May 2nd
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Cooking Classes
NYC
Discover a world of culinary delights with cooking classes in NYC. Learn from expert instructors who will help you master new skills and create delicious dishes that will impress your friends and family.
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Healthy Indian Vegetarian Dinner
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
Join us at Mukti's Kitchen for a hands-on cooking class where you'll learn the secrets of Indian spices and how to make delicious vegetarian dishes like samosa, malai kofta, aloo gobi, navaratan korma, and vegetable pulao. Afterward, sit down for an exquisite dinner and enjoy the flavors of India.
$135
6 Seats Left
May 9th
6–9pm EDT
$135
5 Seats Left
May 12th
4–7pm EDT
$135
3 Seats Left
May 16th
6–9pm EDT
$135
6 Seats Left
May 23rd
6–9pm EDT
$135
6 Seats Left
This class has 24 more dates.
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Thu, May 2nd, 6–9pm EDT
(3 hours)
Other dates (28)
Shop & Cook: Indian Market for Spices
Abigail's Kitchen @ 91 1st Ave, New York, NY
Explore the vibrant world of Indian spices and elevate your cooking skills with our immersive culinary experience. Discover the secrets of creating authentic Indian dishes as we guide you through a local market to select the freshest ingredients. Unleash your culinary creativity and master the art of spice blending in this unforgettable culinary adventure.
Apr 27th
11am–4pm EDT
$200
10 Seats Left
Jun 9th
11am–4pm EDT
$200
10 Seats Left
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Sat, Apr 27th, 11am–4pm EDT
(5 hours)
Other dates (1)
French Tarts & Madeleines
Atelier Sucré @ 104 East 7th St, New York, NY
Discover the art of elegant French pastries at Atelier Sucré and elevate your afternoon "snack" with the traditional Gouter experience. Master the art of creating tarts filled with light custard cream and indulge in the delicate taste of lemon and chocolate or fresh fruit. Accompany your creations with the perfect Madeleines, and impress your loved ones with your newfound skills.
Apr 27th
2–4:30pm EDT
$95
7 Seats Left
May 12th
2–4:30pm EDT
$95
9 Seats Left
May 23rd
6:30–9pm EDT
$95
10 Seats Left
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Sat, Apr 27th, 2–4:30pm EDT
(2 hours & 30 minutes)
Other dates (2)
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Eclair & Cream Puff
Atelier Sucré @ 104 East 7th St, New York, NY
Discover the secrets of the traditional French art of creating light and flavorful eclairs and cream puffs in this class. With guidance from the chef, you'll learn the step-by-step process and take home your hand-made treats, along with recipes and instructions to recreate them at home. Don't miss this opportunity to make the perfect dessert!
Apr 24th
6:30–9pm EDT
$95
9 Seats Left
May 12th
10am–12:30pm EDT
$95
10 Seats Left
May 25th
10am–12:30pm EDT
$95
8 Seats Left
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Wed, Apr 24th, 6:30–9pm EDT
(2 hours & 30 minutes)
Other dates (2)
Introduction to Indian Cooking
Home Cooking New York @ 158 Grand St, New York, NY
Unlock the secrets of Indian spices and cooking techniques at Home Cooking New York. Discover how to recreate your favorite Indian restaurant dishes, including Matar Paneer, Golden Chicken Korma, and Fresh Garlic Naan. Don't forget to ring the buzzer upon arrival!
Tue, May 21st, 6–8:30pm EDT
(2 hours & 30 minutes)
Asian Dumplings
Abigail's Kitchen @ 193 Henry St, New York, NY
Discover the mouthwatering flavors of Asia in this culinary adventure where you'll learn to craft authentic dumplings from scratch. From Japanese gyoza to Szechuan lamb dumplings, prepare to tantalize your taste buds with every bite. Don't miss out on this opportunity to delve into the art of dumpling-making!
May 11th
12–3pm EDT
$150
10 Seats Left
Jun 25th
7–10pm EDT
$150
10 Seats Left
Jul 7th
1–4pm EDT
$150
10 Seats Left
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Sat, May 11th, 12–3pm EDT
(3 hours)
Other dates (2)
Vietnamese Menu: Spotlight on Pho
Abigail's Kitchen @ 193 Henry St, New York, NY
Discover the art of creating the alluring Vietnamese dish, pho, at Abigail's Kitchen. Learn the secrets behind making rich bone broth from scratch and crafting flavorful Vegetable Summer Rolls. Unleash the complexity of texture and flavor in this immersive culinary experience.
Tue, Apr 23rd, 7–10pm EDT
(3 hours)
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Classic French Countryside For Two People (BYOB)
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Indulge in the flavors of the French Countryside and uncover the secret to mouthwatering dishes in this immersive culinary experience. Perfect your French accent as you braise chicken, whip up a lemon vinaigrette, and master the art of crepe making. Get ready for a delicious adventure!
May 31st
7–9pm EDT
$195
1 Seat Left
Jun 3rd
7–9pm EDT
$195
3 Seats Left
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Fri, May 31st, 7–9pm EDT
(2 hours)
Other dates (1)
Make Your Own Dumplings
CocuSocial Cooking Classes @ 38-30 28th St, Long Island City, NY
Learn the art of making delicious Chinese dumplings from scratch in this hands-on class at CocuSocial Cooking Classes. Master the techniques of creating various fillings and folding the dough, and discover how to cook the dumplings using both steaming and pan-frying methods. No experience is required! Plus, all equipment and ingredients are provided.
Apr 25th
6:30–8:30pm EDT
$64
8 Seats Left
May 16th
6:30–8:30pm EDT
$64
8 Seats Left
May 30th
6:30–8:30pm EDT
$64
8 Seats Left
Jun 21st
6:30–8:30pm EDT
$64
8 Seats Left
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Thu, Apr 25th, 6:30–8:30pm EDT
(2 hours)
Other dates (3)
Middle Eastern Dinner Party
Home Cooking New York @ 158 Grand St, New York, NY
Indulge in a symphony of Middle Eastern flavors with a vegetarian twist. Dive into an array of vibrant dishes including fresh za'atar flatbreads, muhammara, roasted eggplant with chermoula, spinach-cheese phyllo triangles, and fattoush Salad. Discover the art of crafting bold and aromatic dishes in this culinary adventure.
Wed, Jun 26th, 6–8:30pm EDT
(2 hours & 30 minutes)
Challah Bread-Making
NY Cake Academy @ 118 W 22nd St, New York, NY
Explore the art of traditional Jewish baking in NY Cake Academy's Challah Bread Making class. Learn the secrets to crafting beautifully braided Challah loaves, from dough preparation to achieving a golden crust. Elevate your bread-making skills and delight in the rich aroma of freshly baked Challah with each delicious bite.
Thu, May 2nd, 5–7pm EDT
(2 hours)
Flaky Croissants
NY Cake Academy @ 118 W 22nd St, New York, NY
Discover the artistry behind crafting authentic, flaky pastries in this hands-on workshop. Unveil the secrets of creating perfectly layered croissants, tracing their heritage from Eastern Europe to France. Learn to master pre-made doughs, precision cutting, and indulgent fillings under expert guidance at NY Cake Academy.
May 25th
12–5:30pm EDT
$150
11 Seats Left
Jun 7th
5–8pm EDT
$150
12 Seats Left
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Sat, May 25th, 12–5:30pm EDT
(5 hours & 30 minutes)
Other dates (1)
Handmade Empanadas
CocuSocial Cooking Classes @ 338 W 36th St, New York, NY
Unleash your culinary creativity and master the art of crafting delicious savory pastries filled with traditional flavors. Join us for a hands-on experience that will reveal the secrets of creating the perfect empanda.
May 22nd
6:30–8:30pm EDT
$64
8 Seats Left
Jun 8th
1:30–3:30pm EDT
$64
8 Seats Left
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Wed, May 22nd, 6:30–8:30pm EDT
(2 hours)
Other dates (1)
Homemade Dumplings
The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY
Learn the art of dumplings and explore new flavors in this hands-on cooking class at The Brooklyn Kitchen. Discover how to shop for and select the best ingredients, master safe kitchen practices, and create delicious veggie potstickers, pork gyoza, and chicken dumplings. Allergen warning: The course contains soy, sesame, wheat, and egg. Substitutions are available upon request.
Apr 19th
7–9pm EDT
$152.38
6 Seats Left
Apr 21st
3–5pm EDT
$152.38
7 Seats Left
May 18th
3–5pm EDT
$152.38
12 Seats Left
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Fri, Apr 19th, 7–9pm EDT
(2 hours)
Other dates (2)
Japanese Cooking with Aiko: Immersion Workshop
The League of Kitchens @ 148th St and Broadway, New York, NY
Step into the serene world of traditional Japanese cuisine as you immerse yourself in the art of cooking with Aiko. Discover the secrets of delicate flavors and meticulous techniques, guided by Aiko's warm hospitality and generations-old family recipes. Indulge in a culinary journey that will leave your taste buds yearning for more.
Sat, May 11th, 1–5:30pm EDT
(4 hours & 30 minutes)
Vegetarian Suppers for Everyone
Home Cooking New York @ 158 Grand St, New York, NY
Discover the rich and vibrant flavors of Vegetarian Suppers for Everyone at Home Cooking New York, where you'll learn to make Indian matar paneer, Lebanese fattoush salad, Thai red coconut curry, and Persian lentil stew. Don't forget to inform CourseHorse about any dietary restrictions and ring the buzzer to let us know you've arrived!
Mon, May 20th, 6–8:30pm EDT
(2 hours & 30 minutes)
Butter Chicken, Chana dal and Paratha Dinner (For Two)
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
Discover the aromatic world of Indian spices and become a spice expert in this flavorful culinary journey. Join Mukti's Kitchen for a hands-on class where you'll learn the nuances and secrets of masalas, and indulge in a sit-down dinner of exquisite Indian cuisine. A minimum of three students is required.
Apr 28th
3–6pm EDT
$240
3 Seats Left
May 26th
3–6pm EDT
$240
4 Seats Left
Jun 23rd
3–6pm EDT
$240
4 Seats Left
Jul 28th
3–6pm EDT
$240
4 Seats Left
Aug 25th
3–6pm EDT
$240
4 Seats Left
This class has 1 more date.
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Sun, Apr 28th, 3–6pm EDT
(3 hours)
Other dates (5)
French Bistro Supper: Summer Edition
Home Cooking New York @ 158 Grand St, New York, NY
The foods of Provence, in Southern France, offer so many vibrant flavors to enjoy during the hot summer season. Join us as we explore the ingredients and techniques that make this style of French cooking so appealing in July. Pissaladière (fresh pizza with herbs, anchovies, caramelized onions, and olives) Roasted Duck Breast with Port-Thyme Jus Zucchini and Roasted Tomato Tian with Garlicky Breadcrumbs Fresh Cherry Clafoutis (baked puffy custard...
Fri, Jul 26th, 6–8:30pm EDT
(2 hours & 30 minutes)
Seasoning 101: How to Use Herbs + Spices
Home Cooking New York @ 158 Grand St, New York, NY
Master the art of seasoning with herbs and spices in this comprehensive class. Learn to identify, pair, and store these flavor enhancers while cooking up delicious dishes like spiced rice pilaf and Middle Eastern chopped salad. Elevate your culinary skills with Seasoning 101 at Home Cooking New York.
May 7th
6–8:30pm EDT
$110
8 Seats Left
Jun 27th
11am–1:30pm EDT
$110
8 Seats Left
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Tue, May 7th, 6–8:30pm EDT
(2 hours & 30 minutes)
Other dates (1)
European Tea Cookies with Jörg Amsler
NY Cake Academy @ 118 W 22nd St, New York, NY
Explore the art of traditional European cookie baking with a master pastry chef. Delve into the intricate techniques and rich flavors that define these delightful treats. Elevate your baking skills and impress your loved ones with these exquisite creations.
Sun, Apr 21st, 10am–4pm EDT
(6 hours)
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