Culinary Classes NYC

5 Seats Left

May 5th

3–6pm EDT

4 Seats Left

May 16th

6–9pm EDT

6 Seats Left

May 30th

6–9pm EDT

5 Seats Left

Jun 2nd

3–6pm EDT

5 Seats Left

This class has 14 more dates.

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Thu, May 2nd, 6–9pm EDT (3 hours) Other dates (18)

$135

+1350 pts

Korean Restaurant Favorites

Home Cooking New York @ 158 Grand St, New York, NY

Learn to recreate the mouth-watering flavors of your favorite Korean dishes in the comfort of your kitchen with this flavor-packed class from Home Cooking New York. From Pork Belly Bo Ssam to Spicy Braised Tofu, you'll master the art of Korean cuisine and even take home a batch of homemade kimchi to ferment at home.

All levels 16 and older

Apr 23rd

6–8:30pm EDT

6 Seats Left

Jun 6th

6–8:30pm EDT

6 Seats Left

Tue, Apr 23rd, 6–8:30pm EDT (2 hours & 30 minutes) Other dates (1)

$110

+1100 pts

Thai Food: Hot, Sour, Salty, Sweet

Home Cooking New York @ 158 Grand St, New York, NY

Embark on a culinary journey through the vibrant flavors of Thai cuisine, mastering the art of balancing hot, sour, salty, and sweet in dishes like hot and sour shrimp soup, crispy fish with tamarind-chile-Thai basil sauce, and more. Join us to elevate your cooking skills with authentic Thai recipes!

All levels 16 and older

May 30th

6–8:30pm EDT

Thu, May 30th, 6–8:30pm EDT (2 hours & 30 minutes)

$110

+1100 pts

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Culinary Boot Camp: Vegetarian Cooking Techniques

Home Cooking New York @ 158 Grand St, New York, NY

Master the art of vegetarian cooking with this hands-on, skills-based series that will teach you essential preparation techniques and creative recipes using vegetables, legumes, grains, and eggs. Ideal for vegetarians and anyone looking to expand their plant-based cooking repertoire.

All levels 16 and older

Jun 5th

6–9pm EDT

Meets 5 Times

$625

Wed, Jun 5th, 6–9pm EDT (15 hours over 5 sessions)

$625

5 sessions

+6250 pts

French Bistro Classics

Home Cooking New York @ 158 Grand St, New York, NY

Discover the secrets of French bistro cuisine in this immersive cooking class. Learn how to make warm Gruyere cheese puffs, pan-roasted chicken with thyme jus, roasted ratatouille, and apple tarte tatin with crème fraîche. Join us and experience the culinary magic that captured Julia Child's heart.

All levels 16 and older

May 31st

6–8:30pm EDT

4 Seats Left

Fri, May 31st, 6–8:30pm EDT (2 hours & 30 minutes)

$110

+1100 pts

Peruvian Ceviche

CocuSocial Cooking Classes @ 52 West 36th St, New York, NY

Learn about Peruvian gastronomy and create a dish that combines the lively tang of ceviche with the colorful flavors of causa. Uncover the secrets of crafting a perfect potato cake infused with aji amarillo, lime, and a touch of oil, and learn to make the "leche de tigre" while honing your knife skills. This experience will leave you with an appreciation for the culinary heritage of Peru.

All levels 21 and older

Apr 25th

6:30–8:30pm EDT

May 16th

6:30–8:30pm EDT

Jun 6th

6:30–8:30pm EDT

Thu, Apr 25th, 6:30–8:30pm EDT (2 hours) Other dates (2)

$64

+640 pts

A Tour of Tuscany for Two People (Vegetarian / BYOB)

Taste Buds Kitchen @ 109 W 27th St, New York, NY

Embark on a mouthwatering journey through Italy's culinary wonders with our A Tour of Tuscany course. Indulge in the flavors of homemade Italian classics, from roasted garlic potato gnocchi to chocolate-dipped biscotti, all while enjoying your favorite bottle of wine. No need to travel abroad for an authentic italian cooking experience!

All levels 18 and older

May 11th

7–9pm EDT

3 Seats Left

Jun 9th

7–9pm EDT

3 Seats Left

Sat, May 11th, 7–9pm EDT (2 hours) Other dates (1)

$195

for 2 students

+1950 pts

Shop & Cook: Chinatown for Thai Ingredients

Abigail's Kitchen @ 104 Mosco St, New York, NY

Discover the secrets of Southeast Asian cuisine in this captivating culinary adventure through Chinatown. Learn to navigate the vibrant markets and uncover the exotic flavors that bring dishes like chicken satay, green curry, and pad Thai to life. Elevate your cooking skills with unique ingredients and create a Thai feast that will impress even the most discerning foodies.

All levels 21 and older

May 18th

11am–4pm EDT

$200

Jun 23rd

11am–4pm EDT

$200

Jul 21st

11am–4pm EDT

$200

Sat, May 18th, 11am–4pm EDT (5 hours) Other dates (2)

$200

+2000 pts

Sushi & Dumplings Making For Two People (BYOB)

Taste Buds Kitchen @ 109 W 27th St, New York, NY

Experience the art of sushi making and learn to create delicious sushi rolls and dumplings at Taste Buds Kitchen. Join us for a fun-filled culinary adventure and discover the secrets behind these mouthwatering Japanese delicacies. Bring a friend and get ready to roll in the kitchen!

All levels 18 and older

Jun 20th

8:30–10:30pm EDT

12 Seats Left

Jun 23rd

4–6pm EDT

12 Seats Left

Thu, Jun 20th, 8:30–10:30pm EDT (2 hours) Other dates (1)

$195

for 2 students

+1950 pts

The Joy of French (Country) Cooking

Miette @ 132 Mulberry St, New York, NY

Experience the flavors of France in your kitchen with Chef Paul's authentic French recipes. From a mesclun salad with a no-fail French vinaigrette to a classic roasted Cornish hen with a paprika rub, and finishing with a dreamy raspberry soufflé, you'll be transported to the French countryside with every bite.

All levels 13 and older

May 10th

6–9pm EDT

Fri, May 10th, 6–9pm EDT (3 hours)

$135

+1350 pts

Vegan Cooking: Legumes 101

Home Cooking New York @ 158 Grand St, New York, NY

Discover the techniques necessary to elevate your plant-based cooking with legumes. From perfectly cooked beans to flavorful lentil dishes and seasoned tofu, this course at Home Cooking New York will expand your culinary skills and repertoire. Join us and explore the world of vegan cooking with legumes.

All levels 16 and older

May 23rd

6–8:30pm EDT

Thu, May 23rd, 6–8:30pm EDT (2 hours & 30 minutes)

$110

+1100 pts

Southeast Asian Flavors: Thai + Vietnamese

Home Cooking New York @ 158 Grand St, New York, NY

Discover the art of balancing hot, sour, salty, and sweet flavors in the vibrant cuisines of Southeast Asia. Dive into a culinary journey with fresh herbs, chiles, noodles, rice, and brightly flavored meats and vegetables. Get ready to create summer rolls, pad Thai noodles, red coconut curry, laab, and glutinous sticky rice.

All levels 16 and older

May 25th

12–2:30pm EDT

Sat, May 25th, 12–2:30pm EDT (2 hours & 30 minutes)

$110

+1100 pts

Ramen + Dumpling Workshop

Home Cooking New York @ 158 Grand St, New York, NY

Discover the secrets behind crafting delectable Asian dumplings and perfectly seasoned ramen dishes. Elevate your cooking skills with expert guidance in a fun and interactive workshop.

All levels 16 and older

May 17th

6–8:30pm EDT

Fri, May 17th, 6–8:30pm EDT (2 hours & 30 minutes)

$110

+1100 pts

Northern Italian Favorites for the Summer

Home Cooking New York @ 158 Grand St, New York, NY

There are few places in the world where you can eat so well. Summer Pasta Puttanesca with Fresh Zucchini Noodles Fresh Ricotta Gnocchi with Fresh Basil Pesto Tuscan Kale Salad with Garlicky Breadcrumbs and Lemon

All levels 16 and older

Jun 22nd

6–8:30pm EDT

Sat, Jun 22nd, 6–8:30pm EDT (2 hours & 30 minutes)

$110

+1100 pts

Vietnamese Menu: Spotlight on Pho

Abigail's Kitchen @ 193 Henry St, New York, NY

Discover the art of creating the alluring Vietnamese dish, pho, at Abigail's Kitchen. Learn the secrets behind making rich bone broth from scratch and crafting flavorful Vegetable Summer Rolls. Unleash the complexity of texture and flavor in this immersive culinary experience.

All levels 21 and older

Apr 23rd

7–10pm EDT

$150

Tue, Apr 23rd, 7–10pm EDT (3 hours)

$150

+1500 pts

Italian Classics for the Modern Vegan

Miette @ 132 Mulberry St, New York, NY

Transform traditional Italian dishes into delectable vegan creations in this mouthwatering culinary course at Miette. Savor the flavors of a tahini-based Caesar salad, butternut squash risotto, a carrot cashew miso spread, and refreshing basil raspberry sorbet. Unleash your inner chef and impress both vegans and non-vegans alike with these plant-based twists on classic Italian favorites.

All levels 13 and older

May 18th

12–3pm EDT

Sat, May 18th, 12–3pm EDT (3 hours)

$135

+1350 pts

Mediterranean Tapas

CocuSocial Cooking Classes @ 815 6th Ave, New York, NY

Discover the vibrant flavors of the Mediterranean and the Middle East in this lively cooking class at CocuSocial. Learn to create three mouthwatering small plates inspired by the region, including Patatas Bravas, Chicken Kabobs with Chimichurri sauce, and Cauliflower Fritters. No experience is necessary, just bring your appetite and a sense of adventure!

All levels 21 and older

May 5th

5–7pm EDT

Jun 2nd

5–7pm EDT

Jun 23rd

5–7pm EDT

Sun, May 5th, 5–7pm EDT (2 hours) Other dates (2)

$64

+640 pts

Persian Dinner

Home Cooking New York @ 158 Grand St, New York, NY

Discover the vibrant flavors and fragrances of Persian cuisine as we explore the rich ingredients and cooking techniques that make the dishes of Iran so marvelous to cook and eat. From the baked eggy dish with a million herbs to the rich walnut and pomegranate stew, join us for an unforgettable culinary journey.

All levels 16 and older

Jun 11th

6–8:30pm EDT

7 Seats Left

Tue, Jun 11th, 6–8:30pm EDT (2 hours & 30 minutes)

$110

+1100 pts

How to Cook Fish

Home Cooking New York @ 158 Grand St, New York, NY

Learn how to cook fish like a pro with Home Cooking New York. Discover three apartment-friendly cooking methods, along with tips on buying, storing, and substituting different types of fish. Plus, take home a handy fish-buying pocket guide.

All levels 16 and older

Jun 13th

11am–1:30pm EDT

Thu, Jun 13th, 11am–1:30pm EDT (2 hours & 30 minutes)

$110

+1100 pts

Cooking Camp for Kids - Session A (Ages 10-13)

Home Cooking New York @ 158 Grand St, New York, NY

Ignite your child's creativity with the Cooking Camp for Kids (Ages 10-13). We offer a delectable adventure featuring Italian, Asian, and Mexican foods, and a thrilling "Chopped" Challenge. Your young chef will learn essential cooking techniques while crafting delicious dishes and enjoying a sit-down lunch at the end of each class. Don't miss out on this experience!

All levels 10 - 13 years old

Jul 29th

9:30am–12:30pm EDT

$650

Mon, Jul 29th, 9:30am–12:30pm EDT (3 hours)

$650

+6500 pts