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Cooking Classes Coming up in New York

Mexican Masterclass

at Miette - Little Italy
132 Mulberry St Ste 2D, New York, New York 10013

Learn to cook the following: Chef Paul's Killer Guacamole Green Chicken Enchiladas Drunken Beans, Yellow Rice with Tomatoes and Onions Spicy Mexican Chocolate Cake and Homemade Vanilla Ice Cream Students below 18 years old should be accompanied by a parent/guardian.

Public Mixology

at Liquid Lab NYC - Flatiron
37 W 24th St, New York, New York 10010

Liquid Lab NYC’s public mixology classes are a great way to learn the finer art of mixology in a fun and social environment. Whether you are a bartender looking to hone your craft or an at-home cocktail enthusiast looking to expand your repertoire, our classes are perfect for any skill level. We will be discussing cocktail culture and tasting along...

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French Macaron

at Atelier Sucré - East Harlem
451B East 116st, New York, New York 10029

This class will give you a real hands-on session in cooking and baking macaron. You will learn about the theory of the macaron and spend around 3 hours preparing and baking. Everyone will also enjoy a free macaron tasting! Note: We need 5-6 people to host the class and if this number have not been reach will have to cancel the class.&...

Latte Art Skills

at Joe Coffee Company - Chelsea
131 W 21st St, New York, New York 10011

Learn the secrets of steaming perfect latte milk and pouring beautiful designs! Students will learn the science behind steaming milk to achieve the proper latte texture and temperature, and how to pour latte art using what's called a "free pour technique. Free pouring does not use tools or stencils and focuses on the espresso, milk,...

Saturday May 19th, 2pm

Introduction to Indian Cooking

at Home Cooking New York - SoHo
158 Grand St Stu 206, New York, New York 10013

Learn the secrets to using Indian spices and cooking techniques, so you can make all of your Indian restaurant favorites at home.  Menu: Matar Paneer (curried peas and tomatoes with fresh homemade cheese) Chicken Korma with Golden Onions Cabbage Poriyal with Coconut, Turmeric, and Peas Fresh Cilantro-Mint Sauce Fragrant "Wedding Rice" Pilaf...

Tuesday May 22nd, 6pm

Recreate Favorite Restaurant Dishes

at City Cooking West End - Lincoln Square
10 West End Ave at Urbani Truffle Lab, New York, New York 10023

Love dining at Momofuku, Jean-Georges, and Levain Bakery? Enjoy top restaurant dining every night when you learn how to make their best dishes at home! Menu Appetizer: Nougatine-inspired Tuna Tartare Main: Momofuku-inspired Steamed Buns with Slow-Roasted Brisket, Pickled Onions, Horseradish Mayo Dessert: Levain Bakery-inspired Chocolate Chip...

Sunday Apr 29th, 12pm

Knife Skills 101

at Home Cooking New York - SoHo
158 Grand St Stu 206, New York, New York 10013

Everything you ever needed to know about choosing, storing, sharpening, holding, and using the most important tool in the kitchen. We will have 8-inch chef's knives for you to practice on, but you are also welcome to bring your own knife. And so you have something to cook with all your expertly chopped ingredients, we'll also make: Vegetable Minestrone...

Sunday May 6th, 12pm

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Pizza: Neapolitan

at The Brooklyn Kitchen - Williamsburg
100 Frost St, Brooklyn, New York 11211

DIY pizzas that put delivery to shame! For those who like the thin crispy stuff! In this class, every student will get hands-on experience mixing, kneading, shaping, and topping their own Neapolitan-style pie, and leave with dough to make pizza at home.

Wednesday Mar 28th, 6:30pm

Other dates (6)

Introduction to Vegetarian Cooking

Special School Offer!
20% Off Bhagavat Life Gift Cards! Learn More >

at Bhagavat Life - East Village
25 1st Ave 5th Fl, New York, New York 10003

These are one-session classes that introduce you to the art of making delicious easy-to-make vegetarian meals based on Ayurveda. You will gain a basic understanding of: Principles of what makes food healthy or not for you. An overview of how to use spices and make spice mixtures. An introduction into making entrées, soups, desserts, teas,...

How to Cook Fish

at Home Cooking New York - SoHo
158 Grand St Stu 206, New York, New York 10013

We’ll cover three different (apartment-friendly) ways to cook fish as well as the how-to’s of buying, storing, and substituting one fish for another. Everyone will go home with a fish-buying pocket guide that details the current "best choices" to the "avoid" lists.   Parchment-Roasted Salmon Fillets with Orange-Olive-Caper Relish Crispy...

Saturday Apr 21st, 12pm

Barista Course

at Joe Coffee Company - Chelsea
131 W 21st St, New York, New York 10011

Joe Coffee's month-long barista course is a comprehensive coffee education experience focused on developing the knowledge and skills to operate as a barista. Over the course of eight sessions, students will have the chance to learn about the origins of coffee, develop their palates, and learn the skills necessary to create delicious, cafe-quality espresso...


8 sessions

Tuesday May 1st, 6pm

Knife Skills

at Camaje - Greenwich Village
85 MacDougal St, New York, New York 10012

The most important skill in the kitchen before heading to the stove—it’ll change your life! Learn to slice and dice like a pro. We discuss which knives you really need; how to hold a knife for efficiency, speed and safety; what it means to sharpen versus hone; how to use your honing steel; and our secret way to get the garlic smell off your fingers....

Knife Skills

at Natural Gourmet Institute - Flatiron
48 W 21st St 2nd Fl, New York, New York 10010

Learning to use a sharp knife properly and safely is essential to good cooking. You’ll prepare your meals in half the time as you effectively master knife techniques for mincing, dicing, slicing and more.  You’ll learn how to select and care for your knives as well as how to sharpen and hone them along with your skills. A satisfying, seasonal...

Gnocchi Fest

at Miette - Little Italy
132 Mulberry St Ste 2D, New York, New York 10013

Chef Paul teaches the secret to fast and fabulous gnocchi. You'll be making them like a pro in no time! Learn to cook the following: Caesar Salad with Homemade Croutons Spinach Gnocchi with Sage Butter Potato Gnocchi with Vodka Sauce Chocolate Brownies with Homemade Vanilla Ice Cream  Students below 18 years old should be accompanied by...

Saturday Apr 14th, 12pm

Cooking with Wine (Adult / BYOB)

at Taste Buds Kitchen - Chelsea
109 W 27th St 10th Fl, New York, New York 10001

Whether you are a full blown wine expert or just a leisurely drinker, there is no doubt that wine enhances the flavor of food. Come join us and cook some of our favorite dishes that just so happen to include wine.  Learn to make perfectly baked Salmon En Papillote with seasonal vegetables, Bacon & Leek Risotto and Red Wine Poached Pears with...