Sun, Feb 5
1:00pm - 2:30pm Pacific Time
6 classes have spots left
at Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588
Health coach and culinary nutritionist, Karuna, will teach how to make delightful, healthy-ish appetizers. These dishes are delicious and packed full of vitamins. You'll enjoy making these appetizers as much as you'll enjoy eating them! These dishes are great to share with someone for Valentines Day. Menu Highlights Apple, Pear & Walnut Crostini...
Health coach and culinary nutritionist, Karuna, will...
Read moreSunday Feb 5th, 1pm - 2:30pm Pacific Time
at Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588
Chef Tee will teach an authentic Indian meal of Butter Chicken, Cumin Rice, and Flatbread called Paratha. You'll also enjoy chai tea for dessert. This is a hand-on class. Once the food is prepared, you'll sit down to enjoy your meal. You'll receive the recipes by email after the class. You are welcome to bring in wine or beer, $10 corkage fee applies....
Chef Tee will teach an authentic Indian meal of Butter...
Read moreSaturday Feb 18th, 3pm - 5:30pm Pacific Time
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at Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588
In this class we will make a delicious Mexican meal, consisting of Salsa Verde, Guacamole, Black Bean Tortilla Soup, Pollo Oaxaca, Rice, with Ancho Brownies for dessert! Once the food is prepared, you'll sit down to enjoy your meal with a complimentary cerveza. Recipes will be emailed after the class.
In this class we will make a delicious Mexican meal,...
Read moreThursday Feb 9th, 6pm - 6pm Pacific Time
at Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588
In this class we will make the best red curry with chicken and pumpkin, a thai green salad and coconut ice cream. This is a hand-on class taught by Chef Anchalee from Thailand. Once the food is prepared, you'll sit down to enjoy your meal. The recipes will be emailed after the class. Menu: January 12, 2023: Red Curry w/ Chicken and Pumpkin, Coconut...
In this class we will make the best red curry with...
Read moreThursday Mar 23rd, 6pm - 8:30pm Pacific Time
at Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588
In our monthly Cake Decorating series, we’ll teach you the techniques, tips, and tricks necessary to make exquisitely decorated cakes at home. This is a hands-on class, and cakes/cupcakes, tools and materials are provided. All ages are welcome. Kids under 10 must be accompanied by a paying adult Students will receive the recipes after class...
In our monthly Cake Decorating series, we’ll teach...
Read moreSaturday Feb 11th, 10am - 1pm Pacific Time
at Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588
Middle Eastern: Shakshuka, Hummus, Tabouli, Date Bites w/ Pistachios Join us and learn to make a beautiful and delicious Middle Eastern brunch consisting of Shakshuka, Hummus, Tabouli, Mint and Honey tea, and dates rolled in pistachios. This is a hand-on class. Once the food is prepared, you'll sit down to enjoy...
Middle Eastern: Shakshuka, Hummus, Tabouli, Date...
Read moreTuesday Feb 21st, 6pm - 8:30pm Pacific Time
at Nombe - BERNAL HEIGHTS 1501 Cortland Ave, San Francisco, California 94110
In this a 3-hour hands on class you will learn how to... make stock (Pork & Chicken) make Kaeshi (soup base) make chashu (Pork Belly) make noodles make Spicy Pork (tantan men meat) cook Ramen properly
In this a 3-hour hands on class you will learn how...
Read moreat Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588
In this hands-on class, Chef Jackie will teach you how to make a delicious Chinese meal consisting of potstickers, hot & sour soup, orange chicken, steamed rice and fruit. Complimentary wine and tea will be served with your meal.
In this hands-on class, Chef Jackie will teach you...
Read moreat Nombe - BERNAL HEIGHTS 1501 Cortland Ave, San Francisco, California 94110
In this a 3-hour hands on class you will learn how to... make perfect sushi rice cut veggies and fish for rolls make 4 different types of rolls slice the rolls nicely plate sushi You will make: 2 types of Hosomaki 2 types of Uramaki ...
In this a 3-hour hands on class you will learn how...
Read moreat Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588
Enjoy learning how to make a complete authentic Vietnamese dinner. We'll be making: Shaking Beef with Garlic Noodles Vietnamese Egg Rolls with a delicious dipping sauce Enjoy an authentic Vietnamese coffee for dessert. This is a hands-on class. Once the food is prepared, you'll sit down to enjoy your meal. Recipes will be emailed after the...
Enjoy learning how to make a complete authentic Vietnamese...
Read moreat Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588
Explore the flavors of Spain in this hands-on class. Learn how to make sangria, manchego and chorizo tostada, garlic shrimp, and potatoes bravas along with a delicious sauce. We'll also make sangria poached pears with cream for dessert. Once the food is prepared, you'll sit down to enjoy your meal. You'll receive the recipes by email after...
Explore the flavors of Spain in this hands-on class. ...
Read moreat Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588
You'll learn how to make a traditional American Steak dinner with the steak cooked to your liking. The dinner will include: Mixed Greens Salad with Shallot Vinaigrette Potatoes au Gratin Chocolate chip cookie This is a hand-on class. Once the food is prepared, you'll sit down to enjoy your meal. Also, you'll receive the recipes...
You'll learn how to make a traditional American Steak...
Read moreat The Foodery - POTRERO HILL 1001 Mariposa St Unit 208, San Francisco, California 94107
Exquisite, sumptuous, and once you understand the steps, easy to prepare, truffle risotto is a dish that is sure to become part of your cooking repertoire. The meal starts with antipasti, full of memories from Chef Daniel’s childhood in Argentina. We then prepare the main dish, using ingredients discovered by Chef Daniel that are actually...
Exquisite, sumptuous, and once you understand the...
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at Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588
In this class we will make delightful vegetarian Thai spring rolls. This is a hand-on class taught by Chef Anchalee from Thailand. Once the food is prepared, you'll sit down to enjoy your meal. The recipes will be emailed after the class. You are welcome to bring in wine or beer.
In this class we will make delightful vegetarian...
Read moreat Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588
You'll learn how to make pork schnitzel & spaetzle, and a delightful apple strudel for dessert. Dinner will be served wtih a refreshing Oktoberfest beer! This is a hands-on class. Once the food is prepared, you'll sit down too enjoy your meal. The recipes will be emailed after class.
You'll learn how to make pork schnitzel & spaetzle,...
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