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Fall Bake Sale School Vacation Come make some delicious baked goods in this 3 hour teen baking class:   Fall Bake Sale Favorites: Pumpkin Crumb Muffins Red Velvet Chocolate Chip Cookies Easy Apple Turnovers Chewy Cinnamon Cranberry No-Bake Granola Bars

It's Cookie madness!  I'll pour the milk   Teens Bake: Cookies, Cookies, Cookies Sugar-Topped Molasses Spice Cookies Peppermint Patty Brownies Red Velvet Whoopie Pies

Come make some delicious baked goods in this 3 hour teen baking class: Chocolate, Chocolate, Chocolate!! Do I need to say anything more? Fudgy Chocolate Brownie Cake Mascarpone and Dark Chocolate Mousse in White Chocolate Cups Triple Chocolate Scones

To bake a perfect cake, chances are you’re going to need some eggs. Lets explore some of the key rolls that eggs play in desserts such as structure, leavening, richness and good looks. Together, egg whites and yolks are a baking Tour de Force. Oleana's Pastry Chef de Cuisine, Sophie will get cracking on some favorite sweet recipes that rely on the...

Ear of fish can afflict even the most confident cook. Oleana’s Executive Chef, Ana Sortun will guide you through cooking methods like roasting, searing, caramelizing and baking. Ana will demonstrate techniques like stuffing and wrapping, provide some spice mix recipes to have at the ready, share relevant resources and tips on buying fish. ...

The Holidays are here and that calls for festive breads! Menu: Walnut Sour Cream Bread Glazed Lemon Bread Blueberry Cinnamon Bread Zucchini Loaf Bread

Fun and relaxed class for kids and adults who want to decorate a custom batch of cupcakes you will positively swoon over. Each student will be taught the basics of making Italian Meringue Buttercream, piping swirls and decorating with both buttercream and fondant to create 6 unique designs. As with our other classes, all supplies will be...

French Macaron (Gluten Free) Do you want to impress other guests at the cookie swap party with perfect French Macarons? I will teach you all the tricks to make them just right! These delicacies are all about technique, from making the batter, piping the cookies, to preparing the rich chocolate ganache filling. Each student...

Baker Anne Holohan will teach you the craft of making beautiful flowers from buttercream frosting. This is an advanced cake decorating class.

Here's your chance! Not only do you get to learn how to make some favorite European holiday classic cookies, but you can stock your freezer with them, too. You'll be as busy as an elf in the kitchen, turning out one tray of cookies after another. Many hands make light work, and you will leave with a good head start on your holiday baking.  All...

GOZLEME DAY Gozleme is a traditional savory Turkish flatbread and pastry dish. In this event, there will be a demonstration of making Turkish Flatbread, so that attendees will have a chance to learn how to cook Turkish Traditional Flatbread. Also, Turkish Coffee and Turkish Delight will be served at the end of the event.  Brunch Items: Turkish...

The smells and sounds of a bustling pizza kitchen are some of the more tantalizing in the business. It transports us to our childhoods to when we looked forward to pizza night more than any other. Let us show you how to put that experience into your home kitchen! We'll cover two regions of pizza: New York and Chicago. After this class, you'll be able...

If you have a soft spot for the sweeter side of bread, then this workshop is guaranteed to please. From easy muffins and quick breads to the classic brioche and mouth-watering cinnamon buns, you will learn the fundamentals of working with chemically leavened batters and yeasted enriched doughs. The class will emphasize the proper techniques of mixing,...

Sofra’s Pastry Chef de Cuisine, Amy Beeman will demonstrate two special party cake recipes from Soframiz cookbook: Almond Rose Cake and Carrot Cake with Sesame Caramel Cream Cheese along with velvety, tart Labne Cheesecake that Sofra serves around the holidays. Amy grew up loving her mom’s Chocolate Espresso Cake with...

This class is our most popular, and a great precursor for all of the other classes we offer. Among other things, you will learn how to: make our Italian Meringue Buttercream, level, fill, stack, crumb-coat, frost, and decorate a simple buttercream cake with buttercream decorations. Includes all supplies needed to create a cake 5″ in diameter...