John Scoff

Teaches at Home Cooking New York

John Scoff joined Home Cooking New York in 2006. After 15 years of restaurant work, culminating most recently as Executive Chef of a Low Country bistro in South Carolina, John continues to believe strongly in working with local, fresh ingredients. John's apprenticeships under several highly-regarded, award-winning chefs gave him the culinary expertise and the sense of professionalism he needed to become a well-respected restaurant chef. Then in 2004, John truly found his calling when he accepted a position as Executive Chef-Instructor at a recreational cooking school in historic downtown Charleston. As a teacher there, he discovered how much he enjoys sharing his passion for and knowledge of cuisine.

Reviews of John Scoff

(257 Reviews)
Southern Brunch

10/3/2019
Mary S.

Attended: Southern Brunch


Mary S. gave this class 5 out of 5 CourseHorse stars.

Southern Brunch

9/16/2019
Anonymous

Attended: Southern Brunch


Anonymous gave this class 5 out of 5 CourseHorse stars.

The Baking Basics

8/17/2019
Anonymous

Attended: The Baking Basics


The instructor was very informative and gave tips on several fundamental techniques in baking. However, it was a lot less interactive than I anticipated, as the instructor did 90% of the baking, allowing the students to do a handful of the techniques for short time. I enjoyed it, but in my opinion, it was not a great value for the price.

The Baking Basics

8/11/2019
Joanne S.

Attended: The Baking Basics


Perfect Saturday afternoon class!

The Baking Basics

8/11/2019
Jacalyn R.

Attended: The Baking Basics


Jacalyn R. gave this class 5 out of 5 CourseHorse stars.

The Baking Basics

8/11/2019
Polina P.

Attended: The Baking Basics


My daughter and I liked this class a lot. Instructor was great! We just wished we could do everything by ourselves not just watching. But overall experience was very good anyway!

Southern Brunch

7/15/2019
Brittany A.

Attended: Southern Brunch


Brittany A. gave this class 5 out of 5 CourseHorse stars.

Introduction to Korean Cooking

7/6/2019
Bernard P.

Attended: Introduction to Korean Cooking


Bernard P. gave this class 4 out of 5 CourseHorse stars.

Introduction to Korean Cooking

7/6/2019
Anonymous

Attended: Introduction to Korean Cooking


The food taste good and we get to participate in the making of food.

How to Make a Fantastic Beef Bourguignon

5/29/2019
Anonymous

Attended: How to Make a Fantastic Beef Bourguignon


The chef was knowledgeable, fun and I learned a lot. great experience

Southern BBQ

5/27/2019
Eileen W.

Attended: Southern BBQ


Very nice and professional Chef instructor. Comfortable and casual environment .

Southern BBQ

5/27/2019
Danielle B.

Attended: Southern BBQ


Danielle B. gave this class 4 out of 5 CourseHorse stars.

Southern Brunch

5/27/2019
Anonymous

Attended: Southern Brunch


Anonymous gave this class 4 out of 5 CourseHorse stars.

Southern Brunch

5/20/2019
James L.

Attended: Southern Brunch


James L. gave this class 5 out of 5 CourseHorse stars.

Southern Brunch

5/20/2019
Anonymous

Attended: Southern Brunch


Anonymous gave this class 5 out of 5 CourseHorse stars.

Pork Lovers Workshop

5/13/2019
Stephen J.

Attended: Pork Lovers Workshop


Stephen J. gave this class 5 out of 5 CourseHorse stars.

Introduction to Korean Cooking

4/13/2019
Jay S.

Attended: Introduction to Korean Cooking


This place is amazing as always. Recipes are easy and the chef is informative as always.

Introduction to Korean Cooking

4/13/2019
Sharath B.

Attended: Introduction to Korean Cooking


Great teaching and good interaction. Need more on history of Korean Cooking What ingredients they use which others don’t. Why certain ingredients are added and what makes the Korean dish unique comparing to Chinese and Japanese . What are the health benefits of the Korean dishes which we do not find in others What type of desert they serve after dinner What sequence the dinner is served. What are the tradition to follow while serving Korean food Just inquisitive It was a great class Thank you John

Knife Skills 101

4/12/2019
Abbie D.

Attended: Knife Skills 101


Abbie D. gave this class 4 out of 5 CourseHorse stars.

Knife Skills 101

3/27/2019
Michael R.

Attended: Knife Skills 101


John was a great instructor, and I really liked that we ate the food that we sliced up at the end of class. It is a nice space too. I will be back for more classes. Michael

Southern Brunch

3/22/2019
Jocelyn C.

Attended: Southern Brunch


Jocelyn C. gave this class 5 out of 5 CourseHorse stars.

Southern Brunch

3/18/2019
Vinay P.

Attended: Southern Brunch


It was an interesting and fun class overall, and the instructor was great. I would have preferred a more hands-on class, though. This was more of a demonstration with a handful of hands-on tasks thrown in. Admittedly, it's hard to see how everything in this class could be made hands-on. It would be rather difficult to make just one or two biscuits, or to make a tiny batch of shrimp and grits.

Pork Lovers Workshop

3/5/2019
Carlos R.

Attended: Pork Lovers Workshop


This class was great for someone like me that doesn't cook much at all and want's to learn some delicious basics and techniques.

Pork Lovers Workshop

3/4/2019
Anonymous

Attended: Pork Lovers Workshop


I learned so many ways of cooking pork, and all of them are doable at home! I'm excited to try all of these recipes. I also learned many techniques that will make my cooking better and easier.

How to Cook Duck

3/3/2019
Anonymous

Attended: How to Cook Duck


We really enjoyed the class but wish there was a little more hands-on cooking. Otherwise, chef was skilled and fun and he taught us how to make delicious duck. I would take a class with him again if we were able to prepare more of the dishes.

How to Cook Duck

3/3/2019
Jessica Y.

Attended: How to Cook Duck


Jessica Y. gave this class 5 out of 5 CourseHorse stars.

Southern BBQ

2/18/2019
Anonymous

Attended: Southern BBQ


Anonymous gave this class 5 out of 5 CourseHorse stars.

Southern BBQ

2/18/2019
Anonymous

Attended: Southern BBQ


Excellent chef and great meals, wished for more hands on cooking for the group.

How to Make Really Good Sauces

2/15/2019
Renee F.

Attended: How to Make Really Good Sauces


Loved it! I impressed my boyfriend on our Valentine’s Day dinner with one of the delicious sauces I learned. Can’t wait to try the others. Very informative class. The teacher went above and beyond teaching us only sauces. Super fun, intimate group. Can’t wait to take my next class!

Introduction to Korean Cooking

2/9/2019
Stephen J.

Attended: Introduction to Korean Cooking


Stephen J. gave this class 5 out of 5 CourseHorse stars.

How to Make Really Good Sauces

2/8/2019
Kyle M.

Attended: How to Make Really Good Sauces


Kyle M. gave this class 5 out of 5 CourseHorse stars.

Southern Brunch

2/4/2019
Alexandra L.

Attended: Southern Brunch


Alexandra L. gave this class 5 out of 5 CourseHorse stars.

Southern Brunch

2/4/2019
Anonymous

Attended: Southern Brunch


Anonymous gave this class 5 out of 5 CourseHorse stars.

Introduction to Korean Cooking

2/3/2019
Erica R.

Attended: Introduction to Korean Cooking


Erica R. gave this class 5 out of 5 CourseHorse stars.

Introduction to Korean Cooking

2/2/2019
Elita T.

Attended: Introduction to Korean Cooking


Very passionate great teacher John loves to share his cooking skills with the students in a fun and playful manner! Will sign up for more classes!

Introduction to Korean Cooking

12/1/2018
Oscar G.

Attended: Introduction to Korean Cooking


Oscar G. gave this class 5 out of 5 CourseHorse stars.

Northern Italian Favorites for the Fall

11/19/2018
Julia A.

Attended: Northern Italian Favorites for the Fall


Julia A. gave this class 4 out of 5 CourseHorse stars.

Fresh Pasta Workshop

11/4/2018
Corinne G.

Attended: Fresh Pasta Workshop


Wonderful time! Great recipes and a wonderful instructor.

Spanish Paella and Tapas

11/3/2018
Anonymous

Attended: Spanish Paella and Tapas


Anonymous gave this class 5 out of 5 CourseHorse stars.

Fresh Pasta Workshop

10/29/2018
Sam R.

Attended: Fresh Pasta Workshop


Sam R. gave this class 5 out of 5 CourseHorse stars.

Pork Lovers Workshop

10/27/2018
Calvin L.

Attended: Pork Lovers Workshop


Goes at a nice pace for you to ask a ton of questions and LEARN how to cook properly!

Thai Food: Hot, Sour, Salty, Sweet

10/16/2018
Shira A.

Attended: Thai Food: Hot, Sour, Salty, Sweet


Shira A. gave this class 4 out of 5 CourseHorse stars.

Southern BBQ

10/5/2018
Anonymous

Attended: Southern BBQ


The class was great! And John was amazing! Nice guy that takes the time to answer any questions and talk through the cooking. Loved it!

Southern Brunch

9/24/2018
Kevin S.

Attended: Southern Brunch


The class was great. High quality and realistic. It was fun too.

How to Cook Duck

9/19/2018
Kee L.

Attended: How to Cook Duck


Kee L. gave this class 4 out of 5 CourseHorse stars.

How to Cook Duck

9/19/2018
Calvin L.

Attended: How to Cook Duck


Calvin L. gave this class 5 out of 5 CourseHorse stars.

How to Cook Duck

9/15/2018
Rockelle G.

Attended: How to Cook Duck


The "How to Cook Duck" was AMAZING! John was a fantastic teacher and I really want him to teach an advanced Duck course. The food delicious! I wish there had been enough for leftovers. I highly recommend this class!

How to Cook Duck

9/14/2018
Nathan L.

Attended: How to Cook Duck


Nathan L. gave this class 4 out of 5 CourseHorse stars.

The Baking Basics

9/13/2018
Linda G.

Attended: The Baking Basics


The chef was friendly and very informative, and created a welcome and helpful atmosphere in the room.

Flavors of the Middle East

8/22/2018
Mila S.

Attended: Flavors of the Middle East


I really enjoyed this class! It was so fun to learn the different dishes, and the sit down dinner at the end was absolutely delicious!

Introduction to Korean Cooking

6/24/2018
Nadim A.

Attended: Introduction to Korean Cooking


John was an absolute delight to work with. He is a great chef and a hilarious person. It was a class with just me, so it could have been canceled but they allowed me to take it as a one on one course, which was kind and generous. John made me feel right at home from the start and taught me all that there was to know about the delicious Korean dishes we made.

Southern BBQ

6/17/2018
Marlene J.

Attended: Southern BBQ


The southern bbq class definitely exceeded our expectations...the meal was delicious and the interaction was one that we will always look back on as a fun memory. Chef John is a master of his art, and anyone taking a class with him is truly privileged.

Southern BBQ

6/17/2018
Liza B.

Attended: Southern BBQ


Fun and hands on! We had 10 ppl in the class (6 were my family). Chef was funny and great to watch!

Pork Lovers Workshop

5/24/2018
Star M.

Attended: Pork Lovers Workshop


Fantastic! I’ve already tried one of the recipes. Chef was fantastic.

How to Cook Duck

5/12/2018
Stephen J.

Attended: How to Cook Duck


Stephen J. gave this class 5 out of 5 CourseHorse stars.

How to Cook Duck

5/12/2018
Ivan F.

Attended: How to Cook Duck


Chef John is a very knowledgeable and a lot of fun to cook and share stories with. The food was, of course, delicious and the only complaint I'd have is that the evening ended too soon. I could have stayed all night.

Romantic Dinner for Two

4/29/2018
Anonymous

Attended: Romantic Dinner for Two


Excellent instructor!! He was thoroughly entertaining, knowledgeable and a pure delight. We had a great time at this class and would definitely recommend it for a wonderful night out. Absolutely terrific!

Introduction to Korean Cooking

4/23/2018
Josh H.

Attended: Introduction to Korean Cooking


This was an all-around excellent class! Our instructor was fun and informative and all of the food was delicious. I can absolutely see myself making any and all of the dishes which we prepared and I love the fact that I've added a few exciting new things to my cooking repertoire. You definitely will not leave this course hungry. Though we definitely participated in the preparation of each dish, I would have perhaps liked to have been even more involved in these steps, if only because I enjoyed making this food so much. Overall, though, this was a great experience and I would highly recommend it!

Six Basic Cooking Techniques

4/22/2018
Perrine A.

Attended: Six Basic Cooking Techniques


Perrine A. gave this class 5 out of 5 CourseHorse stars.

Introduction to Korean Cooking

4/21/2018
Anonymous

Attended: Introduction to Korean Cooking


This was a really fun class! The instructor was very lively and the food we made was amazingly delicious! I wish it was a little more hands-on or a little more advanced, but overall, we had a great evening and would recommend the class!

Southern Brunch

4/16/2018
Becky S.

Attended: Southern Brunch


John was great! Informative teacher with a great menu planned. Food was delicious and John pointed out where we could make adjustments to his recipes based on our tastes. Will be easy to wow future brunch guests.

Southern BBQ

3/15/2018
Ilka T.

Attended: Southern BBQ


Wonderful experience and the food was delicious

Pork Lovers Workshop

3/4/2018
Anonymous

Attended: Pork Lovers Workshop


Pork!!

Southern Brunch

3/4/2018
David G.

Attended: Southern Brunch


Had a great time and learned a lot. Instructor was very engaging and personable. Food was incredible.

Pork Lovers Workshop

2/26/2018
Page B.

Attended: Pork Lovers Workshop


The class really exceeded my expectations! LOVED the teacher - he was super engaging and had really awesome cooking tips. And the food, of course, was absolutely delicious. So happy I went!

Pork Lovers Workshop

2/26/2018
Kevin R.

Attended: Pork Lovers Workshop


This was a fantastic class in a great setting. John was a great teacher, both informative and approachable. I love cooking and expected it to be very beginner, but I learned quite a few new tips and loved all of the dishes we made.

Pork Lovers Workshop

2/26/2018
Gary G.

Attended: Pork Lovers Workshop


This class was amazing. The perfect combination of DIY and watching a professional chef at work. The chef (John) was amazing at explaining what he was doing and providing tips and tricks along the way to making the courses he was making easier, but also to help us cook any meal in the future in a better way (who knew you should be crushing oregano?!?!). I recommend this course to ANYONE who loves pork, but also loves to cook. I would also take any class that John teaches, as his food is not only fantastic, but his teaching style was great.

Southern BBQ

2/12/2018
Anonymous

Attended: Southern BBQ


The chef made it fun and easy to follow along

Introduction to Korean Cooking

2/5/2018
Michael F.

Attended: Introduction to Korean Cooking


Michael F. gave this class 4 out of 5 CourseHorse stars.

Introduction to Korean Cooking

2/3/2018
Kenneth M.

Attended: Introduction to Korean Cooking


Kenneth M. gave this class 4 out of 5 CourseHorse stars.

Pork Lovers Workshop

1/28/2018
Peter E.

Attended: Pork Lovers Workshop


Peter E. gave this class 5 out of 5 CourseHorse stars.

Southern Brunch

1/15/2018
Victoria Y.

Attended: Southern Brunch


Exceptionally well taught! Food was delicious, but salty ham substitiutuon for sausage made the shrimp sauce too salty on the grits. Hopefully, it will be cooked with sausages in the future.

How to Cook Duck

1/13/2018
Anonymous

Attended: How to Cook Duck


Anonymous gave this class 5 out of 5 CourseHorse stars.

How to Cook Duck

1/12/2018
Anonymous

Attended: How to Cook Duck


Anonymous gave this class 4 out of 5 CourseHorse stars.

How to Cook Duck

1/12/2018
Jeff U.

Attended: How to Cook Duck


John the instructor is the man! We had a great time

Fresh Pasta Workshop

10/21/2017
Sophia S.

Attended: Fresh Pasta Workshop


Sophia S. gave this class 5 out of 5 CourseHorse stars.

How to Cook Duck

10/14/2017
Mallory W.

Attended: How to Cook Duck


Fun, informative and yummy!

Pork Lovers Workshop

10/13/2017
Steve D.

Attended: Pork Lovers Workshop


Steve D. gave this class 5 out of 5 CourseHorse stars.

French Bistro Dinner

10/11/2017
Anonymous

Attended: French Bistro Dinner


John, the chef/instructor, was fantastic. Took time explaining each step and encouraged everyone to ask questions. Was a lot of fun.

French Bistro Classics

9/30/2017
Hannah B.

Attended: French Bistro Classics


Hannah B. gave this class 5 out of 5 CourseHorse stars.

Introduction to Korean Cooking

9/26/2017
mike m.

Attended: Introduction to Korean Cooking


The Intro to Korean Cooking was awesome!!! Five (5) delicious dishes, Goon Mandoo, Kinchi Jjigae, Korean Sticky Rice, Kimchi Fried Rice, and Bulgogi. We prepared, cooked and dined on each dish.. they were easy to make for everyone and fun to do. And our Chef!!! .. Outstanding! Thank You... looking forward to another class, mike

Introduction to Korean Cooking

9/18/2017
Michelle S.

Attended: Introduction to Korean Cooking


I had a great time learning new dishes from a different culture. The instructor was amazing and friendly. It was fun and it taught me a lot.

Introduction to Korean Cooking

9/11/2017
Alyssa M.

Attended: Introduction to Korean Cooking


Alyssa M. gave this class 5 out of 5 CourseHorse stars.

Southern Brunch

9/11/2017
Cathy J.

Attended: Southern Brunch


Cathy J. gave this class 5 out of 5 CourseHorse stars.

Gnocchi and Risotto Workshop

8/11/2017
Lindsay S.

Attended: Gnocchi and Risotto Workshop


Lindsay S. gave this class 5 out of 5 CourseHorse stars.

Introduction to Korean Cooking

7/29/2017
sean m.

Attended: Introduction to Korean Cooking


sean m. gave this class 5 out of 5 CourseHorse stars.

Knife Skills 101

7/2/2017
brigitte d.

Attended: Knife Skills 101


This Knife skills 101 is worth 5 stars and even more! It was magique to discover how to sharp a knife before using it to cut all kind of vegetable! At the end of the course, we are able to cut any vegetable in any kind of form: dice, julienne, mincing, etc... Last, John used these vegetables to prepare and serve three delicious dishes we shared together at the end of the class.

Knife Skills 101

7/2/2017
Elana L.

Attended: Knife Skills 101


Love john scoff

Introduction to Korean Cooking

5/6/2017
Mike S.

Attended: Introduction to Korean Cooking


Mike S. gave this class 5 out of 5 CourseHorse stars.

Southern Brunch

4/24/2017
Anonymous

Attended: Southern Brunch


Anonymous gave this class 5 out of 5 CourseHorse stars.

Southern Brunch

4/24/2017
Anonymous

Attended: Southern Brunch


I would pay a little more if it meant higher quality ingredients considering the amount used. E.g. Butter. Otherwise enjoyed the course. Instructor was good.

Pork Lovers Workshop

4/14/2017
Giorgio P.

Attended: Pork Lovers Workshop


John who taught this class was awesome. We had the best time. Will for sure be coming again

Southern BBQ

3/6/2017
Michelle P.

Attended: Southern BBQ


Michelle P. gave this class 5 out of 5 CourseHorse stars.

Southern BBQ

3/5/2017
Melissa H.

Attended: Southern BBQ


I was expecting for everyone to make their own plate of food. But I believe this was a great way to start attending more cooking classes thank you so much I truly loved the class.

Six Basic Cooking Techniques

3/1/2017
Tatyana B.

Attended: Six Basic Cooking Techniques


Tatyana B. gave this class 5 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

2/26/2017
Sarah S.

Attended: Six Basic Cooking Techniques


This was an amazing class! John is so knowledgable and engaging, and packed the class with so much valuable information. I left feeling like I can really take these techniques back to my kitchen and implement them and build on them. The meal was beyond delicious--I highly recommend this class!

Six Basic Cooking Techniques

2/22/2017
Jenn P.

Attended: Six Basic Cooking Techniques


Jenn P. gave this class 5 out of 5 CourseHorse stars.

How to Cook Duck

2/1/2017
Jordyn F.

Attended: How to Cook Duck


Love Chef John. Always lots to learn from him. The food was absolutely DELICIOUS and I went home filled to the brim. Other than making the duck, I'm really excited to start making my own vinaigrette and cherry reduction sauce. Would recommend this class to anyone who LOVES duck as much as our group did!

How to Cook Duck

2/1/2017
Jennifer L.

Attended: How to Cook Duck


Jennifer L. gave this class 4 out of 5 CourseHorse stars.

Southern BBQ

1/21/2017
Vivian K.

Attended: Southern BBQ


Have gone to other cooking classes and this was the. best! The chef/instructor John was well prepared, professional and yet down to earth. He showed us useful techniques ,tasting guidelines, helpful does and don't. The atmosphere was fun and each southern dish was delicious. I left the experience planning to enroll in another class!

Pork Lovers Workshop

1/19/2017
Julie W.

Attended: Pork Lovers Workshop


Julie W. gave this class 3 out of 5 CourseHorse stars.

Pork Lovers Workshop

1/15/2017
Anonymous

Attended: Pork Lovers Workshop


Anonymous gave this class 5 out of 5 CourseHorse stars.

Introduction to Korean Cooking

12/4/2016
Christina H.

Attended: Introduction to Korean Cooking


Christina H. gave this class 3 out of 5 CourseHorse stars.

Southern Brunch

10/17/2016
Leshawn J.

Attended: Southern Brunch


Leshawn J. gave this class 5 out of 5 CourseHorse stars.

Introduction to Korean Cooking

7/21/2016
Benji S.

Attended: Introduction to Korean Cooking


Benji S. gave this class 4 out of 5 CourseHorse stars.

Introduction to Korean Cooking

7/21/2016
Anonymous

Attended: Introduction to Korean Cooking


Teacher was nice and the food tastes good.

Introduction to Korean Cooking

7/16/2016
Joscelin T.

Attended: Introduction to Korean Cooking


Joscelin T. gave this class 5 out of 5 CourseHorse stars.

Introduction to Korean Cooking

7/16/2016
Alyvia M.

Attended: Introduction to Korean Cooking


The menu and our chef made tonight magical! It was a pleasure.

Pork Lovers Workshop

7/6/2016
Anonymous

Attended: Pork Lovers Workshop


Anonymous gave this class 5 out of 5 CourseHorse stars.

Pork Lovers Workshop

5/7/2016
Erica F.

Attended: Pork Lovers Workshop


Erica F. gave this class 5 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

4/2/2016
Anonymous

Attended: Six Basic Cooking Techniques


Anonymous gave this class 5 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

3/10/2016
Arlene H.

Attended: Six Basic Cooking Techniques


Arlene H. gave this class 5 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

3/10/2016
Anonymous

Attended: Six Basic Cooking Techniques


Anonymous gave this class 4 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

3/10/2016
Steven W.

Attended: Six Basic Cooking Techniques


I learned so much so quickly! John was just a terrific instructor. I intend to start to apply what he taught to mmediately!

Introduction to Korean Cooking

2/20/2016
Evan E.

Attended: Introduction to Korean Cooking


Evan E. gave this class 5 out of 5 CourseHorse stars.

Southern Brunch

12/22/2015
Carolyn L.

Attended: Southern Brunch


John was wonderful and imparted lots of great cooking information. I LOVED the eggs benedict especially substituting the english muffin with a slice of tomato, breaded, etc. It had a tartness that went great with the pancetta and egg. It was delicious. The shrimp and grits was great and the dessert delectable. I will go back for another class after the holidays.

Southern Brunch

12/21/2015
Catherine D.

Attended: Southern Brunch


Catherine D. gave this class 4 out of 5 CourseHorse stars.

Southern Brunch

12/21/2015
yanique f.

Attended: Southern Brunch


This class was amazing. the instructor was down to earth and really cool. he made it a very interactive learning environment. He also made adaptations for the meal since i don't eat meat, which was really considerate. i enjoyed the food a lot and left the course really full. this is my second class with this cooking school and i enjoyed the set up of the place and how small the group size was. definitely would recommend this class and the instructor.

Introduction to Korean Cooking

12/18/2015
Caroline R.

Attended: Introduction to Korean Cooking


Like small class size, instructor was very good and pleasant/friendly/fun, and good range/variety of dishes covered.

Introduction to Korean Cooking

12/11/2015
Fred Y.

Attended: Introduction to Korean Cooking


Fred Y. gave this class 5 out of 5 CourseHorse stars.

Introduction to Korean Cooking

12/10/2015
Anonymous

Attended: Introduction to Korean Cooking


Anonymous gave this class 5 out of 5 CourseHorse stars.

Bagel and Soft Pretzel Workshop

12/5/2015
Justin S.

Attended: Bagel and Soft Pretzel Workshop


Justin S. gave this class 5 out of 5 CourseHorse stars.

Bagel and Soft Pretzel Workshop

12/1/2015
Kristiana R.

Attended: Bagel and Soft Pretzel Workshop


I thought that the instructor (John) did a great job of incorporating Chinatown's culture and food! It was a great experience!

Bagel and Soft Pretzel Workshop

11/29/2015
Tom W.

Attended: Bagel and Soft Pretzel Workshop


Tom W. gave this class 5 out of 5 CourseHorse stars.

Pork Lovers Workshop

11/10/2015
Elian S.

Attended: Pork Lovers Workshop


Elian S. gave this class 5 out of 5 CourseHorse stars.

How to Cook Duck

10/25/2015
Anonymous

Attended: How to Cook Duck


Super informative class. I feel like I walked away with a good knowledge of the dishes and a bunch of tips to improve my cooking overall. Would recommend.

Introduction to Korean Cooking

10/9/2015
Dmitry S.

Attended: Introduction to Korean Cooking


Dmitry S. gave this class 5 out of 5 CourseHorse stars.

Southern Brunch

10/5/2015
Anonymous

Attended: Southern Brunch


The class was well run and a lot of fun. I earned techniques and new great recipes, and i enjoyed the food.

How to Cook Fish

10/4/2015
Jennifer S.

Attended: How to Cook Fish


Size of class was perfect. Erica the instructor was great. I learned a lot of helpful tips and skills.

Introduction to Korean Cooking

10/2/2015
Jonathan F.

Attended: Introduction to Korean Cooking


Great dishes!

How to Cook Fish

10/2/2015
Roxanne L.

Attended: How to Cook Fish


Roxanne L. gave this class 4 out of 5 CourseHorse stars.

Knife Skills 101

9/28/2015
Anonymous

Attended: Knife Skills 101


Anonymous gave this class 5 out of 5 CourseHorse stars.

Knife Skills 101

9/27/2015
Debra L.

Attended: Knife Skills 101


The class was to slow, instructor did not ask people to wash hands, especially late comers. Spent to much time getting late comer ( about 45 min) up to speed. The soup was purple as was white beans and potatoes. Not eye appealing. I was disappointed.

Pork Lovers Workshop

9/25/2015
Anonymous

Attended: Pork Lovers Workshop


Super fun and educational! Delicious recipes! Chef John was fantastic!

Thai Food: Hot, Sour, Salty, Sweet

9/19/2015
Nicole L.

Attended: Thai Food: Hot, Sour, Salty, Sweet


Nicole L. gave this class 5 out of 5 CourseHorse stars.

How to Cook Shellfish

9/5/2015
Anonymous

Attended: How to Cook Shellfish


Fine, but we really didn't do much. I have had far better cooking classes where I actually did something.

How to Cook Shellfish

9/4/2015
Johnny W.

Attended: How to Cook Shellfish


I was always unsure how to prepare and cook shellfish but after taking this course and thanks to Chef John I have more knowledge than I knew and will start making what I have learned. I definitely would recommend this course to everyone !

The Baking Basics

8/2/2015
Michelle H.

Attended: The Baking Basics


Michelle H. gave this class 4 out of 5 CourseHorse stars.

The Baking Basics

8/2/2015
Cheryl W.

Attended: The Baking Basics


Cheryl W. gave this class 4 out of 5 CourseHorse stars.

The Baking Basics

8/2/2015
Stephanie S.

Attended: The Baking Basics


Stephanie S. gave this class 1 out of 5 CourseHorse stars.

Gnocchi and Risotto Workshop

7/22/2015
pedro s.

Attended: Gnocchi and Risotto Workshop


We liked John very much, he is an excelent teacher

Gnocchi and Risotto Workshop

7/22/2015
Chi O.

Attended: Gnocchi and Risotto Workshop


Instructor was very engaging and made the class very fun! Food was amazing and the lessons on how to make them as well as cooking in general is definitely something I'll be making use of!

Tasting Tour of Chinatown

7/21/2015
William H.

Attended: Tasting Tour of Chinatown


William H. gave this class 5 out of 5 CourseHorse stars.

Knife Skills 101

7/6/2015
Anne R.

Attended: Knife Skills 101


Anne R. gave this class 4 out of 5 CourseHorse stars.

Knife Skills 101

7/1/2015
Anonymous

Attended: Knife Skills 101


Anonymous gave this class 4 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

6/28/2015
Scott M.

Attended: Six Basic Cooking Techniques


Scott M. gave this class 5 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

6/28/2015
Anonymous

Attended: Six Basic Cooking Techniques


Excellent teacher and great setting - would like to learn more techniques

How to Cook Fish

6/3/2015
Saki K.

Attended: How to Cook Fish


Saki K. gave this class 5 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

5/29/2015
Susan F.

Attended: Six Basic Cooking Techniques


Susan F. gave this class 5 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

5/29/2015
Josh O.

Attended: Six Basic Cooking Techniques


Josh O. gave this class 5 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

5/28/2015
Anonymous

Attended: Six Basic Cooking Techniques


Anonymous gave this class 5 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

5/26/2015
Vivienne C.

Attended: Six Basic Cooking Techniques


Vivienne C. gave this class 5 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

5/23/2015
Romel R.

Attended: Six Basic Cooking Techniques


Romel R. gave this class 5 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

5/3/2015
Jaclyn D.

Attended: Six Basic Cooking Techniques


Jaclyn D. gave this class 5 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

5/2/2015
Adrienne T.

Attended: Six Basic Cooking Techniques


Adrienne T. gave this class 5 out of 5 CourseHorse stars.

French Bistro

4/25/2015
Sean D.

Attended: French Bistro


Sean D. gave this class 4 out of 5 CourseHorse stars.

Introduction to Korean Cooking

4/25/2015
Anonymous

Attended: Introduction to Korean Cooking


The instructor was knowledgeable & personable but this was more of a cooking demo than an actual cooking class (we practiced some very basic knife skills). The food at the end was amazing but there was no easy way to take home the leftovers (and there were LOTS of leftovers)! If they provided containers and bags that would have been great (or suggested we bring some along in case of leftovers).

Fresh Pasta Workshop

4/25/2015
Priya K.

Attended: Fresh Pasta Workshop


Priya K. gave this class 5 out of 5 CourseHorse stars.

Northern Italian Favorites for the Summer

4/18/2015
Anonymous

Attended: Northern Italian Favorites for the Summer


Anonymous gave this class 3 out of 5 CourseHorse stars.

Pork Lovers Workshop

4/14/2015
Rachel M.

Attended: Pork Lovers Workshop


We had an excellent time! The class far exceeded our expectations. The food was delicious and our experience was fun and informative. We will definitely be trying those recipes at home.

Pork Lovers Workshop

4/13/2015
Christopher E L.

Attended: Pork Lovers Workshop


John Scoff was awesome. Great dude with a killer personality who knocked it outta the park! The food we cooked was awesome. Highly recommended if you are a lover of the pork sciences, or a person of the ethnic persuasion. God bless America.

Six Basic Cooking Techniques

4/13/2015
Zhuoli L.

Attended: Six Basic Cooking Techniques


Zhuoli L. gave this class 4 out of 5 CourseHorse stars.

Romantic Dinner for Two

4/11/2015
Charlotte v.

Attended: Romantic Dinner for Two


Charlotte v. gave this class 5 out of 5 CourseHorse stars.

How to Cook Fish

4/10/2015
Svyatoslav A.

Attended: How to Cook Fish


The instructor went above and beyond what I expected and seemed to genuinely care about teaching us to cook. I thoroughly enjoyed the entire class. Is there a way to tip the instructor after the class?

How to Cook Fish

4/9/2015
Laurie K.

Attended: How to Cook Fish


The "How to Cook Fish" class was terrific. John taught us the tips and tricks of cooking fish as well as demonstrating and allowing us to participate in the preparation of 4 different fish dishes. Each recipe was more delicious than the next and the fish was cooked to perfection. I would highly recommend cooking classes at Home Cooking New York and am planning on taking more in the future.

How to Cook Fish

4/9/2015
cynthia P.

Attended: How to Cook Fish


cynthia P. gave this class 5 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

4/4/2015
Millicia M.

Attended: Six Basic Cooking Techniques


Millicia M. gave this class 4 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

4/4/2015
Michelle C.

Attended: Six Basic Cooking Techniques


Michelle C. gave this class 4 out of 5 CourseHorse stars.

Delicious 20 Minute Dinners

3/24/2015
Tina N.

Attended: Delicious 20 Minute Dinners


Tina N. gave this class 4 out of 5 CourseHorse stars.

Delicious 20 Minute Dinners

3/23/2015
damian k.

Attended: Delicious 20 Minute Dinners


damian k. gave this class 5 out of 5 CourseHorse stars.

Quick & Ridiculously Delicious Dinners

3/21/2015
Kevin B.

Attended: Quick & Ridiculously Delicious Dinners


Awesome

Knife Skills 101

3/17/2015
Tina K.

Attended: Knife Skills 101


Tina K. gave this class 5 out of 5 CourseHorse stars.

Pork Lovers Workshop

3/11/2015
Amy J.

Attended: Pork Lovers Workshop


Amy J. gave this class 4 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

3/10/2015
SALLY C.

Attended: Six Basic Cooking Techniques


SALLY C. gave this class 5 out of 5 CourseHorse stars.

Pork Lovers Workshop

3/9/2015
Corey J.

Attended: Pork Lovers Workshop


Great class. Learned 4 pork dishes but a ton of useful kitchen skills as well. Will definitely take more classes w this group

Pork Lovers Workshop

3/9/2015
Anonymous

Attended: Pork Lovers Workshop


Great Instructor, small class size, and I learned a lot. Would have loved a little more hands on experience during the class, and I wish there were take home containers, as much of my delicious food had to be left behind.

Six Basic Cooking Techniques

3/7/2015
.

Attended: Six Basic Cooking Techniques


. gave this class 4 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

2/18/2015
Monique A.

Attended: Six Basic Cooking Techniques


Home Cooking New York has a great facility, interactive learning and an understandable instructor. The process and meal was explained well enough to allow me to cook it all again at home! I highly recommend this course.

Culinary Boot Camp for Everyone

2/16/2015
Anonymous

Attended: Culinary Boot Camp for Everyone


Anonymous gave this class 5 out of 5 CourseHorse stars.

Valentine's Day: Romantic Dinner for Two

2/16/2015
Felix T.

Attended: Valentine's Day: Romantic Dinner for Two


Felix T. gave this class 5 out of 5 CourseHorse stars.

Valentine's Day: Romantic Dinner for Two

2/15/2015
Alan R.

Attended: Valentine's Day: Romantic Dinner for Two


Alan R. gave this class 5 out of 5 CourseHorse stars.

Culinary Boot Camp for Everyone

2/15/2015
Carolien T.

Attended: Culinary Boot Camp for Everyone


Carolien T. gave this class 5 out of 5 CourseHorse stars.

Quick & Ridiculously Delicious Dinners

2/9/2015
Greg L.

Attended: Quick & Ridiculously Delicious Dinners


John is amazing. Great food and a great teacher

Introduction to Korean Cooking

2/3/2015
Ron B.

Attended: Introduction to Korean Cooking


Ron B. gave this class 5 out of 5 CourseHorse stars.

Introduction to Korean Cooking

1/30/2015
Susanna M.

Attended: Introduction to Korean Cooking


Susanna M. gave this class 5 out of 5 CourseHorse stars.

Handmade Mexican Tacos

1/17/2015
James U.

Attended: Handmade Mexican Tacos


James U. gave this class 2 out of 5 CourseHorse stars.

Introduction to Korean Cooking

1/17/2015
Anonymous

Attended: Introduction to Korean Cooking


The class is informative; however, it is more of a demonstration than it is a hands-on cooking class.

Southern Brunch

1/12/2015
Juan Diego B.

Attended: Southern Brunch


Juan Diego B. gave this class 5 out of 5 CourseHorse stars.

Southern Brunch

1/12/2015
Lauren J.

Attended: Southern Brunch


Lauren J. gave this class 5 out of 5 CourseHorse stars.

Southern Brunch

1/12/2015
Nicole R.

Attended: Southern Brunch


Nicole R. gave this class 5 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

1/1/2015
Jessica M.

Attended: Six Basic Cooking Techniques


Jessica M. gave this class 5 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

1/1/2015
Thomas L.

Attended: Six Basic Cooking Techniques


Thomas L. gave this class 4 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

12/31/2014
Jim O.

Attended: Six Basic Cooking Techniques


Jim O. gave this class 5 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

12/21/2014
Anonymous

Attended: Six Basic Cooking Techniques


Anonymous gave this class 5 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

12/18/2014
Matthew R.

Attended: Six Basic Cooking Techniques


Matthew R. gave this class 5 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

12/17/2014
anna d.

Attended: Six Basic Cooking Techniques


anna d. gave this class 5 out of 5 CourseHorse stars.

How to Cook Fish

12/17/2014
Victoria V.

Attended: How to Cook Fish


Victoria V. gave this class 5 out of 5 CourseHorse stars.

Pork Lovers Workshop

12/15/2014
Tom W.

Attended: Pork Lovers Workshop


Tom W. gave this class 5 out of 5 CourseHorse stars.

Pork Lovers Workshop

12/15/2014
Lorna W.

Attended: Pork Lovers Workshop


Lorna W. gave this class 5 out of 5 CourseHorse stars.

Pork Lovers Workshop

12/14/2014
Anonymous

Attended: Pork Lovers Workshop


Anonymous gave this class 5 out of 5 CourseHorse stars.

How to Cook Fish

12/14/2014
Melanie C.

Attended: How to Cook Fish


Melanie C. gave this class 4 out of 5 CourseHorse stars.

How to Cook Fish

12/14/2014
Rachelle B.

Attended: How to Cook Fish


Rachelle B. gave this class 5 out of 5 CourseHorse stars.

Pork Lovers Workshop

12/14/2014
Josh W.

Attended: Pork Lovers Workshop


Josh W. gave this class 5 out of 5 CourseHorse stars.

French Bistro

12/14/2014
Alice S.

Attended: French Bistro


Alice S. gave this class 4 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

11/25/2014
Jeanhie H.

Attended: Six Basic Cooking Techniques


The instructor was very informative and approachable. I had the opportunity to hone my knife skill. I just wish the class was more hands on regarding other cooking techniques, but this is most likely a result of limited resources. Otherwise, this is a good starter class.

Thanksgiving Tutorial

11/24/2014
Bryce W.

Attended: Thanksgiving Tutorial


Bryce W. gave this class 5 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

11/23/2014
Betty M.

Attended: Six Basic Cooking Techniques


Betty M. gave this class 4 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

11/22/2014
Fazeena B.

Attended: Six Basic Cooking Techniques


Fazeena B. gave this class 5 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

11/20/2014
Sophie L.

Attended: Six Basic Cooking Techniques


Sophie L. gave this class 4 out of 5 CourseHorse stars.

How to Cook Fish

11/14/2014
Karen P.

Attended: How to Cook Fish


Karen P. gave this class 5 out of 5 CourseHorse stars.

French Bistro

10/30/2014
Anonymous

Attended: French Bistro


Anonymous gave this class 4 out of 5 CourseHorse stars.

French Bistro

10/26/2014
Patrick P.

Attended: French Bistro


Patrick P. gave this class 5 out of 5 CourseHorse stars.

Northern Italian Favorites for the Summer

10/25/2014
Anonymous

Attended: Northern Italian Favorites for the Summer


Anonymous gave this class 4 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

10/19/2014
Annie W.

Attended: Six Basic Cooking Techniques


Annie W. gave this class 5 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

10/19/2014
Anonymous

Attended: Six Basic Cooking Techniques


Anonymous gave this class 4 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

10/18/2014
Jimmy S.

Attended: Six Basic Cooking Techniques


Jimmy S. gave this class 5 out of 5 CourseHorse stars.

Fresh Pasta Workshop

10/18/2014
Sze Y.

Attended: Fresh Pasta Workshop


I really liked Erica as an instructor. She was extremely down-to-earth and approachable, but she obviously was very experienced and knowledgeable. I look forward to taking my next class with her. She was awesome on Chopped too!

How to Cook Shellfish

10/12/2014
Jackie R.

Attended: How to Cook Shellfish


Great teacher Easy to follow recipes Food tasted excellent

How to Cook Shellfish

10/10/2014
Margareth O.

Attended: How to Cook Shellfish


The class had only 05 people. It was so nice to be there

How to Make Really Good Desserts

10/9/2014
Sze Y.

Attended: How to Make Really Good Desserts


Sze Y. gave this class 4 out of 5 CourseHorse stars.

Northern Italian Favorites for the Summer

9/23/2014
Rob Quint

Attended: Northern Italian Favorites for the Summer


A lot of fun. Sorry I was late.

Northern Italian Favorites for the Summer

9/21/2014
Margaret Tato

Attended: Northern Italian Favorites for the Summer


Margaret Tato gave this class 5 out of 5 CourseHorse stars.

Northern Italian Favorites for the Summer

9/21/2014
Gabrielle Ross

Attended: Northern Italian Favorites for the Summer


Gabrielle Ross gave this class 5 out of 5 CourseHorse stars.

Northern Italian Favorites for the Summer

9/21/2014
Jacqueline DeLaFuente

Attended: Northern Italian Favorites for the Summer


Jacqueline DeLaFuente gave this class 5 out of 5 CourseHorse stars.

Northern Italian Favorites for the Summer

9/20/2014
Debbie Quint

Attended: Northern Italian Favorites for the Summer


John was a great teacher. Class was fun and informative.

Fresh Pasta Workshop

9/20/2014
Nira Singh

Attended: Fresh Pasta Workshop


Erica is a great and enthusiastic teacher. The experience was very hands on and I will be surely making better pasta now!

Six Basic Cooking Techniques

9/15/2014
Laura Inman

Attended: Six Basic Cooking Techniques


Fantastic course w/an amazing instructor. We are about to book another!

How to Cook Fish

9/10/2014
Jackie Rosbash

Attended: How to Cook Fish


Loved the course---- John the teacher was terrific! The class members were eager to participate. A great experience Thank you

How to Cook Fish

9/7/2014
Beth Gordon

Attended: How to Cook Fish


John was terrific, very thorough and easy to work with. It was a nice group of people and small enough to that you could ask as many questions and get detailed answers. The food we prepared was great. I will take another class with John. Only negative is the space which is not as professional looking as ICE or some others but the personality of the chef and his desire to teach us and watch us individually made it a wonderful experience.

Quick & Ridiculously Delicious Dinners

8/29/2014
Amy Leibster

Attended: Quick & Ridiculously Delicious Dinners


Amy Leibster gave this class 4 out of 5 CourseHorse stars.

Quick & Ridiculously Delicious Dinners

8/29/2014
Kelly Mulrow

Attended: Quick & Ridiculously Delicious Dinners


Kelly Mulrow gave this class 5 out of 5 CourseHorse stars.

Tasting Tour of Chinatown

8/3/2014
Deepa Reddy

Attended: Tasting Tour of Chinatown


Deepa Reddy gave this class 3 out of 5 CourseHorse stars.

Culinary Boot Camp for Everyone

7/17/2014
Sari Mass

Attended: Culinary Boot Camp for Everyone


Sari Mass gave this class 5 out of 5 CourseHorse stars.

How to Cook Fish

7/3/2014
Jenny

Attended: How to Cook Fish


Informative, fun, and DELICIOUS. I love learning new cooking techniques and enjoying the fruits of my labor after!

Introduction to Indian Cooking

7/3/2014
Jenny Rothauser

Attended: Introduction to Indian Cooking


Awesome class! Organized informative and delicious!

Introduction to Indian Cooking

6/6/2014
Dinorah Rodriguez

Attended: Introduction to Indian Cooking


Dinorah Rodriguez gave this class 5 out of 5 CourseHorse stars.

Introduction to Indian Cooking

6/6/2014
Natalie Wessel

Attended: Introduction to Indian Cooking


Great class! The chef provided a lot of great education and the food was delicious!

Knife Skills 101

5/31/2014
Kara Collins

Attended: Knife Skills 101


This was a solid and well rounded introduction to everyday knife skills and safety. The instructor was great and made the class fun. The meal he made was delicious too!!!

Knife Skills 101

5/31/2014
Kim Roblin

Attended: Knife Skills 101


Kim Roblin gave this class 5 out of 5 CourseHorse stars.

Italian Food Tasting Tour of Arthur Avenue

5/11/2014
Jonathan Fei

Attended: Italian Food Tasting Tour of Arthur Avenue


Jonathan Fei gave this class 5 out of 5 CourseHorse stars.

Six Basic Cooking Techniques

4/25/2014
Laura

Attended: Six Basic Cooking Techniques


I had a great time, and I learned a lot as well. I'll definitely be looking for other classes from Home Cooking.

Northern Italian Favorites for the Summer

3/30/2014
Kenneth Brock

Attended: Northern Italian Favorites for the Summer


Phenomenal experience! Learned some valuable essentials about cooking Italian food that we will take home with us and start using right away. Chef John is experienced, knowledgeable, very animated, and loves to get everyone involved with the cooking process. The kitchen is very well suited for a small sized group and is clean and modern. Would gladly do this again!

Romantic Dinner for Two

3/16/2014
Kate

Attended: Romantic Dinner for Two


My boyfriend and I had a great time at this class. John is super knowledgeable and made cooking less intimidating (I am not a great cook!) The food was delicious and it was nice chatting with the other people in the class. Definitely bring a bottle of wine to sip on while cooking. The space is nice, really clean. Would definitely take another class like this again!

Romantic Dinner for Two

2/17/2014
Caroline McGurk

Attended: Romantic Dinner for Two


John was great! We loved the course and he was the nicest guy as well. He is a gem. thank you John for putting on the course despite the storm! Caroline & Jeff

How to Cook Fish

1/19/2014
Andrea Barrett

Attended: How to Cook Fish


Yummy course. Four very good seafood recipes and terrific tips from the chef-instructor. Hands-on class. Excellent value.

French Bistro

1/17/2014
Anonymous

Attended: French Bistro


Overall the class was enjoyable. It's bit too pricey considering the ingredients and portions. A few kitchen hygiene rules were broken too.

Six Basic Cooking Techniques

1/16/2014
Bianca Pasternack

Attended: Six Basic Cooking Techniques


I had a great time last night at Six Basic Cooking Techniques. John was a fun instructor and took the time to answer any question, no matter how basic or tangential. Even with all of this conversation, the class never felt rushed. I definitely feel like I understand more of the basics of cooking (how to properly chop and roast vegetables, how to pan sear meat) and got an amazing meal out of it as well Seriously, the steak was divine. And I've been introduced to fennel!

Delicious 20 Minute Dinners

1/6/2014
Sarah Bufano

Attended: Delicious 20 Minute Dinners


Really fun course! Small enough group, so you get to meet other people and chat. The four meals we made were all very good and it was fun being able to eat them after. Our instructor was friendly and informative. I know that we all learned at least a few general cooking tips - both beginners and advanced cookers learned something. Would definitely recommend.

Tasting Tour of Chinatown

9/14/2013
Anonymous

Attended: Tasting Tour of Chinatown


Hi, the course was great and the guide wonderful. I would just suggest adding a bit more info about the area, ie historical facts or architectural info. I realize it is a tasting class, but it would add a bit more substance to it.

Tasting Tour of Chinatown

9/9/2013
Nicole Furi

Attended: Tasting Tour of Chinatown


It's a bit expensive, but a good day out.

Southern Brunch

7/22/2013
Rachel

Attended: Southern Brunch


Fun, Delicious food!

French Bistro Favorites

4/19/2013
John McQuillen

Attended: French Bistro Favorites


French Bistro Favorites at Home Cooking NY was a great class. The instructor, John, was very clear and explained what he was doing and why he was doing it very well. He was very patient with everyone in the class and always asked for and answered questions. The kitchen space we were in was incredibly nice and there was sufficient room for 10 of us around the work area. It was a great experience and I would highly recommend classes there.

Six Basic Cooking Techniques

3/5/2013
Yashira Cruz

Attended: Six Basic Cooking Techniques


Great class for beginners. Learned a lot about searing steak, sauteing, & an intro to knife skills.

French Bistro Favorites

2/18/2013
Nancy Burnett

Attended: French Bistro Favorites


I would recommend this course to those just starting to learn how to cook. It was a good, very basic lesson from an instructor that's worked in commercial kitchens. The food was very tasty though and I'll make several of his dishes again. My biggest disappointment was that he did not make one of the dishes that was advertised - the potato and fennel gratin which I was looking forward to. The space was nice and filled with light with room for the 11 of us taking the class.

Quick & Ridiculously Delicious Dinners

2/9/2013
Jennylee Perdigao

Attended: Quick & Ridiculously Delicious Dinners


John was awesome! He made sure we were all comfortable, understood what was happening and had a good time. The space was also great!

How to Cook Fish

1/25/2013
Nia

Attended: How to Cook Fish


This class was awesome, more fun and tasty than I expected. The Chef did a great job with hands on participation. The class was well organized and informative. I recommend this class to everyone.

How to Cook Fish

1/25/2013
Anthony Giordano

Attended: How to Cook Fish


I would recommend this course to anyone looking for a night out with their significant other. The chef was great and the food we cooked was even better. Me and my fiance` loved this class and learned a lot of good tips when cooking. Bring a bottle of wine, relax, cook, eat and learn, doesn't get any better.