Holiday Wine and Cheese Pairing

You could sample a new Spanish wine every night of the year and still not experience all the variety that this country produces. Each region has their own specialty. Rioja creates smoky, earthy, subtle reds with the Tempranillo grape, while the Priorat region makes rich, dense, powerful reds from the Garnacha variety. The Ribera del Duero also employs...

French wines ooze intimidation; the language, no grape listed anywhere in sight, countless vineyards and producers, and all this at often exorbitant prices. Yet even in the face of these apparent obstacles, France is worthy of our attention. Why? Simply because they still continue to create so many of the world’s most intriguing, exotic, and individualistic...

The marriage of wine and cheese is one of our most exciting taste sensations, ranging from easy appetizers to an elegant cheese board, even Mac ‘n Cheese. Join Advanced Sommelier Mary Ross and learn the secrets of successful wine and cheese pairing in this tasting of 3 prominent cheese styles mixed-&-matched with...

Whether you’re a die-hard wine-and-cheese fan or just want to indulge, this class will teach you how to pair artisan cheeses with the perfect counterpart. Led by Beecher’s team of cheese and wine experts, the class will showcase both classic and unconventional pairings. Taste for yourself why the cheeses at Beecher’s have made the American Cheese...