Thankfully we have 1 other Cake Decorating Class for you to choose from. Check our top choice below or see all classes for more options.
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Tiered Cake, Leveling, Filling, Crumb Coat and Icing Techniques
In this four-hour workshop, the students will learn all about, using the right tools and techniques for leveling using a serrated knife, cake levelers. Filling, crumb coat, and the correct use of spatulas to achieve an even and smooth finish.
Students will also learn all about how to build beautiful cakes for Weddings, Sweet Sixteen, or Anniversaries. You’ll learn the correct way to create tiers, using dowels for classic and modern designs.
Students will work on a real cake to take home.
Prerequisite: Piping & Spatula Techniques is required to take this course.
Notes:
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SugarRoom
Sunnyside, Queens
44-21 Queens Blvd
Btwn 44th & 45th Streets
New York, New York 11104 Sunnyside, Queens
44-21 Queens Blvd
Btwn 44th & 45th Streets
New York, New York 11104
This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
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Our philosophy is simple: A cake design studio with a contemporary approach that combines century-old decorating techniques with a modern sensibility. Creating cakes that are of superb taste, in addition to being beautiful.
Each one of our creations
This school has been carefully vetted by CourseHorse and is a verified NYC educator.
at NY Cake Academy - Chelsea 118 W 22nd St, New York, New York 10011
Learn how to create this trendy fondant cake design! In this class you create marble patterns in fondant, carve cake, learn how to make your geode, and extra techniques to take your design to the next level! students take their cake home. All equiptment is provided.
Learn how to create this trendy fondant cake design!...
Read moreThursday Mar 30th, 11am - 1pm Eastern Time
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