Couples Cooking Classes
NYC
Classes near you
Classes near you
548 classes with availability
Handmade Ricotta Ravioli
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Make authentic Italian ravioli from scratch in this hands-on cooking class. Expert instructors guide you through mixing the pasta dough, preparing a creamy ricotta filling, and finishing the dish with a fragrant butter and sage sauce. No experience required, just bring your appetite and a love of homemade pasta.
Nov 6th
6:30–8:30pm ET
$64
20 Seats Left
Nov 29th
5–7pm ET
$64
24 Seats Left
Dec 9th
6:30–8:30pm ET
$64
25 Seats Left
Dec 17th
6:30–8:30pm ET
$64
25 Seats Left
Dec 29th
6:30–8:30pm ET
$64
25 Seats Left
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Fri. Nov 6th, 6:30–8:30pm ET
(2 hours)
Classic Handmade Pasta With Vodka Sauce
CocuSocial Cooking Classes See all classes by this school @ 52 West 36th St, New York, NY
Learn to make fresh pappardelle pasta and a rich, creamy vodka sauce entirely from scratch in this engaging, hands-on Italian cooking class. With clear, step-by-step guidance and a welcoming atmosphere, you'll develop a strong foundation in classic pasta technique and leave confident enough to re-create the dish at home. No prior experience required.
Nov 8th
5–7pm ET
$64
22 Seats Left
Nov 15th
5–7pm ET
$64
25 Seats Left
Nov 22nd
5–7pm ET
$64
25 Seats Left
Nov 29th
5–7pm ET
$64
25 Seats Left
Dec 6th
5–7pm ET
$64
25 Seats Left
This class has 2 more dates.
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Sun. Nov 8th, 5–7pm ET
(2 hours)
4-Week Baking Boot Camp for Beginners
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Master the art of baking with this hands-on series that covers all the basic techniques you need to create delicious cakes, chocolates, pies, tarts, and breads. Impress your friends and family with your newfound skills and become the star baker you've always wanted to be.
Jan 24th
2–5pm ET
Meets 4 Times
$495
7 Seats Left
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Sun. Jan 24th, 2–5pm ET
(12 hours over 4 sessions)
Family Pizza Making + Cannoli
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Bring the family together for a fun and interactive pizza-making experience. In this hands-on workshop, families will shape dough, add sauces and toppings, and bake their own custom pizzas while learning pizza-making basics along the way. Finish the meal with classic tiramisu for dessert and enjoy a relaxed, delicious family outing everyone can take part in.
Sun. Jan 3rd, 3–5pm ET
(2 hours)
Italian Kitchen: Gnocchi & Zabaione
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Learn to make delicate ricotta gnocchi from scratch with Chef Patrick, from mixing and shaping the dough to preparing a brown butter, sage, and Parmesan sauce. Enjoy a demonstration of classic Italian zabaione dessert while gaining practical skills for recreating Italian favorites at home.
Nov 28th
1–3pm ET
$64
25 Seats Left
Dec 13th
5–7pm ET
$64
25 Seats Left
Dec 27th
1–3pm ET
$64
25 Seats Left
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Sat. Nov 28th, 1–3pm ET
(2 hours)
Mexican Fiesta: Street Tacos, Guacamole, and Salsas
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Master the techniques behind authentic Mexican street tacos, fresh guacamole, and house-made salsas in this lively, hands-on cooking class. A perfect evening for friends, family, or a fun date night. No prior cooking experience is needed, just bring your appetite.
Nov 13th
6:30–8:30pm ET
$64
24 Seats Left
Dec 29th
6:30–8:30pm ET
$64
25 Seats Left
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Fri. Nov 13th, 6:30–8:30pm ET
(2 hours)
Challah Bread-Making
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Discover the art and tradition of Challah baking in NY Cake Academy's dedicated class. From preparing a well-developed dough to mastering the classic braid and achieving a perfectly golden crust, you will leave with the skills and confidence to bake beautiful, fragrant Challah loaves at home.
Sun. Nov 15th, 12–2:30pm ET
(2 hours & 30 minutes)
Authentic Thai Cooking
BiteUnite for NYC See all classes by this school @ 247 W 30th St, New York, NY
Try something different with our authentic Thai cooking class in NYC. Ideal for date night or a group hangout, expert chefs will walk you through preparing classic Thai dishes from scratch. You will pick up new culinary skills, enjoy time cooking together, and have something memorable to share with friends and family.
Nov 7th
12–2:30pm ET
$119
18 Seats Left
Nov 14th
12–2:30pm ET
$119
16 Seats Left
Nov 21st
12–2:30pm ET
$119
20 Seats Left
Nov 28th
12–2:30pm ET
$119
20 Seats Left
Dec 5th
12–2:30pm ET
$119
20 Seats Left
This class has 1 more date.
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Sat. Nov 7th, 12–2:30pm ET
(2 hours & 30 minutes)
Wine Essentials: Classic World Wine Tour
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Step into the world of wine through an expertly curated tasting. With a seasoned wine professional guiding you, get into winemaking techniques, regional specialties, and classic grape varietals while sampling exceptional wines from France, Italy, Spain, the U.S., and beyond. Grow your palate and deepen your wine knowledge in this immersive session.
Jan 13th
6–8:15pm ET
Meets 6 Times
$660
10 Seats Left
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Wed. Jan 13th, 6–8:15pm ET
(13 hours & 30 minutes over 6 sessions)
Knife Skills 2: Chicken Fabrication
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Take your knife skills to the next level by mastering the art of breaking down a whole chicken with confidence. Learn essential techniques like trussing and spatchcocking to create precise, professional cuts. Gain the expertise needed to handle poultry with ease in your own kitchen.
Dec 3rd
6–9pm ET
$150
10 Seats Left
Jan 28th
6–9pm ET
$150
10 Seats Left
Feb 4th
6–9pm ET
$150
10 Seats Left
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Thu. Dec 3rd, 6–9pm ET
(3 hours)
How to Make Really Good Sauces
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Tap into the techniques behind truly delicious sauces in this hands-on class exploring everything from classic pan gravies and vinaigrettes to vibrant herb purées and bold romesco. Build the essential techniques that turn any dish, from meats to vegetables, into something extraordinary.
Tue. Nov 24th, 6–9pm ET
(3 hours)
Botanical Cocktail Making
FESTIVÁL See all classes by this school @ 1155 2nd Ave, New York, NY
Craft botanical cocktails in a hands-on mixology workshop using fresh herbs, fruits, and aromatics while learning foundational bartending techniques.
Nov 2nd
11am–12:30pm ET
$145
10 Seats Left
Nov 2nd
12–1:30pm ET
$145
10 Seats Left
Nov 2nd
1–2:30pm ET
$145
10 Seats Left
Nov 2nd
2–3:30pm ET
$145
10 Seats Left
Nov 2nd
3–4:30pm ET
$145
10 Seats Left
This class has 2973 more dates.
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Mon. Nov 2nd, 11am–12:30pm ET
(90 minutes)
Linked In: Sausage Making 101
Dickson's Farmstand Meats See all classes by this school @ 75 9th Ave, New York, NY
Explore the art and craft of making delicious sausages from scratch, under expert guidance and with hands-on practice. Build your culinary skills and learn the techniques behind the perfect balance of flavors and textures in this immersive course offered by a respected farm-to-table butcher shop.
Thu. Nov 5th, 7–8:30pm ET
(90 minutes)
Paella Dinner Party
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Experience the rich flavors of Spain as you learn to craft authentic paella and traditional tapas. From garlic shrimp to cuttlefish-ink paella and Valencia-style paella, this hands-on class will guide you through each step. Elevate your cooking skills while enjoying a delicious Spanish feast.
Nov 13th
6–9pm ET
$150
10 Seats Left
Mar 27th
5–8pm ET
$150
10 Seats Left
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Fri. Nov 13th, 6–9pm ET
(3 hours)
Sourdough Bread
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Master the craft of sourdough bread with hands-on guidance at every step, from fermenting the starter to baking the perfect loaf. Pick up the techniques behind that signature tangy flavor and crisp crust. Leave with both a new skill and a freshly baked sourdough loaf to enjoy.
Nov 8th
12–2pm ET
$125
2 Seats Left
Dec 6th
12–2pm ET
$125
6 Seats Left
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Sun. Nov 8th, 12–2pm ET
(2 hours)
Cheese Pairing Perfection (Includes Wine)
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Taste your way through the art of cheese pairing in a guided class led by a Murray’s expert. Sample exceptional cheeses alongside curated accompaniments like jam, honey, and meats while learning tried-and-tested pairing principles you can use for future cheese boards. House wines are included for guests 21+, making this a lively, flavor-forward tasting experience.
Wed. Dec 23rd, 6:30–8pm ET
(90 minutes)
Mixology
Liquid Lab NYC See all classes by this school @ 224 W 49th St, New York, NY
Lift your cocktail-making skill in this hands-on mixology session featuring four fall-inspired recipes built with fresh fruit and garnishes. With step-by-step guidance, you'll work through distinct techniques, explore a range of spirits, and join a lively competition to create your own signature drink. A great fit for enthusiasts and beginners ready for a fun, flavorful dive into cocktails.
Jan 9th
4–6:30pm ET
$120
25 Seats Left
Jan 16th
4–6:30pm ET
$120
25 Seats Left
Jan 23rd
6–8:30pm ET
$120
25 Seats Left
Jan 30th
6–8:30pm ET
$120
25 Seats Left
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Sat. Jan 9th, 4–6:30pm ET
(2 hours & 30 minutes)
French Wine & Cheese Pairing
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Step into a flavorful journey through the iconic culinary regions of France, exploring the perfect pairing of French cheeses and wines. Get the playbook on pairing principles and feel the magic of bringing the right flavors together. Settle in for a guided tasting of regional delicacies that will leave you wanting more.
Nov 14th
5:30–7pm ET
$103.30
8 Seats Left
Dec 11th
6:30–8pm ET
$98.04
8 Seats Left
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Sat. Nov 14th, 5:30–7pm ET
(90 minutes)
Sushi Basics
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Discover the craft of sushi making with Abigail's Kitchen. Build the art of rolling sushi like a pro, using a range of fresh ingredients and flavors. Tap into your creativity and become a sushi connoisseur in no time!
Jan 9th
12–3pm ET
$150
12 Seats Left
Feb 9th
7–10pm ET
$150
12 Seats Left
Feb 27th
12–3pm ET
$150
12 Seats Left
Apr 11th
1–4pm ET
$150
12 Seats Left
May 4th
7–10pm ET
$150
12 Seats Left
This class has 4 more dates.
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Sat. Jan 9th, 12–3pm ET
(3 hours)
From Durban to Cape Town: A Journey Through South African Flavors: A Diaspora Cooking Class
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
This hands-on cooking class introduces students to preparing a complete meal while developing practical cooking techniques and exploring flavors from around the world. Participants will prepare dishes together in a professional kitchen, learn along the way, and enjoy the meal they create.
Fri. Nov 6th, 7–10pm ET
(3 hours)
