Class Level:
Beginner
Sat, May 09, 9:30am - 12:30pm
722 people saved this class
Give as a Gift Book a private group eventIn this class students will learn the foundations of cake decorating using buttercream. From frosting to filling to piping, we will do it all.
Tools and Skills Covered: Piping techniques that we will cover in this class include shells, stars, zig-zags, and rosettes.
Each student will be provided with 2 layers of cake that they will ice, fill, and decorate in the class. Students will be able to create their own unique designs based on the techniques that they learn within the class.
Class Policies
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NY Cake Academy classes are not eligible for refunds, however they are transferrable. Students reserve the right to reschedule their class to an alternative date or time up until 7 days prior to the class date.
You may choose to give your place in class to another student. Please let us know in advance so we can have our paperwork in order. Class time may not be split up though. The same student will be enrolled in all days of a multi-day class.
All deposits & fees are forfeited for no shows.
Class Policies:
Classes will begin on time so please be sure to allow enough time to arrive and prepare prior to the start of the class. The studio will be open to students 15 minutes prior to beginning of class to allow for set up. Classes occasionally run over time, please let the instructor know if you need to leave early or immediately at the end of class so they can plan for it.
We do not provide make-up classes.
NY Cake Academy
Chelsea, Manhattan
118 W 22nd St
Btwn 6th & 7th Avenues
New York, New York 10011 Chelsea, Manhattan
118 W 22nd St
Btwn 6th & 7th Avenues
New York, New York 10011
| Start Date | Time | Teacher | # Sessions | Price |
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9:30am - 12:30pm | TBD | 1 | $150 |
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4:00pm - 7:00pm | TBD | 1 | $150 |
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11:00am - 2:00pm | TBD | 1 | $150 |
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2:30pm - 5:30pm | TBD | 1 | $150 |
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9:30am - 12:30pm | TBD | 1 | $150 |
| Start Date | Time | Teacher | # Sessions | Price |
|---|---|---|---|---|
|
|
11:00am - 2:00pm | TBD | 1 | $150 |
|
|
9:30am - 12:30pm | TBD | 1 | $150 |
|
|
11:00am - 2:00pm | TBD | 1 | $150 |
|
|
4:00pm - 7:00pm | TBD | 1 | $150 |
|
|
9:30am - 12:30pm | TBD | 1 | $150 |
| Start Date | Time | Teacher | # Sessions | Price |
|---|---|---|---|---|
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10:00am - 1:00pm | TBD | 1 | $150 |
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2:00pm - 5:00pm | TBD | 1 | $150 |
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11:00am - 2:00pm | TBD | 1 | $150 |
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11:00am - 2:00pm | TBD | 1 | $150 |
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CourseHorse Staff
CourseHorse Staff
N.Y. Cake & Baking Distributor first opened its doors known as the Chocolate Gallery more than 25 years ago. It was founded by Joan Mansour renowned cake decorator and gold medal award winner by the Societe Culinaire Philantropique. She not only was awarded National teacher of the year, regional...
Read more about NY Cake Academy
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