Thu, Jul 7
6:00pm - 9:00pm Pacific Time
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at The Foodery - POTRERO HILL 1001 Mariposa St Unit 208, San Francisco, California 94107
We start this class by making pizza dough from scratch. While it proofs, we work on the toppings, and then learn to stretch it using time honored techniques, all under the watchful eye of Chef Daniel. Finally we bake the pizzas to perfection – in a home oven and using utensils commonly found in every kitchen. For those interested...
We start this class by making pizza dough from...
Read moreThu, Jul 7
6:00pm - 9:00pm Pacific Time
Thu, Jul 14
6:00pm - 9:00pm Pacific Time
Thu, Jul 21
6:00pm - 9:00pm Pacific Time
Thu, Jul 28
6:00pm - 9:00pm Pacific Time
Thu, Aug 4
6:00pm - 9:00pm Pacific Time
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Thursday Jul 7th, 6pm - 9pm Pacific Time
at The Curious Whisk - POTRERO HILL 434 Kansas St, San Francisco, California 94107
Been dreaming how to make those fancy french macarons you tasted but seem too intimidating for you to make? It's about time you challenge yourself to overcome this tiny, gluten-free delicacy. The class will teach you how to make one type/flavor of french macaron from making the perfect shell to filling it with melt in your mouth ganache. Recipes,...
Been dreaming how to make those fancy french macarons...
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at Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588
Let's make a beautiful ombre flower cake! You'll learn how to slice, fill, frost and decorate a 6-inch cake. Each person will take home a cake at the end of class. All materials will be provided. This is a hands-on class. Ages 10+ welcome. The recipes will be emailed after the class.
Let's make a beautiful ombre flower cake! You'll...
Read moreat The Curious Whisk - POTRERO HILL 434 Kansas St, San Francisco, California 94107
In this hands-on workshop with Eloise, chef and owner of San Francisco's beloved DeLise Café, you will focus on two things: recipes for moist and incredibly tasty cupcakes as well as techniques for decorating like a pro. Guests will learn to make two different types of cake batter from scratch. This will include basic skills such as measuring of...
In this hands-on workshop with Eloise, chef and owner...
Read moreat Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588
Beautiful French cookies called macarons. One bite will feel like you're in Paris! We'll make brightly colored cookies and two types of fillings -- chocolate ganache filling or swiss meringue buttercream.
Beautiful French cookies called macarons. One...
Read moreat Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588
Learn the basics of cake decorating with buttercream and (deliciously edible) fondant, then work on your own (pre-made) single layer cake which you get to take home. Note: Light snack included. Please wear closed toe shoes.
Learn the basics of cake decorating with buttercream...
Read moreat Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588
'If the choux fits' - this is the baking class for you! Learn the secrets of this classic French dough is the key to light and airy cream puffs, delicious eclairs, and gougeres, and it comes together with simple ingredients, a practiced technique, and no specialty equipment. In this 2.5 hour program, you'll practice a range of applications for this...
'If the choux fits' - this is the baking class for...
Read moreat The Curious Whisk - North Beach 327 Bay St, San Francisco, California 94133
Join this class if you're interested in crafting delicious dessert bars! Guests will learn to make two types of bars from scratch using some our most popular recipes. You will take home a box of freshly made bars and all the secrets to perfect bars all the time. Feel free to BYOB. Dietary restrictions are always accommodate with advance notice....
Join this class if you're interested in crafting delicious...
Read moreat Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588
In this hands-on class, learn the ins and outs of homemade donuts. We'll learn about both baked and fried donuts, filled and unfilled, sweet and savory (yes, we said savory and they're awesome.) They're delicious and far less fussy or involved than you'd think. Enjoy sampling what you make and take home the rest along with recipes so...
In this hands-on class, learn the ins and outs of...
Read moreat Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588
In this class you'll learn how to make profiteroles also known as cream puffs or french choux pastry ball filled with whip cream, custard or ice cream. Then topped with melted chocolate sauce. We'll make a variety and you'll take home a few for later. This class will be approximately 2 hours and ages 12 and older are welcome.
In this class you'll learn how to make profiteroles...
Read moreat Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588
Beautiful French cookies called macarons. One bite will feel like you're in Paris! We'll make fall colored cookies and two types of fillings -- chocolate ganache filling and Swiss meringue buttercream. This class is approximately 2 hours and is available to ages 12 and over. Notes: Please arrive at least 10 minutes before class to sign...
Beautiful French cookies called macarons. One bite...
Read moreat The Curious Whisk - POTRERO HILL 434 Kansas St, San Francisco, California 94107
This fun and hands-on class is all about the creation of some of the most delicious cookies you will ever make. Guests will learn to make two types of cookies from scratch (chocolate chip cookie and a shortbread cookie) with our very own recipes from DeLise Dessert Café in San Francisco. Guests will take home some freshly baked cookies and cookie...
This fun and hands-on class is all about the creation...
Read moreat Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588
(For parents/grandparents and children ages 8-14) Working in groups of 2 to 4, bake 2 or 3 cookie recipes and then nibble a little and swap with other bakers to take home an exchange of baked treats. Take-home recipes so you can bake up a fresh batch for Santa! Pre-baked cookies will be available for decorating, too. Note: A hearty breakfast...
(For parents/grandparents and children ages 8-14) ...
Read moreat Pans on Fire - Online Online, San Francisco, California 00000
The foundation of baking starts with precise measuring and an understanding of techniques. This class will start with learning about measuring both by volume and weight, learning little bit of science behind baking geared to the age and skills of kids. We’ll work our way through sweet and savory baked pies. What campers will accomplish: Learn how...
The foundation of baking starts with precise measuring...
Read moreat Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588
One a' penny, two a' penny, hot cross buns. These sweet and spice filled buns are just one of the yeasty and delicious treats we'll be making in this two day class. We will be making: A braided pesto loaf Challah Donuts with a strawberr glaze Pani popo (Samoan coconut glazed rolls) and more in this tribute to spring. This is a Hands-on...
One a' penny, two a' penny, hot cross buns. These...
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