May 14th
6–7:30pm EDT
Learn essential meal preparation skills from the comfort of your own home with online classes covering a wide range of cuisines, allowing you to become a master in the kitchen.
7 classes have spots left
Home Cooking New York @ Virtual Classroom
Discover the secret ingredients and techniques behind the invigorating and delicious flavors of Korean cuisine in this hands-on cooking course. From sweet potato glass noodles to spicy braised tofu, you'll learn to create your favorite restaurant dishes in no time.
Home Cooking New York @ Virtual Classroom
Indulge in the vibrant flavors and fragrant aromas of Persian cuisine as we uncover the secrets behind classic dishes like Chicken Fessenjan and Golden Tahdig. Immerse yourself in this interactive cooking experience led by our expert chef-instructors. Get ready to elevate your culinary skills and create a delicious Persian feast from the comfort of your kitchen.
Home Cooking New York @ Virtual Classroom
Discover the secrets of making your own richly-seasoned noodle soup from scratch, and season your kitchen for life with the flavors of Chicken Miso Ramen, jammy eggs, steamed bok choy, and marinated sesame scallions.
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The League of Kitchens @ Virtual Learning
Embark on a virtual culinary journey with Despina as she shares the heart and soul of Greek cuisine. Join her in an interactive online class where you'll learn to prepare her cherished family recipes, including succulent roast chicken thighs, vibrant horta salad, and indulgent halva cake. Connect with fellow food enthusiasts, share stories, and savor the flavors of Greece from the comfort of your own kitchen.
The League of Kitchens @ Virtual Learning
Join Angie for an interactive online culinary journey through the vibrant flavors of Mexico. Learn to craft her family recipes, including picadillo, arroz a la mexicana, and frijoles negros, while connecting with fellow food enthusiasts in a virtual cooking experience. Indulge in a shared virtual dinner party, celebrating the richness of Mexican cuisine and culture from the comfort of your own kitchen.
The League of Kitchens @ Virtual Learning
Embark on a virtual culinary journey with Yipin as she shares the flavors of Burkina Faso from her kitchen to yours. Join her for an interactive online class where you'll learn to prepare her cherished family recipes, including a rich peanut butter stew brimming with chicken and vegetables, served over fluffy rice, and a refreshing gingembre beverage. Connect, cook, and celebrate the vibrant culture of Burkina Faso in this immersive online experience.
The League of Kitchens @ Virtual Learning
Join Larisa for a virtual culinary journey through Ukrainian-Russian cuisine. Discover the rich flavors of her family recipes as you learn to prepare Armenian lentil soup and Russian cabbage pie. Connect with Larisa and fellow cooking enthusiasts in an interactive online experience, culminating in a shared virtual dinner party celebrating the warmth of Ukrainian-Russian hospitality.
The Chopping Block Lincoln Square
Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make Greek-inspired feast via Zoom. Menu: Homemade Gyros with Tzatziki Sauce Lemony Greek Potatoes with Feta Cheese Greek Villagers Salad Skills covered in class: Getting familiar with Greek cuisine Selecting ground meat Working with fresh herbs and spices Using cornstarch...
Chef Eric's Culinary Classroom @ 2366 Pelham Ave, Los Angeles, CA
The Culinary Basics Cooking Series is designed for the novice cook with little or no culinary experience. Starting with essential knife skills, Chef Eric will help you learn to be comfortable and confident in the kitchen. Using easy-to-prepare recipes and basic cooking techniques, you’ll learn about the importance of advance preparation to save you time and reduce stress in the kitchen. When possible, we use ingredients that can be purchased...
Home Cooking New York @ Virtual Classroom
Fish is one of the easiest proteins to cook, but something that many home cooks fear, when it comes to choosing, storing, and preparing. Join us for our first-ever virtual fish class, so we can pull back the curtain and demystify fish once and for all. We'll cover: How to Buy Fresh Fish (wild vs. farm-raised) Pan-Searing: Skin-On vs. Skin-Off Slow Roasting Sauces for Fish We'll cook: Fish Fillets with Lemon-Caper Butter Sauce...
The League of Kitchens @ Virtual Learning
Step into the virtual kitchen with Jeanette for an immersive Lebanese cooking experience. Explore the rich flavors of her family recipes while mastering the art of crafting shish touk, tangy toum, and refreshing tabboule. Connect, cook, and share stories in this interactive online class, culminating in a virtual dinner party where distance disappears and deliciousness reigns.
Home Cooking New York @ Virtual Classroom
Our virtual cooking camps are designed to offer kids an opportunity to cook independently this summer, guided by two chef-instructors. CLASS SIZE: Classes will be limited to 12 households, to maintain the intimacy of our regular in-person camps. INGREDIENTS: Since you will be purchasing the groceries for these camps, there is a lot of flexibility if your child or family is vegetarian, gluten-free, nut-free, kosher,...
Home Cooking New York @ Virtual Classroom
Well, we can't fly off to Italy these days (or eat at an Italian restaurant, for that matter), but we can bring the warmth and hospitality and rustic simplicity of good Italian trattoria cooking right into our own homes. We'll cook up: Pan-Roasted Lemon-Rosemary Chicken Creamy Polenta Parmigiano Garlicky Roasted Broccoli Rabe How these Virtual Classes Work: After registering, you will be sent a link to log into the class...
Home Cooking New York @ Virtual Classroom
Oh, let's pretend we've all jetted off to Spain by enjoying a giant pan of paella paired with side of smoked-paprika roasted vegetables. MENU: Paella with Chorizo and Mussels (or Vegetarian) Smoked-Paprika Roasted Vegetables HOW THESE VIRTUAL CLASSES WORK: 1) After registering, you will be sent a link to log into the class at the appointed date/time. 2) One day before the class you will be sent a copy of the recipes...
Home Cooking New York @ Virtual Classroom
Not able to grab your favorite falafel sandwich these days? Make your own! With homemade flatbread, to boot. You'll make:Pan-Fried Falafel Fresh Flatbread Pickled Red Onions Tahini-Garlic Sauce HOW THESE VIRTUAL CLASSES WORK: 1) After registering, you will be sent a link to log into the class at the appointed date/time. 2) One day before the class you will be sent a copy of the recipes we'll be making, so you can cook from them...
Home Cooking New York @ Virtual Classroom, New York, NY
This class will offers you a valuable set of culinary techniques to move you along in your kitchen education. Knife Skills 101 Cooking Meat to Perfection (Pan-Roasted Chicken or Steak) Making Flavorful Pan Sauces (Classic Chicken Gravy or Red-Wine Reduction Sauce) Roasting Vegetables (Roasted Seasonal Vegetables) COOKBOOK COMPANION: Back when we used to teach this class in-person at our school, it used to cover 6 techniques...
The Chopping Block Lincoln Square @ Virtual Classroom
Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make a meal fit for St. Paddy’s Day via Zoom. Menu: Irish Pub Salad with Cucumbers, Quick Pickled Red Onions, Hard-Boiled Eggs and Creamy Herb Dressing Cheddar-Guinness Soup with Irish Soda Biscuits Skills covered in class: Hard boiling eggs Quick pickling Making dressings...
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to fry fish to golden brown perfection via Zoom. Menu: Beer Battered Fish with Lemony Tartar Sauce Buttery Potatoes Skills covered in class: Selecting fish Determining fish doneness Pan frying Making beer batters Balancing flavors Selecting ...
The Chopping Block Lincoln Square
Join us for a 2-hour intensively interactive workshop from the comfort of your own home as we open India's spice chest to explore this dynamic cuisine. In this virtual class, you and your chef will prepare a variety of dishes celebrating century-old traditions in satisfying and delicious recipes. You can choose to make all of the items, or select the recipes you would like to cook along with your chef in real time. Either way, your chef will...
The Chopping Block Lincoln Square @ Virtual Classroom
Come explore the flavors of a Mediterranean diet without the meat! In this 2-hour intensively interactive virtual class, our chef will take you on a flavor journey featuring bright and fresh produce, herbs, spices and grains to create a satisfying and healthy meal all from the comfort of your own home. Please note that this virtual class requires the use of a food processor. Menu: Roasted Red Pepper Hummus with Homemade Pita Chips Falafel-Bulghur...
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