Culinary Classes
Chicago
Classes near you
Classes near you
35 classes with availability
Japanese Cooking Party for Kids
Cozymeal See all classes by this school
Young chefs take a fun, hands-on journey through Japanese cuisine while picking up essential kitchen skills. They will prepare a refreshing cucumber salad, roll their own sushi with fresh vegetables, and create delicious green matcha crepes with a range of toppings. Guided by an expert chef, this interactive experience is ideal for kids eager to explore new flavors and techniques.
Nov 25th
6:30–8:30pm CT
$103.99
12 Seats Left
Nov 27th
6:30–8:30pm CT
$103.99
12 Seats Left
Nov 28th
12–2pm CT
$103.99
12 Seats Left
Nov 28th
4–6pm CT
$103.99
12 Seats Left
Nov 28th
6:30–8:30pm CT
$103.99
12 Seats Left
This class has 49 more dates.
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Wed. Nov 25th, 6:30–8:30pm CT
(2 hours)
Traditional Spanish Tapas and Paella
Cozymeal See all classes by this school
Step into the bold flavors of Spain as you prepare classic tapas and a saffron-infused paella in this hands-on cooking class. Pick up traditional techniques while making a delicious four-course feast made for sharing.
Nov 25th
6:30–8:30pm CT
$139.99
8 Seats Left
Nov 27th
6:30–8:30pm CT
$139.99
8 Seats Left
Nov 28th
12–2pm CT
$139.99
8 Seats Left
Nov 28th
4–6pm CT
$139.99
8 Seats Left
Nov 28th
6:30–8:30pm CT
$139.99
8 Seats Left
This class has 49 more dates.
Tap here to see more
Wed. Nov 25th, 6:30–8:30pm CT
(2 hours)
Hands-On Ramen and Dumpling Night Out
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Learn to make ramen noodles from scratch and prepare a flavorful miso-soy broth with vegetables and egg. Master dumpling filling, folding, and cooking techniques while making pork pot stickers with soy dipping sauce in this hands-on Asian cooking class.
Nov 3rd
6–8:30pm CT
$130
2 Seats Left
Nov 21st
6–8:30pm CT
$130
2 Seats Left
Dec 5th
6–8:30pm CT
$130
2 Seats Left
Dec 21st
6–8:30pm CT
$130
2 Seats Left
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Tue. Nov 3rd, 6–8:30pm CT
(2 hours & 30 minutes)
Hands-On French Bistro
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Discover classic French bistro cooking with a gluten-free menu featuring garlic-braised chicken, truffle mashed potatoes, roasted green beans with almonds, and chocolate mousse. Practice braising, roasting, flavor balancing, and whipping cream for an elegant meal.
Nov 7th
6–8:30pm CT
$130
2 Seats Left
Nov 19th
6–8:30pm CT
$130
2 Seats Left
Dec 12th
6–8:30pm CT
$130
2 Seats Left
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Sat. Nov 7th, 6–8:30pm CT
(2 hours & 30 minutes)
Kids' Colorful Italian Creations
Cozymeal See all classes by this school
Young chefs step into the vibrant flavors of Italy in this fun, hands-on cooking experience. They will assemble fresh tomato and cheese skewers, shape colorful handmade pasta with a roasted garlic sauce, and prepare a sweet ricotta and berry dessert. Guided by an expert chef, kids pick up essential cooking techniques while bringing Italian cuisine to life.
Nov 25th
6:30–8:30pm CT
$103.99
8 Seats Left
Nov 27th
6:30–8:30pm CT
$103.99
8 Seats Left
Nov 28th
12–2pm CT
$103.99
8 Seats Left
Nov 28th
4–6pm CT
$103.99
8 Seats Left
Nov 28th
6:30–8:30pm CT
$103.99
8 Seats Left
This class has 49 more dates.
Tap here to see more
Wed. Nov 25th, 6:30–8:30pm CT
(2 hours)
Mexican Kitchen
Cozymeal See all classes by this school
Step into the bold flavors of Mexican cuisine in this hands-on cooking experience. Make soft, homemade tortillas, perfect for flavorful taco fillings, and prepare classic Mexican street corn, or elote. Finish with crispy, golden churros while picking up essential techniques for an authentic Mexican feast.
Nov 25th
6:30–8:30pm CT
$109.99
8 Seats Left
Nov 27th
6:30–8:30pm CT
$109.99
8 Seats Left
Nov 28th
12–2pm CT
$109.99
8 Seats Left
Nov 28th
4–6pm CT
$109.99
8 Seats Left
Nov 28th
6:30–8:30pm CT
$109.99
8 Seats Left
This class has 49 more dates.
Tap here to see more
Wed. Nov 25th, 6:30–8:30pm CT
(2 hours)
Hands-On Comfort Food Remix
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Give comfort food a creative twist in this hands-on cooking class. Prepare jalapeño cheddar chicken pot pie, mushroom quesabirria tacos, butternut squash gratin, and roasted broccoli Caesar salad while practicing roasting, grilling, knife skills, and sauce-making.
Tue. Nov 10th, 6–9pm CT
(3 hours)
The Ramen Experience: From Broth to Bowl (For two people)
CocuSocial Cooking Classes See all classes by this school @ 1070 W Bryn Mawr Ave, , Chicago, IL
Discover the flavors of Tokyo in this hands-on ramen-making class! Learn knife skills, prepare homemade ramen noodles, and build a rich chicken miso broth with classic toppings and garnishes. Perfect for beginners and food lovers alike, this fun, social experience includes all ingredients and equipment. Adults 18+.
Thu. Nov 12th, 6:15–8:15pm CT
(2 hours)
Hands-On Filipino Feast
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Experience the vibrant flavors of Filipino cuisine in this hands-on class, where you'll prepare iconic dishes like Lumpia Shanghai, Chicken Adobo, and Cassava Cake. Learn essential techniques such as deep frying, stir frying, and braising, while discovering the unique ingredients that make Filipino cooking so special. Create a festive feast full of bold, authentic flavors and enjoy the cultural journey with each bite.
Dec 26th
6–8:30pm CT
$150
2 Seats Left
Dec 29th
6–8:30pm CT
$150
2 Seats Left
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Sat. Dec 26th, 6–8:30pm CT
(2 hours & 30 minutes)
Make Potstickers From Scratch
Classpop! See all classes by this school @ 215 N. Laflin Street, Chicago, IL
Learn to prepare fresh dumpling dough from scratch and fill it with your choice of meat or vegetarian ingredients in this hands-on cooking class. Students round out the meal by making a simple, flavorful dipping sauce that brings the whole dish together.
Nov 19th
5:30–7:30pm CT
$64.99
12 Seats Left
Apr 1st
5:30–5:30pm CT
$64.99
18 Seats Left
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Thu. Nov 19th, 5:30–7:30pm CT
(2 hours)
Tasty Thai
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Set off on a vibrant culinary adventure for couples, friends, or family! Receive hands-on guidance from expert chefs as you prepare fresh, nut-free, and allergy-friendly dishes like Pad Thai, Pineapple Chicken Satay, and Veggie Summer Rolls. With a relaxed atmosphere and a BYOB option, it's the ideal setting to learn, cook, and savor together.
Dec 18th
7–9pm CT
$80
24 Seats Left
Jan 23rd
7:30–9:30pm CT
$80
24 Seats Left
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Fri. Dec 18th, 7–9pm CT
(2 hours)
Demonstration Cooking: Winter Vegetables
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Embrace the flavors of winter with vegetable-focused dishes that are both comforting and versatile. Learn to prepare ratatouille, crispy polenta cakes, and maple-roasted rainbow carrots and cauliflower. Gain expert tips for make-ahead techniques, making your winter meals both effortless and delicious.
Wed. Dec 9th, 1–3pm CT
(2 hours)
Family Cooking: Rustic Italian (Ages 9+)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Experience the essence of rustic Italian cuisine with your family as you create classic dishes from scratch. Guided by expert chefs, you'll prepare chicken parmesan, wild mushroom and truffle oil risotto, and cannoli rolls. This hands-on class offers a fun and educational way to learn new cooking skills while enjoying a delicious meal together.
Sun. Jan 10th, 5–7pm CT
(2 hours)
Julia's Kitchen (BYOB)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Step into Julia Child's kitchen and bring her most beloved recipes to life. You'll learn to prepare her signature Beef Bourguignon, building a rich, deeply savory sauce with tender vegetables, alongside handcrafted chocolate truffles that make an indulgent finish. A warm and memorable cooking experience rooted in classic French technique.
Nov 28th
7:30–9:30pm CT
$80
16 Seats Left
Jan 15th
6:30–8:30pm CT
$80
24 Seats Left
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Sat. Nov 28th, 7:30–9:30pm CT
(2 hours)
Argentinian Steakhouse (BYOB)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Explore the flavors of Argentina in an interactive cooking experience, ideal for friends, family, or a special date night. With friendly chef instructors guiding the way, you'll prepare gluten-free, made-from-scratch dishes like Argentinian steak, Patagonian potatoes, and alfajores cookies. Enjoy a relaxed, BYOB setting where culinary creativity and a memorable evening come together.
Nov 14th
7:30–9:30pm CT
$90
13 Seats Left
Dec 26th
7:30–9:30pm CT
$90
24 Seats Left
Jan 30th
7:30–9:30pm CT
$90
24 Seats Left
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Sat. Nov 14th, 7:30–9:30pm CT
(2 hours)
More classes to explore
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Hands-On Night in Spain
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Embark on a culinary journey to Spain with our immersive class. Discover the vibrant flavors of this Mediterranean cuisine and learn essential cooking skills while preparing a delectable menu featuring arugula salad, sautéed shrimp, strip steaks, and rice pudding. Let your taste buds savor the essence of Spain!
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$130
Hands-On Gluten-Free Comfort Food
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Learn how to recreate your favorite southern-inspired comfort foods using gluten substitutes in this engaging hands-on cooking class at The Chopping Block Lincoln Square. Master Nashville hot fried chicken sandwiches, skillet mac-n-cheese, oven-roasted green beans with toasted pecans, and dark chocolate-toffee brownies while developing essential culinary skills.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$135
Hands-On Mediterranean Mezze
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Embark on a culinary journey to the Mediterranean and Middle East with a tantalizing array of savory snacks. Discover the vibrant flavors of mezze in this immersive cooking experience. Unlock the secrets of bold and bright Mediterranean cuisine in a hands-on cooking class.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$135
Hands-On Date Night: Oktoberfest
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Don your lederhosen and join us for a festive hands-on date night celebrating the flavors of Germany. Learn to prepare German Beer-Cheese Spread with Pretzels, Wiener Schnitzel with Crispy Smashed Potatoes, Braised Red Cabbage with Apples and Bacon, and Black Forest Whoopie Pies. Enjoy a fun evening mastering German cooking techniques and creating a delicious feast together.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$130
Pizza Party
CocuSocial Cooking Classes See all classes by this school @ 4600 N Lincoln Ave, Chicago, IL
In this class you’ll learn how to make pizza from scratch, from choosing the best flours to selecting the perfect topping combinations to mastering the secrets to a crisp, bubbly crust. We will make one of Italy's well known pizzas, Pizza Margherita with extra toppings provided. It is a typical Neapolitan pizza, made with tomatoes, mozzarella, fresh basil, salt and extra-virgin olive oil. You will also learn a little history of one of the worlds...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$60
