Craft botanical cocktails in a hands-on mixology workshop using fresh herbs, fruits, and aromatics while learning foundational bartending techniques.
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In this hands-on cocktail making workshop in New York City, you will learn to create sophisticated botanical cocktails using fresh, locally farm-sourced ingredients. Whether you are new to mixology or just looking to sharpen your skills, friendly instructors will guide you through every step with confidence-building instruction that is as fun as it is informative.
Using a variety of herbs, fruits, and botanical elements, you will craft cocktails that are as visually striking as they are flavorful. By the end of the class, you will have a collection of recipes to recreate at home and a new appreciation for the farm-to-bar approach to mixology.
Important Note: Please book at least 24 hours in advance.
What You'll Get: Three cocktails made with freshly sourced local botanicals. Gratuity is included. Ingredient or cocktail substitutions are available upon request.
24-hr before the date of the class (not the time) cancellation/reschedule policy is in place.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
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Festivál Cafe offers a unique farm-to-bar experience with seasonal menus and handcrafted cocktails. Guests can enjoy live music every Tuesday and Thursday, as well as DJ sets on Fridays.It also offers interactive mixology classes where participants craft botanical cocktails using fresh, farm-sourced ingredients. Led by master mixologist Tyler Hollinger, these hands-on workshops are perfect for enhancing your cocktail-making skills.
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