 6pm - 8pm

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