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Schedule View: Culinary Classes NYC

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Learn to master the art of French cuisine or discover the secrets of sushi making in NYC's culinary classes, where aspiring chefs can acquire essential cooking techniques and refine their gastronomic skills.

Showing 344 upcoming dates for Culinary Classes in NYC

Best of Bistro from Around the World

April 27th, 12–3pm Eastern Time

Miette @ 132 Mulberry St, New York, NY

  • $135
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Celebrate daylight savings with Chef Paul's masterclass on classic European bistro dishes. Dive into a culinary journey with a 4-course dinner featuring a mix of French, Austrian, and Swiss flavors. From crafting a zingy panzanella salad to mastering crispy chicken thighs in a red wine sauce and perfecting traditional spaetzle, each recipe brings the essence of a global bistro to your table, culminating in a refreshing raspberry sorbet.

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Afghan Cooking with Nawida: Taste of Workshop (Vegetarian)

April 27th, 1–3:30pm Eastern Time

The League of Kitchens @ 65th Rd & Rego Park, Queens, NY

  • $150
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Embark on a culinary journey with Nawida, an Afghan cooking master, as she guides you through a flavorful vegetarian workshop. Indulge in traditional delights like pumpkin stuffed flatbread and aromatic Bamia, while Nawida shares her expertise and passion for Afghan cuisine. Get ready to be inspired and take home not just recipes, but a newfound appreciation for Afghan flavors and cooking techniques.

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Vive la France: Coq Au Vin

April 28th, 12–3pm Eastern Time

Miette @ 132 Mulberry St, New York, NY

  • $135
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Experience the flavors of France with a traditional coq au vin cooking class. Join Chef Paul at Miette as you learn the art of creating this classic chicken dish and discover the secrets behind the perfect French baguette. In addition, you'll master knife skills and indulge in delectable butternut squash and green apple soup, followed by a delightful raspberry soufflé. Bon appétit!

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Middle Eastern Favorites

April 28th, 1–4pm Eastern Time

Abigail's Kitchen @ 193 Henry St, New York, NY

  • $150
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Join us for a culinary adventure as we explore the vibrant flavors of the Middle East. Indulge in a mouthwatering spread of hummus, baba ganooj, Maram’s famous falafel, lamb kibbeh, and cabbage salad, all served with an array of delectable accompaniments. Experience the rich and diverse cuisine of the Middle East like never before.

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Butter Chicken, Chana dal and Paratha Dinner (For Two)

April 28th, 3–6pm Eastern Time

Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY

  • $240
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Discover the aromatic world of Indian spices and become a spice expert in this flavorful culinary journey. Join for a hands-on class where you'll learn the nuances and secrets of masalas, and indulge in a sit-down dinner of exquisite Indian cuisine. A minimum of three students is required.

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Butter Chicken, Chana dal and Paratha Dinner

April 28th, 3–6pm Eastern Time

Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY

  • $135
Book Now

Discover the aromatic world of Indian spices and become a spice expert in this flavorful culinary journey. Join for a hands-on class where you'll learn the nuances and secrets of masalas, and indulge in a sit-down dinner of exquisite Indian cuisine. A minimum of three students is required.

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Spanish Paella Party for Two People

April 28th, 5–7pm Eastern Time

CocuSocial Cooking Classes @ 815 6th Ave, New York, NY

  • $128
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Escape to Valencia with our authentic Spanish Paella class and learn how to create this famous Spanish favorite known for its signature golden saffron hue, smoky flavors of chorizo, fresh seafood, and textured vegetables. Impress your friends and family at your next dinner party with your newfound signature dish! No experience is required!

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How to Cook Vegetables Properly

April 30th, 6–8:30pm Eastern Time

Home Cooking New York @ 158 Grand St, New York, NY

  • $110
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Learn the secrets to cooking vegetables like a pro in this informative cooking class. Discover how to properly prepare and cook a variety of vegetables, from blanching to roasting, and master new recipes that will make your taste buds sing. Expand your culinary skills and add more veggies to your daily meals.

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Classic Handmade Pasta

April 30th, 7:30–9:30pm Eastern Time

CocuSocial Cooking Classes @ 459 Grand St, Brooklyn, NY

  • $64
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Learn the art of creating delicious handmade pasta from scratch at CocuSocial Cooking Classes. Discover the secrets of making perfect pasta dough and transforming it into beautiful noodles, with the option to add dried herbs and spices for extra flavor. Join us for a fun and instructive cooking experience, suitable for both beginners and cooking enthusiasts.

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How to Cook Shellfish: Clams, Mussels, Shrimp, Scallops

May 2nd, 6–8:30pm Eastern Time

Home Cooking New York @ 158 Grand St, New York, NY

  • $110
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Discover the secrets to preparing delectable clams, mussels, shrimp, and scallops with a hands-on cooking experience that will elevate your culinary skills.

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Healthy Indian Vegetarian Dinner (For Two)

May 2nd, 6–9pm Eastern Time

Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY

  • $240
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Join us for a hands-on cooking class where you'll learn the secrets of Indian spices and how to make delicious vegetarian dishes like samosa, malai kofta, aloo gobi, navaratan korma, and vegetable pulao. Afterward, sit down for an exquisite dinner and enjoy the flavors of India.

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Healthy Indian Vegetarian Dinner

May 2nd, 6–9pm Eastern Time

Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY

  • $135
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Join us for a hands-on cooking class where you'll learn the secrets of Indian spices and how to make delicious vegetarian dishes like samosa, malai kofta, aloo gobi, navaratan korma, and vegetable pulao. Afterward, sit down for an exquisite dinner and enjoy the flavors of India.

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Delicious Vegan, Gluten-free, Indian dishes (For Two)

May 2nd, 6–9pm Eastern Time

Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY

  • $240
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Discover the secrets of Indian cooking and become a spice expert. Learn to create tantalizing vegan and gluten-free dishes infused with aromatic masalas. Join us for a hands-on experience, where you'll cook from scratch using the finest organic ingredients and enjoy a sit-down dinner of exquisite flavors.

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Delicious Vegan, Gluten-free, Indian dishes

May 2nd, 6–9pm Eastern Time

Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY

  • $135
Book Now

Discover the secrets of Indian cooking and become a spice expert. Learn to create tantalizing vegan and gluten-free dishes infused with aromatic masalas. Join us for a hands-on experience, where you'll cook from scratch using the finest organic ingredients and enjoy a sit-down dinner of exquisite flavors.

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Tasty Thai For Two People (BYOB)

May 2nd, 8:30–10:30pm Eastern Time

Taste Buds Kitchen @ 109 W 27th St, New York, NY

  • $195
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Transform your home kitchen into a Thai culinary paradise with our authentic dishes and secret TBK twists. Impress your loved ones with nut-free pad Thai, fresh summer rolls, and more. Grab your favorite bottle of wine and join us for a tasty Thai treat!

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Crispy Duck Menu

May 3rd, 7–10pm Eastern Time

Abigail's Kitchen @ 193 Henry St, New York, NY

  • $175
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Indulge in an exquisite culinary experience at Abigail's Kitchen with a cozy and intimate evening where you'll learn to create a mouthwatering meal featuring a crispy duck breast with a delectable pan sauce, accompanied by creamy cauliflower gratin, garlic-sautéed spinach, and a delightful crêpes Suzette for dessert.

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Rustic Italian Cooking For Two People (BYOB)

May 3rd, 7–9pm Eastern Time

Taste Buds Kitchen @ 109 W 27th St, New York, NY

  • $195
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Embark on a mouthwatering journey through the flavors of Italy without leaving your hometown. Indulge in homemade Italian cooking favorites and bring your own bottle of wine as you learn the secrets of creating authentic dishes like fresh eggplant parmesan, wild mushroom and truffle oil risotto, and cannoli rolls.

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Mediterranean

May 3rd, 7–9pm Eastern Time

The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY

  • $152.38
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Explore the vibrant flavors and techniques of the Mediterranean as you learn to create dishes like homemade pita, braised chicken with olives and lemons, and citrus date salad. Discover the art of selecting and storing ingredients, safe kitchen practices, and expert seasoning and plating techniques. Accommodations can be made for allergies.

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A Taste of Thai

May 4th, 12–3pm Eastern Time

Abigail's Kitchen @ 193 Henry St, New York, NY

  • $150
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Discover the secrets of Southeast Asian cuisine in this immersive culinary experience. Learn to master traditional Thai dishes like tom kha goong, chicken satay, green curry, coconut rice, and pad Thai. Unleash the flavors of lemongrass, lime leaves, and more in this compelling class.

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Pad Thai

May 4th, 1–3pm Eastern Time

CocuSocial Cooking Classes @ 815 6th Ave, New York, NY

  • $128
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Learn the secrets to creating restaurant-quality Thai dishes in your kitchen! Join this hands-on cooking class where you'll master the art of making the famous chicken pad Thai. Discover the perfect balance of flavors and impress your friends and family with your new signature dish.

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