Couples Cooking Classes
NYC
Classes near you
Classes near you
548 classes with availability
Cake Baking 2: The Layer Cake
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Master the art of layer cakes in this hands-on baking class. Learn the hi-ratio mixing method, cake assembly, and scratch-made Italian meringue buttercream while creating a layered buttermilk cake and glazed marble pound cake to take home.
Sat. Jan 23rd, 3–7pm ET
(4 hours)
Essential Skills
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Master essential cooking techniques in this hands-on class led by a professional chef. Learn knife skills, roasting, and pan sauce preparation as you create a well-rounded meal from scratch. Gain the confidence to execute a variety of dishes with ease and elevate your home cooking.
Dec 1st
6–9pm ET
$150
8 Seats Left
Dec 29th
6–9pm ET
$150
10 Seats Left
Mar 2nd
6–9pm ET
$150
10 Seats Left
Mar 9th
6–9pm ET
$150
10 Seats Left
Mar 23rd
6–9pm ET
$150
10 Seats Left
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Tue. Dec 1st, 6–9pm ET
(3 hours)
Cake Baking 1: Cupcakes
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Learn the science and techniques behind perfect cupcakes in this hands-on baking class. Make carrot, chocolate, and yellow cupcakes while mastering the liquid-fat mixing method, scratch-made American buttercream, caramel sauce, and decorative piping. Take home a box of your freshly baked creations.
Sat. Jan 16th, 3–7pm ET
(4 hours)
Fresh Handmade Pasta
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Learn the craft of homemade pasta from start to finish, mixing and kneading the dough, then rolling and cutting it into fettuccine and pappardelle. Once your noodles are ready, sit down to enjoy a freshly plated meal with a glass of wine. No experience is needed, just an appetite and a love of pasta.
Nov 11th
6:30–8:30pm ET
$64
25 Seats Left
Nov 15th
6:30–8:30pm ET
$64
24 Seats Left
Nov 21st
6:30–8:30pm ET
$64
24 Seats Left
Nov 28th
6:30–8:30pm ET
$64
22 Seats Left
Dec 2nd
6:30–8:30pm ET
$64
24 Seats Left
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Wed. Nov 11th, 6:30–8:30pm ET
(2 hours)
Croissant & Brioche Workshop
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Master the art of buttery, flaky pastries in this hands-on workshop. Learn the secrets of making brioche and croissant dough from scratch, shaping them into classic bakery favorites. From pain aux raisins to almond croissants, you'll create a delicious assortment of pastries to enjoy.
Jan 23rd
10am–4pm ET
Meets 2 Times
$400
9 Seats Left
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Sat. Jan 23rd, 10am–4pm ET
(12 hours over 2 sessions)
Nikkei Cuisine: Peruvian Inspired Sushi
CocuSocial Cooking Classes See all classes by this school @ 52 West 36th St, New York, NY
Explore the bright fusion of Japanese and Peruvian flavors in this hands-on sushi-making class. You will roll Tuna Maki and Sweet Potato Maki, prepare Salmon Yuke, and pair them with classic Peruvian pepper sauces. Built with beginners in mind, the class lets you create vivid, restaurant-worthy plates that bring the best of both cultures together on one table.
Nov 4th
6:30–8:30pm ET
$65
22 Seats Left
Nov 12th
6:30–8:30pm ET
$70
25 Seats Left
Nov 25th
6:30–8:30pm ET
$70
25 Seats Left
Dec 3rd
6:30–8:30pm ET
$70
25 Seats Left
Dec 8th
6:30–8:30pm ET
$70
25 Seats Left
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Wed. Nov 4th, 6:30–8:30pm ET
(2 hours)
Whole Hog Butchery
Dickson's Farmstand Meats See all classes by this school @ 75 9th Ave, New York, NY
Learn whole-hog butchery in a detailed, hands-on class where expert butchers break down an entire hog and explain how different cuts are used for fresh cooking versus charcuterie. You’ll explore preservation methods like salting, brining, dry-curing, fermenting, and smoking, then take part in prep and tasting to compare techniques. Class takes place in a cool cutting room, so dressing warmly is recommended.
Thu. Nov 12th, 7–8:30pm ET
(90 minutes)
Crème Brûlée, Chocolate Mousse & Chocolate Soufflé (Gluten Free)
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Join us for a delightful culinary experience as you learn to make gluten-free French classics. With our expert chef guiding the way, you will master the secrets behind Crème Brûlée, Chocolate Mousse, and Chocolate Soufflé. Enjoy your creations in class and leave with recipes and skills to wow your next brunch crowd.
Nov 7th
2–5pm ET
$95
8 Seats Left
Dec 6th
2:30–5:30pm ET
$95
10 Seats Left
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Sat. Nov 7th, 2–5pm ET
(3 hours)
Italian Classics for the Modern Vegan
Miette See all classes by this school @ 132 Mulberry St, New York, NY
Explore the craft of vegan Italian cooking in our class focused on transforming classic dishes into plant-based versions. Learn to prepare a creamy vegan Caesar salad, rich butternut squash risotto, savory carrot miso spread, and refreshing raspberry sorbet. Join us for a journey that celebrates Italian flavors with a modern, vegan twist.
Nov 8th
12–3pm ET
$135
25 Seats Left
Dec 6th
12–3pm ET
$135
25 Seats Left
Jan 9th
12–3pm ET
$135
25 Seats Left
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Sun. Nov 8th, 12–3pm ET
(3 hours)
Chocolate Tasting: Chocolate and Trivia
Cocoa Store NYC See all classes by this school @ 873 Broadway, New York, NY
Discover the rich flavors and unique origins of single-origin, bean-to-bar chocolates in a guided tasting led by a sommelier. Test your chocolate knowledge with fun trivia, compete for prizes, and indulge your sweet tooth in this deliciously interactive experience!
All levels
18 and older
Mon. Jan 11th, 6:30–7:30pm ET
(1 hour)
Greenwich Village Food Tour
Tasty Tours NYC See all classes by this school @ 51 University Pl, New York, NY
Explore Greenwich Village on a guided food tour featuring six curated tastings from a range of cuisines, including Italian, Middle Eastern, Mexican, and Jewish specialties. Walk past historic landmarks and neighborhood favorites while hearing stories that highlight the area’s rich cultural heritage.
Nov 2nd
10:30am–1pm ET
$79
9 Seats Left
Nov 2nd
2–4:30pm ET
$79
3 Seats Left
Nov 3rd
10:30am–1pm ET
$79
1 Seat Left
Nov 3rd
2–4:30pm ET
$79
12 Seats Left
Nov 4th
10:30am–1pm ET
$79
3 Seats Left
This class has 1152 more dates.
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Mon. Nov 2nd, 10:30am–1pm ET
(2 hours & 30 minutes)
Authentic Pasta Workshop: Handmade Gnocchi
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Make pillowy potato gnocchi from scratch in this hands-on class inspired by classic Italian techniques. Learn how to choose the best potatoes, knead and shape the dough, and finish your gnocchi with a traditional buttery sage sauce. Designed for beginners, this relaxed cooking experience includes all ingredients and equipment, with time to enjoy your finished dish.
Nov 7th
1–3pm ET
$64
15 Seats Left
Dec 11th
6:30–8:30pm ET
$64
25 Seats Left
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Sat. Nov 7th, 1–3pm ET
(2 hours)
Babka & Brioche Making
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Build the craft of rich, buttery breads through this hands-on baking class. Learn the techniques behind soft, airy brioche and beautifully swirled babka, from kneading and proofing to shaping and baking. Our expert instructor guides you through each step to support perfect results. Take home your freshly baked creations and the skills to re-create them anytime!
Nov 17th
11am–1:30pm ET
$125
10 Seats Left
Dec 15th
11am–1:30pm ET
$125
12 Seats Left
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Tue. Nov 17th, 11am–1:30pm ET
(2 hours & 30 minutes)
Dinners in the Dark
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Experience dining in an entirely new dimension at Abigail's Kitchen. In the absence of sight, your other senses come alive, heightening the intensity of flavors, textures, and sounds in a way that feels truly extraordinary. Navigate a mystery menu with unlimited wine in one of the most unusual and memorable dining experiences in the city.
Nov 7th
8–11pm ET
$175.56
10 Seats Left
Nov 12th
7:30–10:30pm ET
$175.56
10 Seats Left
Nov 14th
8–11pm ET
$175.56
10 Seats Left
Nov 28th
8–11pm ET
$175.56
10 Seats Left
Dec 5th
8–11pm ET
$175.56
10 Seats Left
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Sat. Nov 7th, 8–11pm ET
(3 hours)
Bao Buns Masterclass
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Learn to make soft, pillowy mini Bao Buns from scratch in this fun and skill-building cooking class. Work with dough firsthand and fill your buns with your choice of ingredients, gaining practical kitchen confidence along the way. No cooking experience necessary.
Nov 22nd
2–4pm ET
$64
18 Seats Left
Dec 6th
6:30–8:30pm ET
$64
25 Seats Left
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Sun. Nov 22nd, 2–4pm ET
(2 hours)
Asian Dumplings
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Learn to make authentic Asian dumplings entirely from scratch in this hands-on, interactive cooking class. You'll master the technique of folding wonton wrappers, prepare flavorful fillings, and craft two distinct dipping sauces to accompany your creations. No cooking experience is necessary, just a love of great dumplings.
Nov 7th
2–4:30pm ET
$64
2 Seats Left
Dec 1st
6:30–9pm ET
$64
25 Seats Left
Dec 17th
6:30–9pm ET
$64
24 Seats Left
Dec 19th
6:30–9pm ET
$64
14 Seats Left
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Sat. Nov 7th, 2–4:30pm ET
(2 hours & 30 minutes)
Homemade Pasta
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Learn how to make fresh pasta at home with our chef at Atelier Sucré. You'll explore different pasta shapes and experiment with seasonal flavors in this hands-on class. Stay to enjoy your homemade pasta creations on-site.
Tue. Dec 29th, 6:30–9pm ET
(2 hours & 30 minutes)
Italian Cheese and Wine Tasting
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Explore the pleasures of Italian cheese and wine in this expertly guided tasting led by Murray's Cheese specialists. Discover how the nuanced flavors of artisan Italian cheeses are enhanced by perfectly matched wines, and develop a deeper appreciation for one of Italy's most beloved culinary traditions.
Nov 21st
5:30–7pm ET
$103.30
8 Seats Left
Jan 8th
6:30–8pm ET
$103.30
8 Seats Left
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Sat. Nov 21st, 5:30–7pm ET
(90 minutes)
Midtown Artisanal Bagel Baking Class
BagelUp See all classes by this school @ 264 W 40th St, New York, NY
There is a reason New York bagels are in a class of their own, and in this hands-on class you will learn the traditional techniques behind them. You will also get a behind-the-scenes tour of the bagel shop and take home a full dozen bagels along with the recipe so you can recreate the experience at home. Suitable for all skill levels.
Nov 6th
6–8pm ET
$159
30 Seats Left
Nov 20th
6–8pm ET
$159
30 Seats Left
Nov 22nd
3:30–5:30pm ET
$159
30 Seats Left
Nov 29th
3:30–5:30pm ET
$159
30 Seats Left
Dec 4th
6–8pm ET
$159
30 Seats Left
This class has 39 more dates.
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Fri. Nov 6th, 6–8pm ET
(2 hours)
Authentic Thai Green Curry & Sticky Rice Dessert
CocuSocial Cooking Classes See all classes by this school @ 326 W 40th St, New York, NY
Step into the streets of Thailand and learn the cultural history and traditional techniques of Thai cuisine in this hands-on cooking class. Build a delicious green curry from scratch, guided by an authentic Thai Chef Instructor. Pick up the keys to sourcing fresh ingredients and specialty spices, and savor your dish with new foodie friends.
Sat. Dec 12th, 5–7pm ET
(2 hours)
