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Greenwich Village Classes NYC, New York

24 classes have spots left

Technique: Art of Sautéing

Abigail's Kitchen @ 85 MacDougal St, New York, NY

Master the most useful and widely used technique in cooking. We create a fabulous meal based entirely on this art: Seared Sea Scallops with White Wine and Shallots, Pan-Seared Hanger Steak with Red Wine Sauce, Sautéed Potatoes, Garlic-Sautéed Spinach and Caramelized Pears.

(407) All levels 21 and older
No upcoming schedules
$125
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Advanced Knife Skills: Introduction to Butchery at Home

Abigail's Kitchen @ 85 MacDougal St, New York, NY

What's the difference between a filleting knife and a boning knife? Do you really need a cleaver? Poultry shears? A little knowledge goes a long way and saves a lot of money.  Each student will learn how to bone out a chicken, fillet a fish, and French a rack of lamb.  Dinner will be served. Local beer and wine is served with every class.

(407) Advanced 21 and older
No upcoming schedules
$132.91
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Chinese Dumplings

CocuSocial Cooking Classes @ 417 Lafayette St, New York, NY

Explore the rich history and delicious flavors of Chinese dumplings in a fun, hands-on cooking class. Learn various crimping styles, fillings, and dipping sauces, and get busy making dumplings. No experience required - join us for a casual, instructive, and enjoyable culinary experience.

(1739) Beginner 21 and older
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Advanced Film Acting 210 (For Returning Students)

Acting School for Film and Television @ 440 Lafayette St, New York, NY

Take your film acting skills to the next level with Advanced Film Acting 210 at the prestigious Acting School for Film and Television. This course is designed specifically for returning students, providing advanced techniques and professional development opportunities. Sharpen your audition skills, expand your range, and master the business side of film acting in this intensive program.

(62) Advanced 12 and older

Technique: Pizza at Home

Abigail's Kitchen @ 85 MacDougal St, New York, NY

Discover the secrets of crafting mouthwatering homemade pizza with expert guidance at Abigail's Kitchen. Master the art of quick dough and create delectable toppings that will elevate your pizza game to new heights. Join us for an unforgettable culinary experience that will leave you craving more.

(407) All levels 21 and older

Advanced Film Acting 210

Acting School for Film and Television @ 440 Lafayette St, New York, NY

Unlock your potential as an actor with this course at the renowned Acting School for Film and Television. Dive deep into challenging audition and scene work, expand your range through improv exercises, and perfect your performances under the guidance of industry professionals. Gain insights into the business of film acting, from headshots to networking, and elevate your craft to new heights.

(62) Advanced 12 and older

Middle Eastern Favorites

Abigail's Kitchen @ 85 MacDougal St, New York, NY

Join us for a culinary adventure as we explore the vibrant flavors of the Middle East. Indulge in a mouthwatering spread of hummus, baba ganooj, Maram’s famous falafel, lamb kibbeh, and cabbage salad, all served with an array of delectable accompaniments. Experience the rich and diverse cuisine of the Middle East like never before.

(407) All levels 21 and older

Asian Dumplings

Abigail's Kitchen @ 85 MacDougal St, New York, NY

Discover the mouthwatering flavors of Asia in this culinary adventure where you'll learn to craft authentic dumplings from scratch. From Japanese gyoza to Szechuan lamb dumplings, prepare to tantalize your taste buds with every bite. Don't miss out on this opportunity to delve into the art of dumpling-making!

(407) All levels 21 and older

At-Home Italian Cooking

Miette @ 109 MacDougal St, New York, NY

This recipe for delicious potato gnocchi will be useful well into the future (if not forever!). Chef Paul will show you how to make them fast and how to make them light, a perfect meal at home with family or with friends.  You’ll learn the secret to making a perfect breaded chicken breast and a yummy tomato and basil bruschetta (the Italian way). A light and fruity sorbet rounds out a beautiful brunch menu. Tomato and basil bruschetta Potato...

(469) All levels 13 and older
No upcoming schedules
$125
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Shop & Cook: Chinatown for Fish

Abigail's Kitchen @ 85 MacDougal St, New York, NY

Learn to confidently navigate the vibrant markets of Chinatown and cook up delicious fish dishes in this immersive culinary experience. Master the art of filleting and explore various cooking techniques in a comprehensive class that will elevate your culinary skills.

(407) All levels 21 and older

Italian for Company

Miette @ 109 MacDougal St, New York, NY

Crab Cakes with Fresh Herb Sauce Shrimp Risotto with Red Wine, Bacon, Rosemary, and Radicchio Warm Chocolate Cake with Homemade Vanilla Ice Cream Students work with fresh seasonal farmers’ produce and other healthful ingredients to prepare gourmet meals in a relaxed setting. Each student receives a recipe packet and all classes end with a sit-down dinner.Students below 18 years old should be accompanied by a parent/guardian.

(469) All levels 13 and older
No upcoming schedules
$110
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Italian Seafood, New England Style

Miette @ 109 MacDougal St, New York, NY

Students work with fresh seasonal farmers’ produce and other healthful ingredients to prepare gourmet meals in a relaxed setting. Each student receives a recipe packet and all classes end with a sit-down dinner.Students below 18 years old should be accompanied by a parent/guardian. Menu: Crab Cakes with Fresh Herb Sauce Shrimp Risotto with Red Wine, Bacon, Rosemary, and Radicchio Warm Chocolate Cake with Homemade Vanilla Ice Cream

(469) All levels 13 and older
No upcoming schedules
$110
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Spice Workshop with Burlap & Barrel Spice Company

Abigail's Kitchen @ 85 MacDougal St, New York, NY

No need to bring anything but your hunger for good food and your thirst for knowledge! Ethan Frisch, owner of Burlap & Barrel, is changing the way we think about spices. The company is rethinking international spice supply chains to make them direct, transparent and traceable.  In class we’ll discuss botany, cultivation as well as cultural and socioeconomic backgrounds to a variety of spices.  Our menu will include: Palestinian...

(407) All levels 21 and older
No upcoming schedules
$125
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Tangled up in Tacos

Miette @ 109 MacDougal St, New York, NY

Learn to cook the following Chef Paul's Killer Guacamole Fish Tacos with Tomatillo Salad Beef Tacos with Salsa Verde Drunken Beans "Students below 18 years old should be accompanied by a parent/guardian."

(469) All levels 13 and older
No upcoming schedules

Spring on the Horizon

Miette @ 109 MacDougal St, New York, NY

Learn how to cook the following: Carrot Soup with Toasted Curry Pistachios Roasted Leg of Lamb Japanese Honey Turnips with Red Collard and Ginger Homemade Strawberry Ice Cream Students below 18 years old should be accompanied by a parent/guardian.

(469) All levels 13 and older
No upcoming schedules

The Perfect Houseguest: Brunch

Miette @ 109 MacDougal St, New York, NY

We can all be houseguests in our own homes! With this delicious menu of brunch staples, you can go anywhere (or nowhere), and be invited back. Chef Paul spent years perfecting his Hollandaise sauce, a creamy topping to a perfect Eggs Benedict. Roasted potatoes and cream spinach make this a filling and repeatable (often!) meal. Roasted Potatoes Poached Eggs and Muffins Hollandaise Sauce Creamed Spinach Caesar Salad with Homemade Rosemary Croutons...

(469) All levels 13 and older
No upcoming schedules

Shop & Cook: Chinatown for Thai Ingredients

Abigail's Kitchen @ 85 MacDougal St, New York, NY

Discover the secrets of Southeast Asian cuisine in this captivating culinary adventure through Chinatown. Learn to navigate the vibrant markets and uncover the exotic flavors that bring dishes like chicken satay, green curry, and pad Thai to life. Elevate your cooking skills with unique ingredients and create a Thai feast that will impress even the most discerning foodies.

(407) All levels 21 and older

Date Night: Elegant Italian Menu

Abigail's Kitchen @ 85 MacDougal St, New York, NY

Sip some wine and make a delicious Italian meal.  We'll make  Garlic Shrimp,  Rack of Lamb,  Gigante Beans,  Roasted Cauliflower and  Tiramisu.  Local beer and wine is served with every class   Class Price is for Two People

(407) All levels 21 and older
No upcoming schedules
$250
for 2 students
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Miette Italian Cooking

Miette @ 109 MacDougal St, New York, NY

Learn to cook the following: “At Home Italian Cooking” Tomato Basil - Bruschetta (grilled bread with tomato basil) Stuffed Tomatoes with Rice and Parmesan Cheese Spinach and Ricotta Gnocchi Roasted Stuffed Pork Tenderloin with Dried Fruit Polenta with Mushrooms Raspberry Sorbet of the day Students below 18 years old should be accompanied by a parent/guardian.

(469) All levels 13 and older
No upcoming schedules

Gnocchi Fest

Miette @ 109 MacDougal St, New York, NY

This recipe for delicious gnocchi will be useful well into the future, if not forever! Chef Paul will show you his tricks for making them fast and light, a perfect meal to throw together at home with family or friends. The vodka tomato sauce recipe is classic Miette, and freezes like a dream.   In making this meal  you’ll also learn the secret to preparing a perfect breaded chicken breast, and a yummy Caesar salad (hint: it’s all...

(469) All levels 13 and older
No upcoming schedules
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