Tasting Classes in Seattle

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Tasting Classes Coming up in Seattle

87 classes have spots left

Virtual Wine Tasting 101

This class is temporarily being offered remotely.

at CourseHorse Experiences: Wine - Virtual Learning via Zoom

If you've been looking to learn more about wine, look no further! We’ll begin with learning how to taste wine in proper fashion and then delve into the individual varieties. We’ll discuss prominent characteristics, a little history, build your wine vocabulary and basic wine appreciation tips. My goal is to help you learn what you...

Saturday May 1st, 6pm - 7:30pm Eastern Time

Virtual Mixology: Whiskey + Tequila

This class is temporarily being offered remotely.

at CourseHorse Experiences Mixology - Virtual Learning via Zoom

Become the master of your own home bar! We will kick off with learning bar tools (and substitutions!) and key skills, then move on to how to master a few classic cocktails. Special skills you will learn include how (and when) to use egg whites, alcohol infusions best practices, how to choose the appropriate base spirit, and more! We will learn...

Saturday Apr 24th, 6pm - 7:30pm Eastern Time

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Virtual Mixology: Gin + Rum

This class is temporarily being offered remotely.

at CourseHorse Experiences Mixology - Virtual Learning via Zoom

Become the master of your own home bar! In this class we focus on gin and rum drinks. We will cover everything you need to know about making the perfect Martini (To Shake or to Stir?), sweeten things up with a Clover Club, and close out with a swizzle (an elevated version of the Mojito)head into the world of swizzles. We will learn the history behind...

Saturday May 15th, 6pm - 7:30pm Eastern Time

Rosé Yes Way! A Brief Intro to a Misunderstood Wine

This class is temporarily being offered remotely.

at CourseHorse Experiences: Wine - Virtual Learning via Zoom

Maybe you've been curious about what all the buzz is about. Perhaps you like rosé, but want to educate your palate. Or maybe you just like learning in a fun, relaxed, environment with like minded people. Well, spring has sprung and that signals the release of the new rosé vintages. This is the perfect time of year to delve into the world of rosé...

Saturday May 8th, 4pm - 5pm Eastern Time

Virtual Mixology: Vodka

This class is temporarily being offered remotely.

at CourseHorse Experiences Mixology - Virtual Learning via Zoom

It is defined as being odorless, colorless, and tasteless, but is it really? We will dive into the wide world of one of the world’s most popular spirits. Together we will cover traditional and modern classics including:  Lemon Drop Vodka Gimlet Cosmo Materials You'll Need to Participate Fully If you are ordering alcohol...

Thursday May 6th, 6pm - 7:30pm Eastern Time

Virtual Spanish Tapas

This class is temporarily being offered remotely.

at Eve Bergazyn - Virtual Learning via Zoom

Tapeamos! Take a virtual hour-and-a-half trip to Spain in your own kitchen. We’ll make three classically tasty tapas: Patatas Bravas & Paprika Aïoli Garlic Shrimp Warm Spiced Olives Materials needed to participate fully Garlic Shrimp ½ lb. medium sized shrimp (I like 21/26 size, but any will do, just make sure they’re thawed) ...

Thursday May 20th, 6pm - 7:30pm Eastern Time

Virtual Bagel Making

This class is temporarily being offered remotely.

at Eve Bergazyn - Virtual Learning via Zoom

Bring a taste of NYC to your kitchen: learn to make bagels! Make, shape, then boil and bake this tasty brunch treat along with our chef instructor. We’ll even make a roasted garlic-chive cream cheese to schmear on a bagel at the end of this two-hour class. You Will Learn To: Make bagel dough Roll bagels into their bagel-y shapes...

Sunday May 23rd, 12pm - 2pm Eastern Time

Virtual Dumpling Making

This class is temporarily being offered remotely.

at Eve Bergazyn - Virtual Learning via Zoom

Join our chef to make dumplings, or 餃子, with two different fillings: pork & celery, and mushroom-veggie. We’ll start with the two-ingredient dough from scratch, make our pork and veggie fillings, shape the dumplings, and then cook them! The chef will guide you through the process, from kneading to shaping, then we’ll cook by steaming,...

Thursday May 6th, 6pm - 8pm Eastern Time

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Virtual Tasting: Beers Around the Virtual World

This class is temporarily being offered remotely.

at Top Hops Beer Shop - Virtual Classroom via Zoom

Join us for a virtual pub crawl around the globe with a guided tasting of four award-winning, distinct styles of beer. We will discuss brewing history, each style’s influence and impact on craft beer and the innovation and the art of brewing. Have you ever wondered what makes a German beer so “authentic” or a Belgian beer so “unique”? ...

Saturday Apr 24th, 3pm - 4pm Eastern Time

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Virtual Tasting: Homegrown Hops

This class is temporarily being offered remotely.

at Top Hops Beer Shop - Virtual Classroom via Zoom

This hour long class will feature a selection of 4 local beers from NYC, giving the best there is to offer in IPAs. While IPAs may have had their start across the ocean, regaining popularity on the West Coast, there is no doubt some of the best Hop centric styles are being brewed right in our backyard. While there is no lack of IPAs in the Northeast,...

Friday Apr 30th, 7pm - 8pm Eastern Time

Food Pairing Lab with Tasting Kits

This class is temporarily being offered remotely.

at San Francisco Wine School - Downtown South San Francisco 415 Grand Ave Ste 301, San Francisco, California 94080

Can you create perfect pairings or are you paralyzed by the rules? Learn pairing theories and exceptions and the progression of flavors in multi-course meals. Come play with your food and wine as we taste 36 combinations and discuss each student's impressions and preferences.  Challenging food ingredients will also be reviewed and how to overcome...

Sunday May 2nd, 10am - 1pm Pacific Time

Distillery Tour

This class is temporarily being offered remotely.

at Rhine Hall Distillery - West Town 2010 W Fulton St, Chicago, Illinois 60612

Join us for our classic distillery tour, getting an inside-look at every step of the production process! Tours are available on Zoom and last for around 45 minutes.

Friday Apr 23rd, 6:30pm - 7:15pm Central Time

Beer 101

This class is temporarily being offered remotely.

at Top Hops Beer Shop - Virtual Classroom via Zoom

When most people think of lager, they typically think something light, fizzy, straw like color and refreshing. But did you know there is a massive spectrum of lagers to choose from? From the lightest of light to the roasted chocolate characters of stout-like flavors, we’ll explore the wild world of lagers with some basic brewing, history, and lager...

Friday May 21st, 6pm - 7:30pm Eastern Time

Wine 101

This class is temporarily being offered remotely.

at San Francisco Wine School - Downtown South San Francisco 415 Grand Ave Ste 301, San Francisco, California 94080

Get answers to all of the questions you have been afraid to ask and learn the basics of wine, from how it's made, decoding wine labels, how to taste & talk about wine, important grapes and styles, how to buy wine, storage, service and food pairing. The tasting of 6 wines will focus on the structure of wine, various styles and main grape varieties.  ...

Wednesday Jul 14th, 6pm - 8pm Pacific Time

Beer & Sake

This class is temporarily being offered remotely.

at San Francisco Wine School - Downtown South San Francisco 415 Grand Ave Ste 301, San Francisco, California 94080

Fermented grain is the focus this session as we present the origins of beer, ingredients, production and styles. We discuss the international standards and the rise of the craft beer movement.  Taste the spectrum from pilsner to stout and lambic to Trappist then dive into multiple parallel fermentations with the production and styles of sake....

Sunday May 16th, 10am - 1pm Pacific Time

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