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Sushi Basics

Discover the art of sushi making with Abigail's Kitchen. Master the art of rolling sushi rolls like a pro, using an array of fresh ingredients and flavors. Unleash your creativity and become a sushi connoisseur in no time!

  • Beginner
  • 21 and older
  • $150
  • 193 Henry St, New York, NY
  • 2 hours & 30 minutes
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Start Dates (6)

  • $150
  • Abigail's Kitchen @ 193 Henry St, New York, NY 10002
  • 2 hours & 30 minutes
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Notes Class Price is per Person
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Class Description

Description

What you'll learn in this sushi making class:

You love to eat it, now make it yourself! Learn the necessary ingredients and equipment, where to buy them and then roll, roll, roll! We focus on norimaki: uramaki, temaki, gunkan maki using vegetables, tuna, salmon, and fish roe.

Class Price is per Person

School Notes:
We don't have any age restrictions on either our classes or events. We take people of all ages, but those under 21 years of age are not allowed to consume wine or any alcoholic beverages.

Refund Policy

We have a strict 8 business days cancellation policy for all of our events. Up 8 business days before the event, a full refund less a 5% processing fee will be provided. Date and event transfers are allowed up to 4 business days before the event subject to a $25 per ticket transfer fee.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.


Reviews of Classes at Abigail's Kitchen (407)

(4.6-star rating across 407 reviews)
  • Sushi Basics

    Anonymous review on 2/22/2020
    Location good, materials good, presentation interesting and fun. Lovely food and wine. Haven’t yet seen the handout but looking forward to receiving it.
  • Sushi Basics

    Anonymous review on 10/26/2019
    The class was really fun and I also learned a lot at the same time. Highly recommend as a fun activity for couples and groups.
  • Sushi Basics

    Reviewed by Laia M. on 9/22/2019
    I really liked the class. Very good teacher. The place was great !! Excellent!!!!!
  • Sushi Basics

    Reviewed by ROCIO C. on 9/22/2019
    Fantastic experience!!!!
  • Sushi Basics

    Reviewed by Kathleen R. on 4/1/2019
    The class was awesome! I had such fun and Abby is amazing!!!
  • Sushi Basics

    Reviewed by Shelley L. on 3/15/2019
    Lots of fun and the instructor is great--patient and clear. I think we all had a good time and learned the basics.
  • Sushi Basics

    Reviewed by Maria M. on 7/20/2018
    We really enjoyed the class and feel ready to make sushi at home. The atmosphere is fun - I liked that it was in a restaurant and maintained the restaurant feel as we learnt the various ways Abby had planned for us to make sushi and as we enjoyed eating it. Thank you Abby. I would definitely come for another class
  • Sushi Basics

    Anonymous review on 1/29/2018
    Good for the basics. Don't expect to become a master.
  • Sushi Basics

    Reviewed by Michael D. on 8/5/2017
    Awesome!
  • Sushi Basics

    Reviewed by Tiffany H. on 7/30/2017
    So much fun! Informative and filling!
  • Sushi Basics

    Reviewed by Oranicha J. on 7/18/2017
    We had a lot of fun and ate a lot of sushi! Very educational
  • Sushi Basics

    Reviewed by Zenia K. on 11/27/2016
    It was a really nice class. I learned a ton and Abby is wonderful. The restaurant is so quaint and cute and everyone was so very sweet.
  • Sushi Basics

    Reviewed by Frankie D. on 6/30/2016
    Abby was fun, knowledgable and gracious. A very nice learning experience!
  • Sushi Basics

    Anonymous review on 3/18/2016
    Chef Abby is super knowledgable and shows you great tricks that you can use at home! Loved this class.
  • Sushi Basics

    Reviewed by Ali F. on 11/14/2015
    Sushi basics with Abby was so much fun! We learned how to make 3 different types of rolls and Abby was a great teacher!! Awesome date night that my husband planned and would absolutely recommend it to others!
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Review Summary by CourseHorse

Students who have taken classes at Sushi Basics have had positive experiences. They mention that the location is convenient, the materials provided are good, and the presentations are interesting and fun. Students appreciate that they were able to have a good time while also learning a lot. They enjoyed the atmosphere of the class, which was held in a restaurantl. Many students feel that they gained the skills necessary to make sushi at home and appreciate the knowledge and expertise of the instructor, Abby. Students also mention that the small class size created an intimate and personal experience. Quotes: 1. "Sushi basics with Abby was so much fun! We learned how to make 3 different types of rolls and Abby was a great teacher!!" 2. "Chef Abby is super knowledgeable and shows you great tricks that you can use at home! Loved this class." 3. "I really liked the class. Very good teacher. The place was great !! Excellent!!!!!"

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Questions & Answers (5)

Get quick answers from CourseHorse and past students.

Question from Anonymous
If I can’t make the class of the 20th can I reschedule for the 29?
Answer from Brenda L. CourseHorse StaffCourseHorse Staff
Hi there! The school has a strict 1-week cancellation policy for all of their events. Up 1 week before the event, a full refund will be provided. Date and event transfers are allowed up to 3 days before the event subject to a $25 per ticket transfer fee.
Answer Show answer
Cancel
Question from Francesca
Do you get to eat the sushi at the end?
Answer from Georgia C. CourseHorse StaffCourseHorse Staff
Hi Francesca! Yes, of course! :)
Answer Show answer
Cancel
Question from kashmira a.
Hi are we going to learn how to prepare Sushi rice in this class?
Answer from Brenda L. CourseHorse StaffCourseHorse Staff
Hi Kashmira! Yes, students will prepare sushi rice in this class. Thank you.
Answer Show answer
Cancel
Question from Samara S.
Is this the price for 2 people or 1?
Answer from Georgia C. CourseHorse StaffCourseHorse Staff
Hi Samara! The price is for 1 person.
Answer Show answer
Cancel
Question from Lisa A.
We would like to register our 24 year old and 14 year old for the class? Is it okay for the 14 year old to join?
Answer from Tina R. Verified Student
Yes. It's not a very complex class. It's only about sushi assembly basically. No knife skills needed so age doesn't really matter.
Answer Show answer
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View all 5 questions

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