Make Pork Tonkatsu Ramen
Explore the savory essence of Japanese cuisine as you craft a traditional bowl of pork tonkatsu ramen. Learn how to develop rich, layered flavors using miso paste, soy sauce, and mirin in a homemade broth. Combine tender pork belly with fresh noodles for a comforting and satisfying dish. Perfect for culinary enthusiasts of all experience levels.
- All levels
- 21 and older
- Earn 10% back in points
-
Price Lock
If you find the same class on the same dates for less within 48 hours of booking, send us the link. We match the price as credit or the difference.
- 1611 Guilford Ave, Baltimore, MD
- 2 hours