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Say oui' to this classic French dinner. You will learn how to prepare: Nicoise Salad with Fresh Tuna Pork or Chicken Normandy with apples and calvados Individual Vegetables Ratatouille Tart Tatin This class is BYOB, feel free to bring your own wine and/or beer to enjoy.

All the Spanish highlights! Traditional Paella with Chorizo and Mussels Roasted Potatoes with Romesco Sauce Gambas al Ajillo (Garlic Shrimp) Pan con Tomate (Barcelona Tomato-Garlic Toasts) Important: Please reach out to CourseHorse for any dietary restrictions. Make sure to ring the outside buzzer, even if the front door is open,...

Come see why Julia Child devoted her whole life to this wonderful cuisine. Menu: Gougeres (warm Gruyere cheese puffs) Pan-Roasted Chicken with Thyme Jus Roasted Ratatouille Apple Tarte Tatin with Crème Fraîche Important notes: Please reach out to CourseHorse for any dietary restrictions. Make sure to ring the outside buzzer, even...

Make the most delicious meals and only wash one pot. What can beat that? Pan-Roasted Lemon-Rosemary Chicken with Garlic Toasts Pork Tenderloin with Apple Cider Gravy Braised Escarole and White Beans with Fresh Green Herb Sauce​ Pasta Puttanesca Important notes: Please reach out to CourseHorse for any dietary restrictions. Make sure...

Learn baking basics from culinary experts in this hands-on baking class. In this interactive baking class, you'll learn the basics of baking world-renowned pastry staples, from quick bread to eclairs. Once class is over, you can carry home your freshly baked treats in a quaint display box.This treat-packed class covers a variety of baking techniques...

Dreaming of visiting a villa in the hills of Italy? So are we! Join us for a tasty trip to enjoy a delicious tour of homemade Italian favorites. Grab a friend and your favorite wine as we learn that you don't have to fly across the globe to get the fresh taste of homemade Italian cuisine! Delicious Menu: ​Fresh Eggplant Parmesan Wild Mushroom...

Who needs takeout! Join us as we create authentic Thai dishes with a TBK twist that will please your palate and impress your family and friends. Learn how to put the Thai in our nut-free Pad Thai, roll fresh summer rolls like a pro and create a dipping sauce that will leave you wanting more. Grab a friend, a bottle of wine and let’s enjoy a Tasty...

This is the right time of year to perk up your soup repertoire with the vibrant and warming flavors of Mexico, India, and Italy.  All the soups in this class are vegetarian. Tuscan Ribollita Smoky Black Bean Soup with Sweet Potatoes Roasted Butternut Squash Soup with Apple + Ginger  Indian-Spiced Red Lentil Soup with Coconut + Spinach...

It's fiesta time! Let's spice things up with the vibrant flavors of Mexico. We'll be whipping up our favorite recipes, all made from scratch - including our corn tortillas! You won’t believe how easy they are to make. Grab your friends and join us for a fun night of Mexican inspired favorites! Menu: ​Carne Asada Tacos with Pico de Gallo Crispy...

Join us for a taste-testers dream! We'll create authentic Spanish small-plates steeped in tasty temptation and ready to be shared. From creating a flaky dough for our empanadas to our perfectly flavored potatoes and spicy sauce, this menu is sure to please. Grab a friend, a bottle of wine and learn to impress, Spanish style! Delicious Menu: Hand-folded...

Dreaming of visiting a villa in the hills of Italy? So are we! Join us for a tasty trip to enjoy a delicious tour of homemade Italian favorites. Grab a friend and your favorite wine as we learn that you don't have to fly across the globe to get the fresh taste of homemade Italian cuisine! Delicious Menu: Roasted Garlic Potato Gnocchi Garlic Spinach...

Calling all pasta lovers! Know how to make fresh pasta by hand? Join us as we learn all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy signature pasta recipe, plus tons of tricks to make all those pasta shapes you love to eat. Learn to knead, roll and shape pasta along with a delicious...

The Italian job: take a road trip up and down the boot with this tasting menu: learn the classic ragu' all bolognese, master delicious chicken saltimbocca together with scrumptious stewed eggplant caponata and truffled cauliflowers pure' only to end up triumphantly with a duo of semifreddo as dessert. You will learn how to prepare: Rummo Rigatoni...

Parlez-vous francais? Oui, oui! Join us for a mouthwatering menu as we take our palette to the French Countryside and discover that butter is the secret to deliciousness. Learn how to braise chicken, whip up a lemon vinaigrette, and cook the perfect crepe. Get your best French accent ready and join us as we master some classic new dishes to add to...

Join us for an afternoon of confection-making, to enjoy yourself or to give as a gift for the upcoming holiday season (how generous!). This class is suitable for ages 12+, as long as they are registered along with an adult.  Chef-Instructor Erica Wides will teach you how to pull and shape sugar candy, make velvetty chocolate truffles, and create...