Cooking Classes
NYC
Classes near you
Classes near you
569 classes with availability
Orecchiette Pasta alla Puttanesca
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Learn how to make a traditional Italian pasta dish in the Orecchiette Pasta alla Puttanesca cooking class. Chef Tommaso walks you through creating this delicious pasta from scratch, paired with a fresh tomato-based Puttanesca sauce. No experience needed, just come ready to have fun and pick up a new skill.
Dec 3rd
6:30–8:30pm ET
$64
25 Seats Left
Dec 20th
5–7pm ET
$64
24 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Thu. Dec 3rd, 6:30–8:30pm ET
(2 hours)
Better than take-out: Classic Pad Thai for Two People
CocuSocial Cooking Classes See all classes by this school @ 326 W 40th St, New York, NY
Learn to make a truly authentic Pad Thai in this lively, hands-on cooking class with a professional Thai chef instructor. From sourcing the right ingredients to building the perfect balance of flavors in the sauce, you'll gain the skills and confidence to re-create this beloved Thai classic in your own kitchen. No prior cooking experience required.
Nov 7th
5–7pm ET
$64
22 Seats Left
Nov 21st
5–7pm ET
$64
24 Seats Left
Dec 4th
6:30–8:30pm ET
$64
22 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sat. Nov 7th, 5–7pm ET
(2 hours)
Pumpkin & Apple Pie Baking Class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Learn to bake classic fall pies from scratch in this beginner-friendly, hands-on class. Master buttery pie dough, seasonal pumpkin and apple fillings, decorative crusts, and techniques for flaky pastry and perfectly baked pies. Take home both pies to share.
Nov 23rd
5–8pm ET
$125
12 Seats Left
Nov 24th
10am–1pm ET
$125
12 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Mon. Nov 23rd, 5–8pm ET
(3 hours)
Handmade Pasta Masterclass: Penne, Farfalle & Cavatelli
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Learn to shape three distinct fresh pasta forms from scratch with an Italian chef as your guide. You'll work through penne, farfalle, and cavatelli, gaining an understanding of the history and regional traditions behind each shape along the way. The class rounds out with the preparation of a rich, authentic amatriciana sauce that brings everything together.
Fri. Nov 13th, 6:30–8:45pm ET
(2 hours & 15 minutes)
From Durban to Cape Town: A Journey Through South African Flavors: A Diaspora Cooking Class
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
This hands-on cooking class introduces students to preparing a complete meal while developing practical cooking techniques and exploring flavors from around the world. Participants will prepare dishes together in a professional kitchen, learn along the way, and enjoy the meal they create.
Fri. Nov 6th, 7–10pm ET
(3 hours)
Thai Drunken Noodles & Tom Yum Soup (For two people)
CocuSocial Cooking Classes See all classes by this school @ 326 W 40th St, New York, NY
Step into the flavors of Thailand as you learn Pad Kee Mow and Tom Yum Soup under the guidance of a skilled Thai chef. Build authentic techniques to create savory noodles and a tangy, aromatic broth infused with lemongrass and lime. Enjoy a hands-on culinary adventure, ideal for sharing with a partner or friends.
Nov 13th
6:30–8:30pm ET
$70
16 Seats Left
Dec 11th
6:30–8:30pm ET
$70
20 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Fri. Nov 13th, 6:30–8:30pm ET
(2 hours)
Knife Skills 2: Chicken Fabrication
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Take your knife skills to the next level by mastering the art of breaking down a whole chicken with confidence. Learn essential techniques like trussing and spatchcocking to create precise, professional cuts. Gain the expertise needed to handle poultry with ease in your own kitchen.
Dec 3rd
6–9pm ET
$150
10 Seats Left
Jan 28th
6–9pm ET
$150
10 Seats Left
Feb 4th
6–9pm ET
$150
10 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Thu. Dec 3rd, 6–9pm ET
(3 hours)
Sourdough Bread
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Master the craft of sourdough bread with hands-on guidance at every step, from fermenting the starter to baking the perfect loaf. Pick up the techniques behind that signature tangy flavor and crisp crust. Leave with both a new skill and a freshly baked sourdough loaf to enjoy.
Nov 8th
12–2pm ET
$125
2 Seats Left
Dec 6th
12–2pm ET
$125
6 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sun. Nov 8th, 12–2pm ET
(2 hours)
Artisan Ravioli Making
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Discover the joy of making fresh pasta from scratch in this hands-on cooking class. Learn to prepare pasta dough, shape delicate ravioli, and create a creamy spinach and tomato Tuscan sauce under the guidance of a chef instructor. Perfect for beginners and seasoned home cooks alike, this interactive experience ends with a delicious meal you’ll be proud to re-create at home.
Nov 20th
6:30–8:30pm ET
$64
22 Seats Left
Dec 10th
6:30–8:30pm ET
$64
25 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Fri. Nov 20th, 6:30–8:30pm ET
(2 hours)
Mixology
Liquid Lab NYC See all classes by this school @ 224 W 49th St, New York, NY
Lift your cocktail-making skill in this hands-on mixology session featuring four fall-inspired recipes built with fresh fruit and garnishes. With step-by-step guidance, you'll work through distinct techniques, explore a range of spirits, and join a lively competition to create your own signature drink. A great fit for enthusiasts and beginners ready for a fun, flavorful dive into cocktails.
Jan 9th
4–6:30pm ET
$120
25 Seats Left
Jan 16th
4–6:30pm ET
$120
25 Seats Left
Jan 23rd
6–8:30pm ET
$120
25 Seats Left
Jan 30th
6–8:30pm ET
$120
25 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sat. Jan 9th, 4–6:30pm ET
(2 hours & 30 minutes)
A Taste of Italy: Handcrafted Pappardelle
CocuSocial Cooking Classes See all classes by this school @ 59 E 2nd St, New York, NY
Learn to make fresh pappardelle pasta from scratch and pair it with a flavorful mushroom Bolognese sauce. Practice mixing, kneading, rolling, and cutting pasta while mastering sauce preparation and al dente cooking techniques to recreate a delicious Italian meal at home.
Dec 4th
6:30–8:30pm ET
$64
25 Seats Left
Dec 30th
6:30–8:30pm ET
$64
25 Seats Left
Jan 8th
6:30–8:30pm ET
$64
25 Seats Left
Jan 22nd
6:30–8:30pm ET
$64
25 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Fri. Dec 4th, 6:30–8:30pm ET
(2 hours)
Fresh Handmade Fettuccine Pasta
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Experience the satisfaction of making fresh pasta from scratch beside seasoned chefs in this hands-on cooking class. You'll knead and roll silky fettuccine noodles by hand while preparing a smooth, creamy Alfredo sauce. Join us for a memorable culinary outing that brings the warmth and tradition of Italian home cooking to your plate.
Nov 8th
5–7pm ET
$64
25 Seats Left
Nov 15th
1–3pm ET
$64
21 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sun. Nov 8th, 5–7pm ET
(2 hours)
Nikkei Cuisine: Peruvian Inspired Sushi
CocuSocial Cooking Classes See all classes by this school @ 52 West 36th St, New York, NY
Explore the bright fusion of Japanese and Peruvian flavors in this hands-on sushi-making class. You will roll Tuna Maki and Sweet Potato Maki, prepare Salmon Yuke, and pair them with classic Peruvian pepper sauces. Built with beginners in mind, the class lets you create vivid, restaurant-worthy plates that bring the best of both cultures together on one table.
Nov 4th
6:30–8:30pm ET
$70
22 Seats Left
Nov 12th
6:30–8:30pm ET
$70
25 Seats Left
Nov 25th
6:30–8:30pm ET
$70
25 Seats Left
Dec 3rd
6:30–8:30pm ET
$70
25 Seats Left
Dec 8th
6:30–8:30pm ET
$70
25 Seats Left
This class has 1 more date.
Tap here to see more
Wed. Nov 4th, 6:30–8:30pm ET
(2 hours)
Homemade Pasta
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Treat yourself to the bright flavors of fresh, handcrafted pasta at Abigail's Kitchen, where you'll learn to shape a variety of forms and pair them with seasonal sauces. Slow down for pure culinary bliss as you savor every bite of this exquisite homemade delicacy.
Jan 10th
1–4pm ET
$150
10 Seats Left
Jan 28th
7–10pm ET
$150
10 Seats Left
Feb 6th
12–3pm ET
$150
10 Seats Left
Mar 25th
7–10pm ET
$150
10 Seats Left
Apr 15th
7–10pm ET
$150
10 Seats Left
This class has 6 more dates.
Tap here to see more
Sun. Jan 10th, 1–4pm ET
(3 hours)
Classic Handmade Pasta
CocuSocial Cooking Classes See all classes by this school @ 38-30 28th St, Long Island City, NY
Step into pasta making as you craft a strong dough and turn it into flavorful fettuccine and pappardelle noodles. Under the guidance of a chef instructor, you'll also prepare a bright cherry tomato sauce to complement your pasta. Enjoy the hands-on session, then savor your creations in a charming outdoor patio setting. A great fit for cooking enthusiasts and beginners alike, BYOB welcome.
Nov 13th
6:30–8:30pm ET
$64
22 Seats Left
Dec 4th
6:30–8:30pm ET
$64
25 Seats Left
Dec 18th
6:30–8:30pm ET
$64
25 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Fri. Nov 13th, 6:30–8:30pm ET
(2 hours)
Homemade Ricotta Ravioli With Chef Vinny
Classpop! See all classes by this school @ 315 Meserole St, Brooklyn, NY
Build confidence in the kitchen as you learn to craft fresh, handmade pasta with a rich, flavorful filling. Guided step by step, you’ll develop essential techniques while creating a classic sauce to complement your dish. Enjoy a welcoming, interactive setting designed for all skill levels, complete with tasting and hands-on practice.
Thu. Dec 3rd, 7–9pm ET
(2 hours)
Vintage Lambeth Cake Decorating
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Build upon your cake decorating skills by learning classic techniques in this advanced class. Discover how to create vintage Lambeth-style designs, lifting your cake artistry through intricate piping and beautiful patterns. The course is ideal for those who have completed the foundational cake decorating class and are ready to refine their craft.
Nov 20th
3–5:30pm ET
$150
10 Seats Left
Nov 21st
1–3:30pm ET
$150
10 Seats Left
Dec 26th
3–5:30pm ET
$150
12 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Fri. Nov 20th, 3–5:30pm ET
(2 hours & 30 minutes)
Fine Cooking 1 Intensive
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Master the fundamentals of great cooking in this four-day, hands-on intensive designed to build your skills, confidence, and creativity in the kitchen. Fine Cooking 1 goes beyond recipes, giving you the essential techniques to cook both classic and modern dishes with ease.
Nov 1st
9am–3pm ET
Meets 4 Times
$900
1 Seat Left
Feb 7th
10am–4pm ET
Meets 4 Times
$900
9 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sun. Nov 1st, 9am–3pm ET
(24 hours over 4 sessions)
Cake Baking 2: The Layer Cake
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Master the art of layer cakes in this hands-on baking class. Learn the hi-ratio mixing method, cake assembly, and scratch-made Italian meringue buttercream while creating a layered buttermilk cake and glazed marble pound cake to take home.
Sat. Jan 23rd, 3–7pm ET
(4 hours)
Classic French Pastries
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Build essential French pastry techniques as you work with puff pastry and pâte à choux to create elegant, approachable treats. Learn to bake buttery cinnamon-sugar palmiers, delicate berry-topped frangipane cakes, and savory gougères filled with whipped goat cheese. This hands-on class is ideal for anyone looking to lift their baking skills with classic French flair.
Mon. Jan 18th, 6–9pm ET
(3 hours)
