Cooking Classes
NYC
Classes near you
Classes near you
567 classes with availability
Vermouth & Amaro Cocktails
Astor Center See all classes by this school @ 23 E 4th St, New York, NY
Once a side character in cocktails, vermouth and amaro are taking center stage. Come taste a range of amaro and vermouth cocktails while learning about their unique histories and flavor profiles. You'll leave with an eve deeper love for these all-star ingredients and a higher level of confidence in your home bartending skills.. Classes are 2 hours long, including a Q&A session with Astor Center Instructor Cristina Martin. What you can expect:...
Sat. Jan 23rd, 5–7pm ET
(2 hours)
Chocolate Tasting and Trivia Night
Cocoa Store NYC See all classes by this school @ 873 Broadway, New York, NY
Join chocolate sommelier Genevieve Leloup for a deliciously fun night of tasting and trivia! Savor a variety of exquisite chocolates while testing your chocolate knowledge for a chance to win sweet prizes.
All levels
18 and older
Mon. Jan 25th, 6:30–7:30pm ET
(1 hour)
Chocolate Tasting: Tea and Chocolate Pairing
Cocoa Store NYC See all classes by this school @ 873 Broadway, New York, NY
Discover the delicious harmony of chocolate and tea in this guided tasting featuring four unique pairings. With a chocolate sommelier as your guide, explore how the right tea can enhance and transform the flavors of each chocolate for a truly tea-rrific experience!
All levels
18 and older
Mon. Mar 1st, 6:30–7:30pm ET
(1 hour)
Buddy Up: Barrel Age Your Own Sake — A Brooklyn Kura Workshop
Craftsman Ave See all classes by this school @ 68 34th St. Brooklyn, Brooklyn, NY
Create your own 2-liter oak barrel from scratch while learning the craft of coopering, including assembling staves, shaping, charring, and personalizing your barrel. Enjoy a guided tasting of locally made sake and shochu, then take your finished barrel home to age your selected drink.
Nov 15th
2–6pm ET
$585
8 Seats Left
Dec 13th
2–6pm ET
$585
7 Seats Left
Jan 10th
2–6pm ET
$585
8 Seats Left
Feb 21st
2–6pm ET
$585
8 Seats Left
Mar 21st
2–6pm ET
$585
8 Seats Left
This class has 1 more date.
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Sun. Nov 15th, 2–6pm ET
(4 hours)
Date Night: Barrel Age Your Own Sake — A Brooklyn Kura Workshop
Craftsman Ave See all classes by this school @ 68 34th St. Brooklyn, Brooklyn, NY
Create your own 2-liter oak barrel from scratch while learning the craft of coopering, including assembling staves, shaping, charring, and personalizing your barrel. Enjoy a guided tasting of locally made sake and shochu, then take your finished barrel home to age your selected drink.
Nov 15th
2–6pm ET
$655
8 Seats Left
Dec 13th
2–6pm ET
$655
7 Seats Left
Jan 10th
2–6pm ET
$655
8 Seats Left
Feb 21st
2–6pm ET
$655
8 Seats Left
Mar 21st
2–6pm ET
$655
8 Seats Left
This class has 1 more date.
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Sun. Nov 15th, 2–6pm ET
(4 hours)
Boozy Ice Cream Making
Tipsy Scoop Brooklyn See all classes by this school @ 270 Metropolitan Ave, Brooklyn, NY
Get hands-on and learn to make one of Tipsy Scoop's signature boozy ice cream flavors using professional equipment. You will also mix a refreshing boozy sorbet cocktail to sip while you create.
Nov 14th
12–2pm ET
$129
25 Seats Left
Dec 12th
12–2pm ET
$129
25 Seats Left
Jan 23rd
12–2pm ET
$129
25 Seats Left
Feb 13th
12–2pm ET
$129
25 Seats Left
Mar 13th
12–2pm ET
$129
25 Seats Left
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Sat. Nov 14th, 12–2pm ET
(2 hours)
Fine & Rare Tour: A Walk Through Our Most Sought After Whiskeys
Kings County Distillery See all classes by this school @ 299 Sands St, Brooklyn, NY
Discover an exclusive whiskey experience guided by an expert Bourbon Steward, featuring rare and highly coveted bottles unavailable anywhere else. Enjoy a behind-the-scenes distillery tour and savor exceptional single barrel and limited-release pours that showcase the craftsmanship and legacy behind every bottle.
Sat. Nov 14th, 7–8pm ET
(1 hour)
Hoboken: Bake your own French Croissant
Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ
Learn how to bake an authentic French croissant during this hands-on class at Atelier Sucré. You will laminate dough and shape traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take your bakes home with detailed recipes so you can impress your next brunch crowd.
Nov 7th
10:30am–1:30pm ET
$95
8 Seats Left
Nov 20th
6:30–9:30pm ET
$95
10 Seats Left
Nov 22nd
10:30am–1:30pm ET
$95
8 Seats Left
Nov 28th
10:30am–1:30pm ET
$95
10 Seats Left
Nov 29th
3–6pm ET
$95
10 Seats Left
This class has 5 more dates.
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Sat. Nov 7th, 10:30am–1:30pm ET
(3 hours)
Handmade Dumplings (LI)
CocuSocial Cooking Classes See all classes by this school @ 3505 Hampton Rd, , Oceanside, NY
Learn the secrets of crafting flavorful and colorful dumplings from scratch in this hands-on master class. Discover the art of infusing natural colors and flavors into dough, experiment with various fillings, and master the art of dumpling folding. Elevate your cooking expertise with insider tips on steaming dumplings to perfection.
Nov 19th
6:30–8:30pm ET
$60
25 Seats Left
Dec 3rd
6:30–8:30pm ET
$64
25 Seats Left
Dec 17th
6:30–8:30pm ET
$64
24 Seats Left
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Thu. Nov 19th, 6:30–8:30pm ET
(2 hours)
Hoboken: Introduction to Homemade Sourdough Bread
Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ
Discover the art of crafting flaky, buttery croissants from scratch under expert guidance in a fun, hands-on baking session. Built for beginners, you'll learn time-honored techniques and head home with your own delicious creations and the skills to re-create them at home.
Nov 8th
10:30am–1pm ET
$125
6 Seats Left
Nov 15th
10:30am–1pm ET
$125
7 Seats Left
Dec 13th
10:30am–1pm ET
$125
7 Seats Left
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Sun. Nov 8th, 10:30am–1pm ET
(2 hours & 30 minutes)
Shop & Cook: Chinatown for Thai Ingredients
Abigail's Kitchen See all classes by this school @ 104 Mosco St, New York, NY
Discover the practices of Southeast Asian cuisine in this captivating culinary adventure through Chinatown. Learn to navigate the vibrant markets and uncover the distinctive flavors that bring dishes like chicken satay, green curry, and pad Thai to life. Lift your cooking skills with unique ingredients and create a Thai feast that will impress even the most discerning foodies.
Mar 27th
11am–2pm ET
$200
10 Seats Left
Apr 10th
11am–2pm ET
$200
10 Seats Left
Jun 13th
11am–2pm ET
$200
8 Seats Left
Jul 25th
11am–2pm ET
$200
8 Seats Left
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Sat. Mar 27th, 11am–2pm ET
(3 hours)
Hoboken: French Macarons - Gluten Free Recipe
Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ
Learn the techniques behind perfect French macarons in this hands-on class at Atelier Sucré. Master every step needed for this delicate, naturally gluten-free pastry, and impress friends and family with an elegant dessert.
Nov 15th
3–5:30pm ET
$95
10 Seats Left
Dec 20th
10:30am–1pm ET
$95
10 Seats Left
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Sun. Nov 15th, 3–5:30pm ET
(2 hours & 30 minutes)
Hoboken: New York Bagels
Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ
Dive into the art of traditional bagel making in this hands-on baking class. Learn the techniques behind crafting authentic New York bagels and experiment with a variety of toppings and fillings. A uniquely satisfying culinary experience for bread lovers and curious bakers alike.
Sat. Dec 5th, 10:30am–1pm ET
(2 hours & 30 minutes)
Hoboken: Cake Decorating (Frosting and Butter Cream)
Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ
Take your cake decorating skills further in this hands-on class focused on creating stunning, textured layered cakes. Master techniques like crumb coating and Swiss meringue buttercream while exploring a range of piping designs, from rosettes to ruffles. Leave with the skills to beautifully decorate your own cakes, plus the finished masterpiece you create in class.
Sun. Nov 15th, 10:30am–1:30pm ET
(3 hours)
Handmade Pasta 101 (New Jersey)
CocuSocial Cooking Classes See all classes by this school @ 1931 Olney Ave Suite 200, , New York, NY
Step into the craft of handmade pasta in this immersive cooking session. Learn to mix, knead, and roll fresh dough to perfection, then build a vibrant pesto with sunflower seeds and cherry tomatoes. Under expert guidance, you will master essential techniques and enjoy your creation alongside fellow food lovers. A fun, delicious way to explore Italian cuisine, whether you are a beginner or a seasoned cook.
Nov 13th
6:30–8:30pm ET
$64
15 Seats Left
Nov 15th
5–7pm ET
$64
22 Seats Left
Dec 6th
5–7pm ET
$64
22 Seats Left
Dec 10th
6:30–8:30pm ET
$64
25 Seats Left
Dec 30th
6:30–8:30pm ET
$64
25 Seats Left
This class has 2 more dates.
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Fri. Nov 13th, 6:30–8:30pm ET
(2 hours)
French Patisserie: Eclairs & Profiteroles (NJ)
CocuSocial Cooking Classes See all classes by this school @ 1931 Olney Ave Suite 200, , New York, NY
Master the art of French choux pastry in this hands-on baking class with Chef Jill. Learn to make pâte à choux dough from scratch, then create elegant cream puffs and éclairs filled with pastry cream and topped with rich chocolate ganache. Perfect for beginners and dessert lovers alike. BYOB welcome for guests 21+.
Nov 5th
6:30–9pm ET
$64
20 Seats Left
Dec 4th
6:30–9pm ET
$64
18 Seats Left
Jan 15th
6:30–9pm ET
$64
25 Seats Left
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Thu. Nov 5th, 6:30–9pm ET
(2 hours & 30 minutes)
Asian Dumplings (NJ)
CocuSocial Cooking Classes See all classes by this school @ 1931 Olney Ave Suite 200, , New York, NY
Discover the art of crafting authentic Asian dumplings in this hands-on class! From mastering knife skills to folding dumplings into traditional shapes, you'll learn the secrets to creating delicious soy ginger tofu and shiitake mushroom fillings. Whether you're a cooking enthusiast or a first-timer, join us for a fun and flavorful experience!
Dec 18th
6:30–8:30pm ET
$64
18 Seats Left
Jan 8th
6:30–8:30pm ET
$64
24 Seats Left
Jan 22nd
6:30–8:30pm ET
$64
25 Seats Left
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Fri. Dec 18th, 6:30–8:30pm ET
(2 hours)
Hoboken: Mille-Feuille & Madeleines (Napoleon)
Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ
Discover the secrets of the delectable French puff pastry and traditional madeleines, perfect for your tea-time indulgence. Join us for a hands-on class where you'll learn the special folding technique, create a light custard cream, and bake it to perfection. Taste your creations or bring them home to share, along with recipes and detailed instructions.
Nov 23rd
6:30–9pm ET
$95
10 Seats Left
Dec 20th
2:30–5pm ET
$95
10 Seats Left
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Mon. Nov 23rd, 6:30–9pm ET
(2 hours & 30 minutes)
Hoboken: Homemade Pasta
Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ
Discover the satisfaction of creating fresh pasta from scratch while learning essential techniques for mixing dough, shaping noodles, and incorporating seasonal ingredients. Through hands-on instruction, participants will build confidence in homemade pasta-making and enjoy the delicious results of their culinary craftsmanship.
Fri. Dec 18th, 6:30–9pm ET
(2 hours & 30 minutes)
Hoboken: Buche de Noel (Christmas Yule Log)
Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ
Master the art of creating a traditional French Buche de Noel, a festive holiday dessert featuring delicate sponge cake and rich buttercream. In this hands-on class, you’ll bake, assemble, and decorate your own masterpiece, perfect for sharing with loved ones. Leave with the skills and recipes to impress family and friends this holiday season!
Dec 6th
3–6pm ET
$95
10 Seats Left
Dec 13th
2:30–5:30pm ET
$95
10 Seats Left
Dec 14th
6:30–9:30pm ET
$95
10 Seats Left
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Sun. Dec 6th, 3–6pm ET
(3 hours)
