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Teaching Table
Upcoming Classes in NYC

(4.5-star rating across 42 reviews)

Teaching Table is a school that aims to inspire people to cook healthier foods and make sustainable choices. They focus on using locally sourced ingredients and provide hands-on learning experiences to teach techniques for creating delicious and health-supportive meals.

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Teaching Table

8 classes have spots left

Gluten Free & Vegan Desserts

Teaching Table @ Virtual Cooking Class, New York, NY

Observing a specific diet, avoiding dairy or being allergic to gluten doesn't mean you have to deprive yourself of delicious dessert. Or perhaps you find yourself cooking for a family member or guest with a dietary restriction that throws your dessert plan out the window.  In this class, you will add to your repertoire of gluten free, dairy free and vegan dessert options. We will expose you to recipe formulas for classically gluten free and...

(42) All levels 6 and older
No upcoming schedules

New Year's Eve Cocktails and Canapés

Teaching Table @ Virtual Cooking Class, New York, NY

We have the perfect antidote for a New Year’s Eve in this year, a virtual cocktail and canapé making party. Gather with friends new and old and prepare some finger foods that you can enjoy for a tasty cocktail hour or prep for later in your wild evening (of zoom gatherings, board games and netflix)! Our menu will include: Cranberry Chai KISS 2020 GOODBYE Fix Snow Dusted Orchard Apple Cider Cocktail Garlicky Stuffed Mushrooms Ginger and Soy...

(42) All levels 13 and older
No upcoming schedules

Creative Thanksgiving Leftovers

Teaching Table @ Virtual Cooking Class, New York, NY

Most Americans are familiar with the post-Thanksgiving mash up of sliced turkey, potatoes, and cranberry sauce stuffed between two slices of gravy soaked bread. But, have you explored other more creative ways to re-purpose your Thanksgiving leftovers? This virtual hands-on class will have you digging your Thanksgiving leftovers out of the fridge and transforming them into dishes you can enjoy all week or even freeze for a snowy day. We’ll brainstorm...

(42) All levels 6 and older
No upcoming schedules
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Big Soft Pretzels and Dips

Teaching Table @ Virtual Cooking Class, New York, NY

Giant soft pretzels are fun for bakers of all ages to make and delicious for  everyone in the family to enjoy. In this part-demonstration, part hands-on class, we will bake soft honey wheat pretzels from scratch and  taste them with three different dipping sauces. First, we will explore  the microscopic world of yeast, watching the dough come to life in front  of our very eyes, and you'll understand the science behind rising ...

(42) All levels 18 and older
No upcoming schedules

Spice of Life - Spring

Teaching Table @ 475 Sterling Pl, Brooklyn, NY

Do you have spice jars in your pantry you've never touched? Are you curious about all of the colorful mounds of seeds and powders at spice markets but hesitant to try them? For this cooking class, prepare to have your taste buds clobbered with flavor! You'll participate in a hands-on culinary workshop of at least 3 dishes that celebrate exotic spices. You'll learn about a variety of spices and their origins and health benefits, distinguish between...

(42) All levels 18 and older
No upcoming schedules

Cook with What You Have Pantry Challenge

Teaching Table @ 475 Sterling Pl, Brooklyn, NY

Do you waste too much food? Are your shopping bags bigger than your cooking chops? Learn how to Cook More, Shop Less, and Waste Nothing! Join us for a special January Pantry Challenge* edition of Teaching Table’s acclaimed Cook with What You Have Improvisational Cooking Class. This hands-on team-based cooking class will reveal Teaching Table’s secrets for cooking spontaneously with what you have in your freezer, pantry or from your local produce...

(42) All levels 18 and older
No upcoming schedules

Kids Cooking Workshop: Lemonade Stand Part 2

Teaching Table @ Virtual Cooking Class, New York, NY

Lemonade Stand Part 2: Chocolate Chunk Cookies and Watermelon Lemonade All kids love a lemonade stand — preparing the treats, selling to their neighbors and friends, and drinking all of the profits. Whether or not they can get out there safely and set up a stand this year, our class will teach your kids everything they need to know to prepare the best tasting lemonade stand of their lives.  In Lemonade Stand Part 2, Kids will expand upon...

(42) All levels 4 - 14 years old
No upcoming schedules

Kids Cooking Workshop: Lemonade Stand Part 1

Teaching Table @ Virtual Cooking Class, New York, NY

Lemonade Stand Part 1: Soft Honey Wheat Pretzels and Classic Fresh-Squeezed Lemonade All kids love a lemonade stand — preparing the treats, selling to their neighbors and friends, and drinking all of the profits. Whether or not they can get out there safely and set up a stand this year, our class will teach your kids everything they need to know to prepare the best tasting lemonade stand of their lives.  In Lemonade Stand Part 1, junior...

(42) All levels 4 - 14 years old
No upcoming schedules

Preserving Summer's Produce

Teaching Table @ Virtual Cooking Class, New York, NY

No one likes to see the end of summer, especially the end of summer produce bounties. But you don't have to kiss goodbye the fruits of summer when you leave behind long weekends at the beach. Why not learn how to store some jarred goodness next to your camping gear in that cramped closet this fall? Even better, I can teach you how to use your freezer for more than vodka and ice cubes. Future self will thank you. In this virtual class, you'll learn...

(42) Beginner 6 and older
No upcoming schedules

Kids Summer Cooking Intensive: Cook the Rainbow

Teaching Table @ 475 Sterling Pl, Brooklyn, NY

August in New York is a great time to taste and appreciate fruits and vegetables of all colors! In this Summer Cooking Intensive, foodies ages 6-11 will explore a rainbow of seasonal and locally available whole produce. Each day, we will showcase a different color of the rainbow and apply various preparations including hot, cold, sweet and savory. Participants will learn how foods get their distinctive colors and about the various nutrients provided...

(42) All levels 6 - 11 years old
No upcoming schedules
$435

4 sessions

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Kids Cooking Workshop - Handmade Pasta

Teaching Table @ 475 Sterling Pl, Brooklyn, NY

Fettucine. Cavatelli. Farfalle. Pappardelle. Orecchiette. Linguine. Strozzapreti. In this cooking workshop, your child will love learning about pasta, its origins, how it’s made, and the various cuts and shapes. We will start by making colorful naturally-dyed pasta dough from scratch. We’ll then make a variety of sauces to pair perfectly with both traditional pasta shapes and those invented by the students themselves. Finally, they’ll put it...

(42) All levels 6 - 11 years old
No upcoming schedules
$335

3 sessions

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Kids Cooking Workshop - Falafel Pita Pockets & Pickles

Teaching Table @ 475 Sterling Pl, Brooklyn, NY

Contrary to popular belief, vegetables don’t require days to pickle, and falafel need not be fried! In this workshop, junior chefs will pickle all sorts of vegetables, including cucumbers, radishes and carrots. While learning about the science of yeast, they will knead and roll out their own pita bread, mix up their very own falafel nuggets and blend hummus from scratch. Entirely Vegetarian menu might include: Freshly Baked Half Wheat Pita Pockets...

(42) All levels 6 - 11 years old
No upcoming schedules
$335

3 sessions

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Kids Cooking Workshop - Eggstraordinary Adventure

Teaching Table @ 475 Sterling Pl, Brooklyn, NY

This Kids Cooking Workshop is all about the incredible edible egg! Junior chefs will learn the science behind eggs, their chemical composition, and how they do the eggstraordinary things they do in both savory and sweet dishes. Participants will whip up omelettes, differentiate between soft boiled and hard boiled eggs, gain tricks for efficiently peeling them, turn those hard boiled eggs into deviled eggs, assemble their own personal quiche, and...

(42) All levels 6 - 11 years old
No upcoming schedules
$115
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Kids Summer Cooking Workshop - Cook the Rainbow

Teaching Table @ 475 Sterling Pl, Brooklyn, NY

August in New York is a great time to taste and appreciate fruits and vegetables of all colors! In this one-day workshop, foodies ages 7-11 will explore a rainbow of seasonal and locally available whole produce. They will collaboratively create a meal from scratch that highlights a rainbow of foods. Participants will learn how foods get their distinctive colors and about the various nutrients provided through the colors. The exact menu will be determined...

(42) All levels 7 - 11 years old
No upcoming schedules
$105
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Sweet and Savory Scones

Teaching Table @ 177 Pondfield Rd, Bronxville, NY

Discover the art of crafting Sweet and Savory Scones in this comprehensive baking class. Learn the science behind creating the perfect flaky texture and tender crumb as you explore a variety of flavors, from savory Cheddar and Chive to sweet Oat Cream with dried fruit. Master the foundational techniques essential for scone perfection and unleash your creativity with endless recipe variations.

(42) All levels 18 and older
No upcoming schedules

Make Your Own AT Home: Fridge Dive Fried Rice

Teaching Table

Some dishes are classically suited to the Cook with What You Have Improvisational Cooking Philosophy. Fried Rice tops that list. You can assemble just about anything into a fried rice, and you don’t even need Asian condiments or seasonings. You don’t even need a special kind of rice. Join us for a hands-on virtual cooking lesson to pull randoms odds and ends from your fridge and combine with rice, assorted spices and condiments to create the...

(42) All levels 6 and older
No upcoming schedules

Sourdough Basics Bootcamp

Teaching Table @ 177 Pondfield Rd, Bronxville, NY

If you want to better understand the science of sourdough, start or save a starter or manage some baking mishaps, this virtual course is for you. Sourdough bread baking is as simple as it is complicated. Through science and theory, live demonstrations, experiential learning and collective trouble shooting, you will make sense of sourdough. By the end of this 2-part series, you will have an active starter, understand how to care for it, and will...

(42) Beginner 6 and older
No upcoming schedules

Sweet and Savory Galettes (Virtual)

Teaching Table

Trendy and tricky enough to interest seasoned pie bakers and easy enough for those too intimidated by pies, galettes will become your new conduit for leftovers, seasonal produce and extra ingredients. In this hands-on class, bakers of all ages will tackle both sweet galettes like spiced apple or cranberry pear and savory galettes, like roasted butternut squash gorgonzola or potato leek.  You will learn the basics of preparing and handling galette...

(42) All levels 6 and older
No upcoming schedules

Kids Winter Cooking Intensive - Dumplings

Teaching Table @ 475 Sterling Pl, Brooklyn, NY

This February, warm up with a hot bowl of dumplings, made from scratch. Our Kids Winter Cooking Intensive is all about dumplings from a variety of cultures. Most cuisines have some form of a dumpling — sundry shapes of dough filled or not and cooked in nearly every method possible. This winter, we feature dumplings that are slow cooked, simmered, boiled or served in broth. Join us for one or all three days of dumpling deliciousness.  This...

(42) All levels 6 - 11 years old
No upcoming schedules
$120
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Green Market Farm-To-Fork Experience

Teaching Table @ Union Square West, New York, NY

Supplied by farmers from upstate New York, New Jersey, and Long Island, and local artisans, NYC's winter green markets have a bounty of produce, dairy, grains and meats. Learn about the sources of NYC's best foods, how to choose peak produce, complementary grains, dairy and meats, and how to best store and prepare those ingredients once you get them home. For this all-day experience, we will meet at the green market, shop together and then bring...

(42) All levels 18 and older
No upcoming schedules
$115
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