Greenwich Village Classes NYC, New York

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Classes coming up in Greenwich Village, NYC

125 classes have spots left

Seasonal Pies & Tarts

at Le Pain Quotidien's Bleecker St Bakery - Greenwich Village 65 Bleecker St, New York, New York 10012

Enjoy the best of every season..through Pie! Our Artisan Bakers teach you the best hands on tips, tricks and home baker’s secrets for making seasonal pie fillings, flakey pie dough from scratch and oven baking essentials. Leave with delicious pies to share with family and friends!

Wednesday Oct 30th, 12pm - 3pm

Bread Basics

at Le Pain Quotidien's Bleecker St Bakery - Greenwich Village 65 Bleecker St, New York, New York 10012

There’s nothing like fresh baked bread! Welcoming beginner and intermediate bakers and just about everyone in the world who loves bread, learn the basics of bread making from our Artisan Bakers. Learn basic tips on ingredient selection, kneading, baking times and more, for a user friendly understanding of bread baking and techniques. After...

Thursday Oct 17th, 12pm - 3pm

Sushi Basics

at Abigail's Kitchen (formerly Camaje) - Greenwich Village 85 MacDougal St, New York, New York 10012

You love to eat it, now make it yourself! Learn the necessary ingredients and equipment, where to buy them and then roll, roll, roll! We focus on norimaki: uramaki temaki gunkan maki using vegetables tuna salmon fish roe All classes are complimented with local beer and wine. For our Sushi Basics class we even throw in some local sake!...

Thursday Oct 24th, 6:30pm - 9pm

Biscuits & Scones

at Le Pain Quotidien's Bleecker St Bakery - Greenwich Village 65 Bleecker St, New York, New York 10012

Tender, flaky, and buttery, oh my! Is it any wonder we can’t keep our hands off them? Let our Artisan Bakers teach you smart and simple secrets to making delicious Biscuits & Scones. Learn the best hands on techniques and tricks to making these tea-time savory & sweet treats. After the bake, enjoy in class with a variety of LPQ...

Friday Oct 18th, 12pm - 2:30pm

Knife Skills

at Abigail's Kitchen (formerly Camaje) - Greenwich Village 85 MacDougal St, New York, New York 10012

The most important skill in the kitchen before heading to the stove—it’ll change your life! Learn to slice and dice like a pro.  We discuss:  which knives you really need how to hold a knife for efficiency, speed and safety what it means to sharpen versus hone how to use your honing steel and a magical way to get the garlic smell...

Wednesday Oct 16th, 6:30pm - 9pm

Dinners in the Dark

at Abigail's Kitchen (formerly Camaje) - Greenwich Village 85 MacDougal St, New York, New York 10012

Listen. Smell. Touch. Taste. Engage the Senses on an unforgettable journey. Dinners in the Dark are multi-course meals eaten while blindfolded. Without sight, diners’ other senses are heightened. Smells, textures and tastes all become more intense. Arrive at our door, don a blindfold and let us take you on an unforgettable ride. Things to Know:...

Tuesday Oct 22nd, 7pm - 9:15pm

$136.10

Hands On Croissants

at Mille-Feuille Bakery - Greenwich Village 552 Laguardia Pl, New York, New York 10012

A hands-on session to learn how to make the perfect croissants. 2 hr to 2.5 hrs preparation and baking. It includes the preparation of the dough, the butter, the folding techniques and the baking. Each participant will make her/his own 15 croissants (including plain, chocolate and almonds). Participants learn under the direction of one of our...

Saturday Nov 30th, 9am - 11:30am

Artisan Pizza Making

at Le Pain Quotidien's Bleecker St Bakery - Greenwich Village 65 Bleecker St, New York, New York 10012

Thick or thin crust? You decide! Come learn the best baking techniques as you create your own personal Pizza master piece. Receive hands-on instruction from our Artisan Bakers on mixing your own Pizza dough and skillfully choosing your toppings. After the bake, enjoy your handiwork with ONE glass of Wine or Beer per adult guest, and unlimited...

Friday Oct 18th, 5:30pm - 7pm

Hands On French Macarons

at Mille-Feuille Bakery - Greenwich Village 552 Laguardia Pl, New York, New York 10012

A hands-on session to learn how to make the perfect french macarons. 2 hr to 2.5 hrs preparation and baking Theory of the macaron - Almond flour based cookies filled with ganache Participants learn under the direction of one of our very own Parisian chefs Each participant will make her/his own 25 macarons! In vanilla, chocolate, and pistachio....

Friday Oct 25th, 4pm - 6:30pm

Intro to Improv

at Improvolution - Greenwich Village 115 Macdougal St 3rd Fl, New York, New York 10012

This three hour workshop will give you an understanding of WHAT makes improv work and WHY it works…and a new confidence that you…yes, even YOU…can do it. Plus, you’ll have new skills to help you in work, and life! More effective communication, less self-consciousness about in speaking in public, an easier access to thinking on your feet, and...

Tuesday Oct 15th, 7pm - 10pm

After Workshop: Indigo Dyeing

at Textile Arts Center - Greenwich Village 26 W 8th St, New York, New York 10011

In this one night workshop, students learn the basics of creating an all organic indigo dye vat, and how to dye with it. Fabric will be provided, but feel free to bring along some light colored natural fabrics to experiment with (cotton, linen, wool, etc)! The After Workshops are a series of high quality hands-on classes, at low cost and low commitment....

Thursday Nov 21st, 6:30pm - 9:30pm

$87.13

Mozzarella Making

at Murray's Cheese - Greenwich Village 254 Bleecker St, New York, New York 10014

Mild and milky, smooth and silky: any way you stretch it, we love fresh mozzarella! In this class, we'll teach you the ways of creating your own mozzarella balls from curd. First, we'll taste several samples of fresh pasta filata (pulled curd) style cheeses (think Mozzarella, Bufala, Burrata, oh my!). Then we'll all roll up our sleeves to turn curds...

Monday Oct 28th, 6:30pm - 8pm

$116.77

Cheese 101

at Murray's Cheese - Greenwich Village 254 Bleecker St, New York, New York 10014

Calling all cheeselovers! Whether you're an Epoisses expert or a Roquefort rookie, Cheese 101 is the place to be. We'll walk you through a tasting of seven families of cheese--from fresh to bloomy to blue and everything in between--so that you leave armed with the knowledge you need to approach even the most daunting of cheese counters and create a...

Friday Nov 29th, 6:30pm - 8pm

$95.74

After Workshop: Tapestry Weaving

at Textile Arts Center - Greenwich Village 26 W 8th St, New York, New York 10011

In this workshop, you'll learn how to set up your loom and how to weave, while experimenting with color, pattern and texture. Take your loom home and continue to create after class! The After Workshops are a series of high quality hands-on classes, at low cost and low commitment. Materials, skills and fun supplied. Wine will also be included but you...

Tuesday Nov 12th, 6:30pm - 9:30pm

$87.13

After Workshop: Leather Wallet

at Textile Arts Center - Greenwich Village 26 W 8th St, New York, New York 10011

In this class, students will learn how to create a small, basic leather wallet, while learning about rivets and professional stitching techniques that look like machine made! The After Workshops are a series of high quality hands-on classes, at low cost and low commitment. Materials, skills and fun supplied. Wine is also included but you are welcome...

Tuesday Oct 29th, 6:30pm - 9:30pm

$87.13
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